What should be a sweet dessert for a girl? Delicious? Big? Beautiful? The main thing is that the child receives not just a traditional, ordinary cake, but a real confectionery masterpiece that can become a magical and unforgettable decoration for any holiday. It should be different from an “adult” and reflect the child’s hobbies, interests, hobbies and tastes.
What to consider when ordering a cake for a girl
- Age. For girls of preschool age, they usually order cakes with Minions, Smeshariki, Peppa Pig or Masha and the Bear. When young sweet tooths grow up, cartoon themes become popular: Winx, Rapunzel, Monster High, and so on. In the "VIP-Tort" catalog you can find universal sweets for young people, decorated with cute fairies, princesses, bears, bows or fairy-tale characters. Desserts with a photo of the birthday girl are especially popular, as this is an individual and exclusive treat with a photo of your child.
- Ingredients. When choosing, you should pay special attention to the ingredients, since any children's cake should not only be tasty and beautiful, but also safe. For example, when choosing ingredients, you should take into account the child's allergic reactions to certain components. When ordering sweets for girls at VIP-Tort, you don’t have to worry about safety, since the confectioners do not use chemical additives or GMOs. Only natural and fresh products, completely safe.
- Weight. Agree that if you order a huge cake for a little girl, she simply won’t eat it. And if there is a small dessert and there are a lot of guests, then there may not be enough food. Therefore, you should roughly imagine how many servings the sweet treat will be divided into and how many guests there will be. To resolve this issue, you can always consult with the manager of the VIP-Tort confectionery, clarifying the design, weight and final cost.
"VIP-Tort" - sweet art for the delight of children
Your imagination plus the skill of our confectioners is the secret to a successful treat at your little one’s birthday party!
Any dessert can be complemented with various decorations or inscriptions as desired. It is possible to make a cake according to a sketch or drawing, in exact accordance with the client’s wishes.
A convenient catalog will help you make your choice, and delivery within Moscow is free for orders over 10 kilograms. Specialized vehicles will help deliver the confectionery masterpiece fresh and tasty directly to the celebration.
For a boy's birthday, the most important dish and table decoration is a cake. Therefore, when preparing a treat, you need to show not only culinary talents, but also imagination.
Original and stylish ideas for a boy's birthday
Bake waffle, honey or sponge cakes and coat them with cream, and decorate with roses and an inscription on top - this is a recipe for a regular cake from the last century. Today, chefs and mothers who love their children know how to prepare an original cake for a boy:
- The simplest and most winning option is to decorate the treat in the style of your favorite superhero. The cake with the Batman emblem made of chocolate and white fondant looks beautiful. And with the help of red, yellow and blue fondant you can decorate a cake in the style of Superman;
- The dessert can be shaped like your favorite cartoon character. For example, bake it in the form of a funny minion, a racing car or an intergalactic cruiser;
- You can make a cake with a surprise in the form of sweets. To do this, when assembling a cake (from two or more sponge cake layers), you need to make a hole in the center of the lower cake layers and place a handful of candies (without wrappers), sweet chocolate figures, or even a gift there. After that, you need to close the niche with a surprise, like a lid, with the top cake. The main thing is to warn the child to cut the cake carefully;
- A dessert with multi-colored sponge cake and plain glaze in cross section looks very stylish. But in order for such a cake to capture the child’s imagination immediately, and not just after cutting, in addition to the icing, you can make an inscription on it with icing or draw karateka figures using a stencil.
There are other options for decorating birthday cakes. But the most important thing is to show as much imagination as possible. And no child will refuse to eat a sweet racing car!
What kind of cakes do pastry chefs offer for boys?
Professional chefs know that a cake can tell a whole story. It can be painted on with icing and cream on the treat itself. You can also make a dish in the form of some kind of toy and complement it with decorations made of mastic or marzipan. This could be a cake car that fills up with gas at a sugar station or a funny minion eating a cake.
Also, professional pastry chefs offer multi-tiered sponge-cream cakes, on which a whole battle takes place between sugar armies - this is a complex but very effective solution for decorating a treat.
Step-by-step recipes
Despite the huge number of types of children's birthday cakes for boys, two options are especially popular, we will consider them further.
Sponge cake with whipped cream and fondant
For dessert you need to take several ready-made sponge cakes. The number of cakes depends on the height and planned shape of the dish.
Cooking sequence:
- Gelatin must be diluted in water and allowed to swell. At the same time, 400-450 g of powdered sugar should be sifted with a fine sieve;
- Pour syrup into gelatin and place in a water bath. Simmer in a bathhouse for 10-15 minutes, stirring constantly until the gelatin and syrup are completely dissolved;
- Carefully pour the finished mixture into the powder and immediately begin mixing: first with a spoon, then with your hands. The finished mastic should have a uniform consistency, stretch a little and slightly stick to your hands;
- The mastic should be placed in a plastic bag and in the refrigerator for at least 30 minutes;
- 50-100 g of powdered sugar should be mixed with vanilla, then add a small amount of chilled cream and beat lightly with a whisk;
- When the mixture becomes such that it can be whipped with a mixer, without fear of scattering powder around the room, you need to continue whipping the cream with sugar, gradually increasing the speed of the mixer. In this case, the remaining cream should be poured into the mixture in a thin stream;
- As soon as the cream holds its shape and reaches soft peaks, you need to stop whipping. The cream is ready for use;
- Grease the finished cakes with cream between them. There is no need to apply anything to the top layer where the mastic will be;
- You need to take the mastic out of the refrigerator, add a little of any food coloring to it and roll it out into a thin layer with a rolling pin;
- Before covering the cake, you can lightly sprinkle it with sweet water on all sides. Then the mastic will lie better;
- The covering begins from the top, carefully laying out the mastic pancake so that its edges hang as low as possible. The covering is done carefully, helping with your hands and an iron to expel the air and lay the mastic as evenly as possible.
The finished cake is decorated with icing or pastry markers in honor of the birthday person with appropriate wishes.
Assembled cake with candies (fully edible)
When making a cake from candies, you can follow a simple path - take packaged candies and small chocolate bars in foil and carefully assemble them into the shape of a cake, using a cardboard mold as a frame. But such a cake cannot be cut and then eaten with a spoon. Therefore, it is better to make a completely edible prefabricated cake instead.
To do this you need to take:
- ready-made sponge cakes - 1-2 pcs;
- KitKat chocolates (or similar) - 36-40 pcs (depending on the size of the dish);
- M&M’s candies (or similar) - 130-420 g (the more there are, the denser the top layer will be);
- butter - 100 g;
- cream cheese - 100 g;
- powdered sugar - 4-6 tbsp;
- milk - 25 ml;
- vanillin - 1 tsp;
- dark or milk chocolate - 200 g.
Preparation time excluding baking of cakes is 30-40 minutes.
Calorie content per 100 grams is 512 kcal.
Cooking steps:
- If the cakes are ready, then you need to start by preparing the cream. If not, then you need to bake several layers of classic sponge cake in advance. The cake is prepared when the cakes have already cooled down so that the candies do not start to melt ahead of time. The buttercream icing is made with only warm ingredients and the butter should be melted;
- In a suitable sized bowl, beat the butter and cheese with a mixer at medium speed. At the same time, powdered sugar, milk and vanillin are gradually added to the mass;
- Towards the end of whipping, you need to increase the speed of the mixer, and at the very end, pour in the melted chocolate. Chocolate can be melted in a microwave oven or in a water bath. Then the mixture is stirred until it becomes homogeneous;
- The finished cake is well coated with cream. Moreover, it is necessary to lubricate not only from above, but also from the sides. If necessary, place a second cake on top, which is also buttered;
- The KitKat sticks are removed from the packaging and carefully “glued” to the sides of the cake, leaving a small space between the sticks. This is done around the entire perimeter of the cake;
- To keep the sticks securely, a ribbon is tied over them, which is removed before cutting the dessert;
- The top of the cake is decorated with a scattering of glazed sweets.
After which the cake is put in the refrigerator for several hours or overnight.
How to beautifully decorate a children's birthday cake for a boy
Decorations in the form of simple cream flowers are a thing of the past. Today, pastry chefs offer several different ways to decorate a cake for a boy:
- Fruit jelly, from which a plate is made according to the shape and placed on the top cake;
- Meringue. Many small “domes” are made from it, which are used to decorate the entire top of the cake or make a border. Sometimes the entire cake is coated with raw meringue and then put in the oven for a couple of minutes to harden the result;
- A thick layer of whipped cream is a classic topping for a gift cake. If the shape of the baked goods resembles a toy car or a funny animal, then using cream painted in the desired colors and a pastry syringe you can decorate such a cake over the entire area in accordance with the design of the toy;
- Wafer pictures with photo printing, onto which you can transfer any image, will allow you to decorate the cake with a portrait or a graphic scene from a cartoon, where the main characters congratulate the boy on his birthday;
- Figures made from mastic and marzipan are an excellent option for decorating a cake. It is better if the figures are made in the form of traditional toys for boys: a robot, a car or an airplane;
- Painting with icing (sugar glaze) using a sugar syringe is not only an elegant solution, but also a very original one. After all, with such a painting you can decorate the entire cake with an intricate web or inscriptions in honor of the birthday person.
To decorate the cake, you can use any of these options or several at once.
- The sponge cake will have a particularly interesting taste and appearance if each layer is made of a different taste and color. The combination of chocolate sponge cake, poppy seed cake and classic cake is highly appreciated;
- When choosing cream for a cake, it is better to give preference to yogurt. It's fluffy, light, and much healthier than traditional whipped cream;
- The cream will whip better if not only it is chilled, but also the container in which it will be whipped;
- Mastic for covering is prepared without starch and based on corn syrup. Mastic with honey and starch is better suited for making figurines.
Making a birthday cake for a boy is easy. It is much more difficult to make this treat in such a way that both the hero of the occasion and his guests are satisfied with the appearance of the dish. And here confectioners have to show miracles of ingenuity so that a cake for a boy is not only tasty and healthy, but also meets all the needs of a little man.
Cake ideas
A child's first birthday is a very important holiday in the family! And also very responsible. After all, usually on this day many guests gather in the house. Including the same year as the birthday boy. And then the question arises, what to feed these most important little guests? After all, a traditional cake with cream made from condensed milk and butter with chocolate fudge will not work: all these products are contraindicated for children at this age.
So what to do? Shouldn't spoil your child with holiday baking? In no case! We'll show you how to make a safe and delicious first birthday cake! But how to decorate it - decide for yourself! The main thing to remember is that colored decor should not be given to a child until he is 3 years old.
Cake "Kolobok"
Ingredients: For the sponge cake: eggs - 5 pcs., sugar - 1 tbsp., flour - 1 tbsp.; for cream: gelatin - 20 g, water - 150 ml, cottage cheese - 300 g, powdered sugar - 5 tbsp, cream or sour cream - 250 ml.
Cooking method: Beat the whites with sugar until strong. Add the yolks one at a time and beat well. Add flour in parts and mix gently. Pour the dough into a springform pan lined with paper. Bake for 25-30 minutes at 180 degrees. Remove the biscuit from the mold and let it cool completely. Then cut into two layers.
Preparing the cream:Soak gelatin in water. Mix cottage cheese with cream (or not very fatty sour cream), powdered sugar and beat well in a blender. Heat the gelatin until dissolved and mix with the cottage cheese. Place the bottom half of the cake in a springform pan and line the sides with paper. When the curd mass begins to harden, spread it onto the crust. Cover with the second cake layer and place in the refrigerator for 6 hours. Then remove from the mold, remove the paper and sprinkle with powdered sugar.
Apple Orchard Cake
Ingredients: for the cakes: butter - 125 g, sugar - 80 g, flour - 250 g, vanillin - 1 pinch; for filling: cottage cheese - 400 g, sugar -100 g, vanillin - 1 pinch, jam (raspberry) - 60 g, egg - 2 pcs., apples - 3 pcs., sugar - 35 g, cinnamon - 0.5 tsp.
Cooking method: Preheat the oven to 180 degrees. Mix softened butter, sugar and vanilla, grind until smooth. Add sifted flour and mix well. Using your hands, spread the dough over the bottom of the springform pan. We form the sides. Grease the cake with jam.
For cream In a blender, thoroughly grind the cottage cheese, sugar and vanilla until smooth, adding eggs one at a time. Spread the cream evenly into the pan with the cake. Peel and cut the apples into medium pieces. Mix them with cinnamon and sugar. Place it carefully on the creamy layer. Place in a preheated oven for 60-70 minutes and bake until beautifully golden brown.
Cake “Pumpkin Miracle”
Ingredients: For the sponge cake: pumpkin (puree) - 200 g, sugar (90 g for yolks + 30 g for whites) - 120 g, flour - 160 g, potato starch - 1.5 tbsp. l., baking powder - 1 tsp., egg yolk - 3 pcs., egg white - 5 pcs., vegetable oil - 80 ml, salt (pinch) - 1 g; for curd cream soufflé: cottage cheese - 400 g, sour cream - 360 ml, sugar - 1 tbsp., cream - 180 ml, fruit syrup - 50 ml, gelatin (powder) - 20 g, water - 150 ml
Cooking method: Wash and peel the pumpkin, cut into pieces and bake in the oven until cooked. Then puree the pumpkin in a blender. Beat the yolks with 90 g of sugar until fluffy. Add pumpkin puree and vegetable oil to them. Mix. Sift flour, starch and baking powder and combine with the yolk mixture. Mix carefully.
Beat the egg whites with a pinch of salt and, without stopping whisking, add 30 g of sugar. Beat the whites until stable soft peaks form. In three steps, combine the whites with the total mass, each time gently mixing from bottom to top. Line the bottom of the mold with baking paper and lay out the dough without greasing anything. Bake at 170 degrees for 40-60 minutes. Cool the finished biscuit directly in the pan, turning it over onto a wire rack. After cutting the sides of the biscuit in a circle, remove from the mold. Let the biscuit stand for 5-6 hours.
Preparing the cream soufflé:Soak the gelatin in water according to the instructions on the package. Beat cottage cheese and sour cream in a blender, adding sugar. Whip the cream separately. And add them to the cream. Dissolve gelatin over low heat and combine with cream. Mix.
Assembling the cake: Cut the biscuit into three parts. Line the ring mold with paper. Place the first cake layer on the bottom and pour half of the cream onto it. Cover with the second cake layer and pour the second half of the cream onto it. Place the third layer on top. In this form, refrigerate the cake for 1.5 hours. And then we decorate it to our own taste.
Curd cake “Almost Napoleon”
Ingredients: for the dough: cottage cheese - 400 g, sugar - 2 tbsp., egg - 2 pcs., soda - 2 tsp., vanilla sugar - to taste, flour - as much as the dough will absorb.
For the cream: sugar - 2 tbsp., eggs - 3 pcs., butter - 200 g, starch - 0.5 tbsp., milk - 0.5 l.
Cooking method: Mix all the ingredients for the dough, adding enough flour to knead a not very stiff dough. Roll out the cakes. You should get 16 cakes. Place one at a time on a preheated dry frying pan and fry on both sides.
Preparing the cream:Pour milk into a saucepan, add sugar and butter. When the cream boils, pour in the pre-beaten eggs with starch (it is advisable to add 50 ml of milk while whipping). Cook, stirring for about 5 minutes. We coat the cakes and decorate with crumbs and fresh fruit.
Cake “Tender Yummy”
Ingredients: children's yogurt - 400 ml, cookies - 225 g, nuts (if the child does not have allergies) - 50 g, gelatin - 20 g, water - 100 ml, fruit - optional (which the child can eat), sugar - 120 g
Cooking method: Soak 20 g of gelatin in 100 ml of water and let it swell. Place on low heat and dissolve without bringing to a boil. Beat yogurt with sugar, add cooled gelatin. Grind the cookies in a blender and pour into the yogurt mixture along with pieces of fruit. Place the cake in a springform pan and refrigerate.
A sweet masterpiece - this is how you can call the delicious cakes, cupcakes, macaroons, cookies and gingerbreads created in the IrisDelicia confectionery workshop.
For more than 19 years, we have been making your dreams come true and preparing exclusive cakes for girls in Moscow, maintaining high quality and constantly improving our skills to realize any of your fantasies and make bright moments even brighter!
Our principles
We opened in 2000. Looking back, we can say that IrisDelicia managed to carry through time the principles laid down at the very beginning of our journey:- We stick to traditional recipes. Some fillings are produced as in the USSR, according to GOST.
- only natural ingredients: we don’t skimp on products, that’s why our sweets are so tasty and truly homemade;
- constant development: every day, as before, we are looking for new ideas to develop and become better for you.
Prices for cakes for girls at IrisDelicia vary: you can order both very inexpensive budget options and truly luxurious, stunning VIP treats for the most important celebrations.
We give the perfect sweet fairy tale
If you contact IrisDelicia, then there is a special reason!
We cherish your happy moments and want to make them even more beautiful and memorable. We are ready to bring your ideal sweet fairy tale to life, and therefore:
- Just for you - more than 20 types of premium fillings: fruit, cream, berry, mousse, chocolate...
- Tasting room - before you order cakes for your girl, you can come to IrisDelicia and personally try each perfect delicacy absolutely free.
- A huge selection of decor: gingerbread, chocolate velor, mirror glaze, fresh flowers and fresh berries, ganache, mastic, edible figures... Nothing is impossible for us!
- Any scale. A giant cake over 30 kilograms? Easily! Tiny cakepops? Easily!
- Delivery. We will deliver the cake as standard or at a specific time - even early in the morning or late at night!
But the main thing is that with us you can create a custom-made cake. Funny caption? Unique design? Decorating with fresh flowers? We always create together with you and we know that nothing is impossible. At IrisDelicia we are not “just learning”, we are already magicians who give you the gift of making your dreams come true!
IrisDelicia: a pastry shop where your fantasies come true!
Confectionery Iris Delicia provides you with a huge selection of children's cakes for girls. Our baked goods have an excellent taste, since the filling contains only natural ingredients.
Which custom cake should a girl choose for her birthday?
Exclusive sweets for young ladies are traditionally decorated in pink, blue, light green and other delicate colors.
- From 0 to 4 years. Sweets are usually decorated with cute animals and birds. Of course, a baby will be able to try a confectionery product no earlier than three years old. However, a colorfully decorated custom-made cake will delight a girl no less than the toys she received as a gift. And all the bright emotions of the baby, captured in photos and videos, will become real treasures of the family archive.
- From 5 to 10 years. The design of a cake for a girl most often includes heroines of her favorite cartoons: “Rapunzel”, “Frozen”, “Snow White”, “Beauty and the Beast”, “The Little Mermaid”, “Fairies”, etc. However, if your daughter is a fan “Pirates of the Caribbean”, “Cars” or “Star Wars”, we can create a confectionery product in this style.
- From 11 years and older. From us you can buy a birthday cake for a teenage girl, decorated in a stylish original design. The catalog features three-dimensional baked goods in the form of fashion accessories, such as a baseball cap or clutch. In addition, we can decorate the confectionery with edible photographs that will remind you of the best moments in the life of the birthday girl.
The minimum weight of a birthday cake for a girl is 2 kg. In addition, you can order multi-tiered children's compositions weighing 16 kg or more from us.
For a children's party, you can prepare a bright and beautiful Rainbow cake. For it you will need confectionery powder and light colored M&Ms. And also a thick dense cream. Prepare it with your children.
Minecraft cake is a cake based on the popular computer game. A delicious gift for a gamer or a child who is interested in this game. I'm telling you how to make a Minecraft cake at home!
Cake "Luntik"
“Luntik” is an excellent cake for a festive table in honor of your child’s birthday! The cake looks very interesting and colorful, which will undoubtedly delight children.
Cake "Ship"
A beautiful cake that will delight not only the baby with its appearance and taste, but also adults. The Ship cake will be a real decoration for any holiday table.
Hello Kitty Cake
Cartoons and products with fluffy Hello Kitty are known not only to children, but also to adults. I suggest making a Hello Kitty cake for a children's party. You will need a base, cream and food coloring.
Cake "Tank"
It’s every boy’s dream to receive such a wonderful cake for the holiday! What a child, even an adult man would be delighted with such a gift, so let's spoil our beloved boys!
SpongeBob Cake
SpongeBob is a worldwide popular cartoon character adored by children. I recommend making a cake that will delight any child. The SpongeBob Cake recipe is not easy, but it's worth it!
Cake "Curly Pinscher"
Preparing this cute cake with an interesting and unusual name will take you very little time and effort, but its taste is so amazing that it’s hard to put down!
No-bake cake "House"
Do you like unusual desserts? Then I bring to your attention an incredibly interesting, but at the same time easy-to-prepare, no-bake house cake. Try to surprise your loved ones and guests with such a culinary miracle!
Honey cake"
The well-known “Honey Cake” cake is a pleasure that even people who are indifferent to sweets cannot refuse. I'm telling you how to make a Honey cake at home.
Cake "Firewood under the snow"
Cake "Anthill"
Recipe for a delicious birthday cake "Anthill". The taste of this cake is probably familiar to everyone from childhood. It’s not difficult to prepare “Anthill” at home - the recipe will help you with this.
During the season of fruits and berries, you really want to cook something tasty and beautiful. I bring to your attention a quick-to-prepare and incredibly delicious no-bake fruit cake.
Do you want to make a surprisingly delicate dessert? We present to your attention a no-bake marshmallow cake. The light texture of the soufflé with cream and fruit is the perfect cake for the whole family.
Cake "Soccer Ball"
Is your child interested in football? Then make him a “Soccer Ball” cake for his birthday! The child will be delighted with such a dessert, because the cake not only looks great - it is also very tasty!
Spiderman Cake
The Spider-Man cake is a real decoration for a children's party! The child will be no less happy about this dessert than about the gifts, because the cake not only looks impressive, but is also delicious to eat! Let's cook!
Barbie cake
If you think that only a professional pastry chef can make a Barbie cake, then you are mistaken. Anyone who has patience and the necessary ingredients can prepare it.
Cake "Hedgehog"
If you want to surprise your child with a homemade treat, then I bring to your attention the “Hedgehog” cake. This recipe only seems complicated at first glance, but the main thing is just not to be afraid to take action and everything will work out.
Frankenstein Halloween Cake
A Frankenstein Halloween cake can be prepared in 40 minutes. Let's take a biscuit as a base, which we will then paint. For coloring, you can use both ready-made and natural dyes.
Halloween Vampire Cake
I don't really like Halloween baked goods that look like skulls, severed fingers, etc. Chocolate figurines of bats and red cream on a sponge cake look much more edible.
Cake "Spartak"
Cake "Spartak" is a chocolate and honey cake. It consists of cakes and cream. The cakes are soaked in buttercream and become juicy and tender. Decorate the cake with condensed milk honeycombs and bees.
Cake "Snake"
Do you want to surprise your guests and please your children? Then I bring to your attention a simple recipe for “Snake” cake, because it is distinguished not only by its great taste, but also by its festive appearance.
I’m telling you how to make curd cheesecake at home - a delicate and tasty dessert with a crispy crust, which was initially popular in America, but gradually “conquered” the whole world.
Snickers cake
A recipe for making a sponge cake with nuts and cream, which in consistency and taste is very similar to a Snickers chocolate bar. Hence the name - Snickers cake.
Recipe for a birthday cake in the shape of a turtle. An incredibly tasty and original cake that will decorate any holiday table. Try it!
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