Menu for the New Year for every taste and budget. New Year Delicious menu for the New Year

That’s why many people compose with such trepidation New Year's menu 2019 , are looking for recipes for the New Year 2019 with photos and are racking their brains with the questions “what to cook for the New Year 2019?” and “how to cook New Year’s dishes”? The menu for the New Year 2019, recipes for New Year's dishes, recipes for the New Year's table are thought out in advance by prudent housewives. If there are children in the family, New Year's recipes for children begin to be discussed. Some are looking for simple New Year's recipes, others are looking for original New Year's recipes, and others are looking for traditional New Year's dishes. In the West at this time, people are most often only interested in the recipe for New Year's cookies, but our people approach this issue more thoroughly and prefer to prepare New Year's hot dishes and New Year's main courses. The New Year's menu for 2019, in principle, must be compiled with taste, literally and figuratively. If you have any unrealized culinary recipes, the New Year holidays are the right time for them. Dishes on the New Year's table 2019 can be very diverse. For those who have already begun to compile New Year's menus, recipes, and those who are interested in the eastern calendar, we remind you that the symbol of the new year 2019 according to the Chinese calendar is the Pig or Boar, more precisely, this is the year of the yellow earthen pig. Astrologers are already drawing up their horoscopes to predict what the year of the pig has in store for us. We’ll tell you what to prepare for the New Year’s table for the Year of the Pig. Read more about the New Year's menu in the year of the pig. Celebrating the New Year is a very troublesome task, so it is better to select New Year's recipes for the Year of the Pig in advance. Recipes for New Year's dishes for the year of the pig have a simple rule: this animal must like them. The New Year's menu for the year of the pig must include various salads. Vegetables, fruits, meat - the pig loves everything tasty, but mostly still eats roots. New Year's recipes for the year of the pig (2019) can be prepared using nuts and mushrooms; wild boars also love them. New Year's recipes for children for the year of the pig, you can cook from fruits and vegetables, you can bake Acorns or Three Little Pigs cookies. Original New Year's recipes for the Year of the Pig for children can be prepared from boiled eggs and mashed potatoes. And of course, it would be nice to decorate children’s dishes for the year of the dog with handmade pigs and piglets with snouts. Recipes for the New Year's table in the year of the pig (2019) do not require anything completely surprising, since the pig, in principle, is an unpretentious animal in terms of food, so all our simple hearty dishes will come in handy. New Year's meat dishes can be prepared in a variety of ways, but of course not from pork. And it would be good to cook them with vegetables and fruits. To quickly and correctly prepare delicious New Year's dishes, use New Year's recipes with photos for the year of the pig. We have specially selected New Year's dishes with photos for the year of the pig. Recipes for the New Year 2019 with photos will tell you step by step how to make any dish you like. We hope that our New Year's recipes will help you prepare truly delicious New Year's dishes, and it doesn't matter whether you used complex New Year's recipes or simple New Year's recipes. The Year of the Pig will bring you happiness on January 1, when family members and guests will thank you for a wonderful New Year's table. It would also be nice for yourself and your guests to come up with appropriate New Year’s names for dishes; this will make the 2019 New Year’s table even more original and mischievous; recipes with photos will spur your imagination and make this process even more fun. And don’t forget to make New Year’s recipes with photos during the cooking process. On our website we have collected the best New Year's recipes, recipes for New Year's dishes, the most beautiful New Year's dishes in the New Year's menu 2019 to the New Year's table 2019. New Year's dishes with photos will help novice cooks. Recipes for New Year's dishes with photos will save time and protect you from mistakes. Post your New Year's recipes 2019 with photos with us, we will place them in the New Year's dishes 2019 with photos section, and we will be sure to quietly whisper to Santa Claus for you. And let's grunt loudly to the yellow pig :)

New Year's holidays are the most wonderful time when the whole family gets together and fun begins, congratulations, gifts, as well as many other entertainments. Of course, we can’t do without delicious and aromatic New Year’s treats. Each housewife plans in advance and draws up a menu for the festive table for the New Year 2015, which should surprise and delight everyone.

What should be the menu for the New Year 2015 to celebrate the holiday at home?

As you know, all people are divided into 2 types: ordinary people, who eat both vegetables and fruits. The second type are vegetarians who do not accept eating meat.

Let's look at the New Year's menu for 2015 for each type of person.

Dishes for people who eat vegetables and meat dishes. Baked duck with apples and Olivier has always been considered a traditional New Year's treat for guests. Let's look at the detailed steps for preparing these delicious culinary masterpieces.

New Year's salad "Olivier"

Ingredients you will need:

Chicken breast or boiled sausage – 400-500 grams
Carrots – 2 medium sized pieces
Potatoes – 5-7 medium sized pieces
Pickled cucumber (fresh) or sweet and sour apple – 6-8 pieces
Egg – 5 pieces
Canned peas – 1 can
Mayonnaise or mayonnaise + sour cream (1:1)
Red onion (optional) – 1 medium piece
Dill sprigs – 1 bunch

Preparation:

Wash the vegetables under running water and put them in a deep saucepan, add water and put on fire. Cook until done and cool. Cut everything into medium cubes.
If you decide to make a salad from chicken breast, then rinse it, put it in a saucepan and cook until tender, cool and cut into cubes. If you have boiled sausage, then cut it into medium-sized cubes and place in a deep salad bowl.
Open a can of green peas and add to the salad bowl, add boiled chopped eggs.
Cut the cucumbers into small cubes and also pour into a common plate. If you decide to make it with apples, then you need to peel and pit them. Cut into medium cubes. Believe me, if you add apples instead of cucumbers, the salad will not be any worse. They will add piquancy and novelty to a standard dish, and a pleasant crunch will attract the attention of small children.
Add salt to taste and season everything with mayonnaise.

To make the salad look festive and New Year's, arrange it in the shape of a Christmas tree and decorate with dill branches. Christmas tree salad is ready!!!

Ingredients:

Duck – 1.5-2 kilograms
Honey – 3 teaspoons
Butter – 50 grams
Ground black pepper
Dry red wine – 250 grams
Sour apples – 1-2 kilograms
Sugar – for baked apples

Preparation:

Rinse the duck and dry it. Sprinkle with salt and pepper.
Prepare the sauce in a saucepan. Pour a glass of wine and mix with honey. Place on low heat and stir. We are waiting for the liquid to become half as much. This will take approximately 10-15 minutes. Add butter, keep on fire for 5 minutes and remove. Add a little salt and pepper.
Wash the apples under running water. Remove peel and seeds. Important: cut large apples into quarters, medium ones into halves. Pour half the sauce over the apples and stuff the duck tightly. We fasten the duck with skewers or a needle and thread.
Place the duck on a baking sheet, pour the remaining sauce over it, and pour a little water on the surface. Place in the oven for 1.5-2 hours at 200 degrees. Behind
10 minutes before the duck is ready, place apples around it. First cut out the core and pour half a teaspoon of sugar and a little cinnamon into each apple.

Do not forget to periodically pour the sauce underneath the duck. Once ready, place on a beautiful dish, decorate with herbs and baked apples.

Bon appetit!!!

Menu for New Year 2015 for vegetarians

Dishes for vegetarians. This type of people is very worried about our “little brothers” and have given up eating meat. But this did not reduce the number of their equally delicious New Year's dishes.

New Year's snack "Snowman"

Ingredients:

Rice - half a glass
Adyghe cheese – 300 grams
Seaweed sheets – 4 pieces
Hard cheese – 250 grams
Canned corn – 1 can
Pepper
Lenten mayonnaise – 3 tbsp. spoons

For decoration: boiled carrots, herbs and olives.

Preparation:

Rinse the rice and place on the fire. Cook until done.
Cut the Adyghe cheese into slices and fry in vegetable oil until the crust is golden brown.
Open canned corn and drain liquid.
Grind rice, fried rice and corn in a blender.
Finely chop the seaweed and add to the resulting mass.
Add mayonnaise for better adhesion, salt and pepper.
Make balls for a snowman from the resulting mass.
Cut triangles for the nose and squares for the hat from boiled carrots. Make eyes from olives, and hands from greens.

An interesting and tasty snack is ready!!!

Ingredients you will need for the vegetarian salad:

Potatoes – 7 medium pieces
Carrots – 3 pieces
Canned green peas – 1 can
Adyghe cheese – 150 grams
Olives and black olives – 1 jar, pitted
Cucumber (pickled or fresh) – 3 pieces
Lenten mayonnaise – 1 glass
Sour cream – 1 glass
Sea kale – 100 grams (optional)
Turmeric – 1 teaspoon
Pepper

For decoration:

Hard yellow cheese – 100 grams
Adyghe cheese or any other white cheese – 200 grams
Boiled carrots – 1 medium piece
Boiled beets
Black olives – 2 pieces
Tomato – 1 piece

Preparing the salad:

Wash the potatoes and carrots, boil until tender and peel them. Cut into cubes.
Also cut the cheese and cucumbers into cubes, and the olives into circles. If you decide to add seaweed, you need to chop it.
Open canned peas and drain liquid.
Mix all ingredients in a deep salad bowl. Salt, pepper, add turmeric.
Season with mayonnaise and sour cream.

Decoration:

Place the salad in a round shape on a large platter.
Grate the boiled carrots and beets on a coarse grater. Mix them and let them combine into one color.
Grate white and yellow cheese.
Sprinkle yellow on top of salad. Make a hat from beets and carrots, and use white cheese to make hair, beard and mustache (pour a little more in this place to make a hill).
Make 2 eyes from black olives, and make a mouth and nose from a tomato.
Use grated Adyghe cheese to make a pompom for a hat.

A beautiful and delicious New Year's salad is ready!!!

These are such simple and at the same time interesting recipes for simple dishes for the New Year 2015! Bon appetit!

May also be useful:

Salads for the New Year's table 2015 How to make a cake for the New Year 2015: recipe

Looking at the holiday menus offered by some food magazines and websites, I wonder: “In our country, does everyone have an oil well in their garage? Or a nightstand with an inexhaustible supply of gold by the bed? Or is the point of the holiday to spend all the money on caviar and truffles, and then spend the whole January eating pasta, made of your own?”

I live in reality, not a fairy tale. I have little money, but there are many relatives who want to come visit for the New Year holidays. Yes, I want to meet them with joy, feed them nourishingly and tasty. But at the same time, I have no desire to show off and prove with the language of delicacies that my life is a success.

There is one more condition in the task conditions. Relatives include people of the older generation who are accustomed to traditional dishes and cannot imagine the New Year without Olivier, herring under a fur coat and other Soviet delicacies. Therefore, I specifically select a menu of familiar dishes, without scary names or unexpected ingredients.

This is how I understand “nourishing, tasty, traditional and economical”:

Economical New Year's menu (8 dishes for 8 persons)

List of products for an economical menu for the New Year

If you collect all the products that you need for an economical menu, they will look like this:

Products:

Carrots - 6 pcs.
Garlic - 2 heads
Beetroot - 1 large
Onion - 3 pcs.
White cabbage – 2 pcs. (average)
Bell pepper - 2 pcs. (red)
Potatoes -2.5 kg
Eggs - 6 pcs.
Boiled sausage - 300-400 g.
Ready herring fillet – 250 g.
Squid - 4 pieces (carcasses, total weight approximately 600 g)
Whole chicken - 1 piece
Minced meat - 500 g (beef and pork)
Cottage cheese - 200 grams
Butter - 200 g
Sour cream - 300 g (fat content 25%)
Rosemary. – 1 tsp. (dried)
Sesame - 1 tbsp.
Oregano - 1 tsp. (dried)
Sweet paprika - 1/2 tsp.
Coriander - 1/2 tsp. (ground)
Curry - 1 tsp. (or chicken seasoning)
Dill - 2 tsp. (dried)
Adjika – 1 tsp.
Vinegar - 3 tbsp. (9%)
Canned peas - 1 can (400 g)
Pickled cucumbers - 4 pcs.
Baguette - 8 pieces
Mayonnaise - 180 g.
Olive oil - 200 ml
Honey - 70 g
Rice - 1 tbsp. (200 ml)
Tomatoes in their own juice - 500 g
Flour - 500 g
Condensed milk - 180 g
Soda - 1.5 tsp.
Sugar - 350 g

Calculation of the cost of an economical menu for the New Year

Everything is simple here:

1. A shopping list is compiled from the menu and everything is purchased in bulk at the nearest store. All products are available and can be purchased at any convenience store.

2. The total amount on the check was 2311 rubles (purchases were made in one of the supermarkets in St. Petersburg). At the time of purchase 2311 rubles = 32.6 $

When purchasing, inexpensive but high-quality products were selected. Including those that had a discount (this saved 110 rubles).

Photo of the receipt with the total amount:

The symbol of 2015 is the Blue Wood Goat, an active nature, has a passionate disposition, stubborn, prone to idleness, loves joy and freedom. A goat is a family animal, so it is better to celebrate the New Year 2015 with your family, at a large table. You can appease the Goat by arranging a real feast of her favorite delicacies. IN New Year's menu 2015 Delicious snacks from vegetables, fruits, as well as cheeses and other dairy products must be present. But this does not mean at all that you will have to do without meat snacks; the main thing is not to offend the Goat by the presence of lamb dishes. Be sure to think of fun games in which all members of your family would participate. Remember, goats are very active.

When compiling the New Year's menu, you can use proven recipes, as well as try new items and dishes prepared by me specifically for the Year of the Goat. Considering how the New Year's table is replete with various dishes, the menu contains recipes for light snacks and salads that will not prevent you from enjoying the holiday and having an active time. Some dishes can be prepared on the eve of the holiday (for example, desserts), thereby saving time before the holiday to put yourself in order, and giving yourself time to relax. In the New Year's menu 2015 you will find dishes for every taste, and despite the simplicity of their preparation, they still remain exquisite, which is just right for the hostess of the coming year, the Goat.

When setting the table, you should pay attention to the dishes: it is advisable to choose wooden bowls for the appetizer, but if one is not available, then it will be enough to put a wooden spoon or a wooden figurine of a goat or sheep in a place of honor. But the color scheme of the plates is very diverse: blue, green, white. The dishes should be made from natural materials (ceramics, porcelain, etc., but not plastic) - the Wooden Goat loves only natural things!

Now more about the dishes New Year's menu 2015 of the year.

New Year's salads

Beef tongue salad is decorated for the New Year 2015, the Year of the Goat - the salad is laid out on a platter, and the face of the Goat is collected on top. The elements for the Goat's face are made from egg whites, cheese and tongue. If you plan to decorate your salad in the same way, then before cutting the ingredients, take care of the elements for decoration. The Goat's horns are thin plates of the tip of the tongue, with just the right curved shape. The muzzle is cheese, initially square in shape, then the excess is cut off to make ears. For the eyes, egg whites and small pieces of tongue were used.

We suggest preparing this hearty and tasty salad especially for the youngest members of your family. All children will certainly like this salad in orange cups; in addition, it is quite light and does not contain onions; in addition, instead of mayonnaise, we suggest seasoning it with natural thick yogurt or a mixture of yogurt and mayonnaise, or even better, homemade mayonnaise.

This salad fully lives up to its majestic name. Therefore, it is unlikely to become a frequent guest on your table, since such a noble salad definitely needs a reason, and the best reason is, of course, the New Year!
This salad can be prepared in a large salad bowl by mixing all the ingredients, but layered salad on portioned saucers looks more original and festive.

In Russia, the Olivier salad has long been assigned the status of a New Year's salad. Despite the fact that the salad bears a foreign name in honor of its creator, the Frenchman Lucien Olivier, this salad, both in Russia and abroad, is considered originally Russian, and is even called Russian salad. And all because this salad was born precisely on the territory of Russia in the 60s of the 19th century in the French restaurant “Hermitage”, whose chef was Lucien Olivier.

Herring under a fur coat is a decoration for any holiday table. But due to the fact that this recipe requires some effort, herring under a fur coat is not prepared very often. So I won’t tell you anything new about this popular dish, I’ll just show you how else it can be decorated.

The “Golden Horseshoe of Happiness” salad is prepared according to the principle of mimosa salad with chicken, but you can use the classic version of mimosa salad with canned fish as a basis.

New Year's snacks

Meat rolls with bell peppers are quite a tasty appetizer, suitable for both a regular table and a festive one.

Lightly salted salmon is delicious in itself, and even a simple sandwich with butter will be at home on the holiday table. But you can put in a little more effort and prepare an appetizer with salmon in a very interesting presentation, which is also very suitable for celebrating the coming Year of the Goat.

Rarely does a holiday table go without sandwiches with caviar. I suggest trying sandwiches with capelin caviar. Don't wrinkle your nose, but try it first. The taste is most delicate, all the ingredients are in place and complement each other perfectly. In the photo you see the design of sandwiches with capelin caviar in the shape of stars and Christmas trees.

Jellied is truly a New Year's dish! Jellied can be with meat, chicken or fish. This dish is very similar to jellied meat, but is much easier to prepare.
Amazing aspic with beef in the shape of a swan lake will become a real decoration of your New Year's table!

You can make an amazing holiday snack from lavash - rolls with crab sticks, eggs, cheese, herbs and garlic. Such a simple and beautiful appetizer will not decorate the New Year's table for long, since it will disappear from it first!

No holiday table is complete without miniature buffet-style sandwiches. Especially for you, we have selected a very original canapé recipe with the charming name “pearls” and with the most festive and harmonious combination of ingredients - caviar, soft cream (or curd) cheese and quail eggs.

Cheese balls are a fairly easy snack to prepare. Ideal for the holiday table and will disappear from it instantly, thanks to its piquant taste.

Sagudai or sugudai is a cold appetizer made from fresh or freshly frozen fatty fish. This recipe was born in the Far North of Russia, where the dish is prepared from local Yenisei fish - chir, valka, muksun or whitefish. Salmon, trout, salmon, mackerel and greenling are also great for this recipe.

A simple and original recipe for incredibly tasty marbled chicken roll. This roll looks very festive, is prepared quickly and, most importantly, consists of simple and affordable products!

Hot dishes

This duck with oranges is not baked in the oven. It is very difficult to get tender and juicy duck meat by baking it whole in the oven, either the breast will dry out, lose its juices, or the legs will not reach. The French eat rare duck, and most duck recipes are basically French. But I’m not sure about the quality of the bird, so bloody meat is not my option. And then I came across a recipe for duck in Italian, where the duck is not baked, but stewed for a very long time over low heat, and almost under steam. The result was very tender meat, and also soft, which is surprising for a duck. The sauce in which the duck is stewed is very aromatic, this aroma is transferred to the meat. You get not only delicious duck meat, but also a fragrant sauce for the side dish. In my opinion, regular rice works best here. Cooking time 2-2.5 hours

As a hot dish for the New Year's table, we suggest preparing stuffed chicken baked in the oven.
Stuff the chicken with rice and raisins and, not forgetting the symbol of the year, add apples and sweet peppers. They will add pleasant sweet and sour notes to the dish.

New Year is a holiday that everyone loves without exception. Many of us come up with the New Year's menu in advance in order to prepare the most delicious, best and unique for the holiday. In this section you can find recipes for the New Year and include them in the menu for the New Year 2019. Here you will find a large selection of New Year's dishes: salads, pastries, cakes, snacks, main courses, drinks for the New Year and much more. Interesting, original, tasty, unique dishes await you in this section.
Almost all recipes have step-by-step photographs. This means that cooking will become even easier for you, since you can see the whole process in the pictures. And the beautiful decoration of New Year's dishes will delight all your guests. Here are some interesting, tasty and unusual dishes for the New Year that you can prepare in 2019. Recipes for the New Year with photos - that’s what we called this section and it’s no coincidence. Many delicious, interesting and very beautiful recipes await you. Your New Year's menu 2019 will be a real sensation! Still don't know what to cook for New Year? Then this section is just for you.
What do we dream about on the eve of our favorite New Year holiday? Well, of course, about some fabulous miracle and a real, delicious festive feast. But is it worth craving the unattainable? A lovingly laid festive table with a huge number of delicious and appetizing dishes in the circle of loved ones is quite enough to meet the year in a good mood. Do you agree? Therefore, preparations for the New Year celebration in almost all families begin long before the holiday itself.
We take great pleasure in decorating the house, decorating the Christmas tree, and preparing the festive table. As for the latter, every housewife treats preparing dishes for the festive table and creating a menu for the New Year with special enthusiasm. After all, each of us wants to create a menu for the New Year such that guests and family simply eat every dish with great pleasure.
When creating the menu for the New Year's table, keep in mind that the dishes should be as healthy as possible, tasty, appetizing and beautifully served. Serving and decorating New Year's dishes is of great importance. Such dishes additionally create a certain festive atmosphere. Therefore, in this category you can find recipes for the New Year’s menu that will be appreciated by everyone present at the festive table.
When selecting recipes to create the New Year's menu, pay attention to the recipes for dishes that should be on the table in order to appease the owner of next year - the pig. So, for example, it is believed that it is necessary to put at least a couple of hot meat dishes on the table, but not poultry. As for meat, first of all pay attention to rabbit and hare meat, stewed or baked in the oven. Don’t forget about light vegetable salads, fresh and original appetizers, as well as delicious desserts made from dairy products, which should also be on the menu for the New Year 2019.
To make the festive menu for the New Year absolutely easy for you, ask for help from simple and understandable recipes, supplemented with photographs. With such recipes, you will have the most appetizing and original New Year's menu 2019.

21.02.2019

Juicy whole roasted duck in the oven

Ingredients: duckling, apple, sauce, syrup, dry wine, seasoning, salt, pepper, butter

I bake duck with apples several times a year. Previously, it didn’t always turn out juicy for me; more often than not, I dried it out. But this recipe has made my duck delicious for the past few years.

Ingredients:

1-1.5 kilogram duck;
- 2-3 green apples;
- 15 ml. soy sauce;
- 25 ml. maple syrup;
- 200 ml. dry white wine;
- black pepper;
- Red pepper;
- thyme;
- vegetable oil;
- salt.

09.02.2019

Duck with sauerkraut in the oven

Ingredients: duck, sauerkraut, onion, salt, pepper

Quite often I cook poultry dishes for the holiday table. Absolutely everyone in my family likes duck with sauerkraut in the oven. The duck turns out tasty and tender.

Ingredients:

- 1 duck;
- 400 grams of sauerkraut;
- 150 grams of onions;
- salt;
- black pepper.

13.01.2019

Pork head jellied meat

Ingredients: pork head, garlic, bay leaf, onion, salt, black pepper

If you want to please your family with delicious jellied meat, but without spending a lot on ingredients, we recommend preparing this dish from a pig’s head. This is not at all as difficult as it might seem at first glance.
Ingredients:
- pork head – 4 kg;
- garlic – 4-5 cloves;
- bay leaf – 2 pcs;
- onion – 1 piece;
- salt – 2-3 tbsp;
- black pepper – 5-7 peas.

03.01.2019

Salad "New Year's mask"

Ingredients: herring, potatoes, carrots, beets, mayonnaise, egg, caviar, olive, cranberry, dill

Even such a familiar salad as Shuba can be decorated in New Year's style - in the form of a mask. The result is an interesting treat that everyone will definitely want to try.

Ingredients:
- 1 lightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 grams of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.

03.01.2019

Shocking seafood salad for the New Year and Christmas holidays

Ingredients: crab sticks, pink salmon, shrimp, tomato, corn, mayonnaise, sausage, olives

Any salad, even with seafood, can be prepared in the shape of a pig - the symbol of 2019. Perhaps you can decorate salads this way not only for the New Year, but also for all subsequent days: it will still be interesting.
Ingredients:
- 300 grams of crab sticks;
- 300 g lightly salted pink salmon;
- 250-300 grams of boiled frozen shrimp;
- 3-4 tomatoes;
- 0.5 cans of canned corn;
- 100 grams of mayonnaise;
- 2 circles of boiled sausage;
- 1-2 olives.

17.12.2018

Peppa Pig salad for New Year

Ingredients: potatoes, chicken, cheese, pickled cucumber, boiled sausage, salt, beets, mayonnaise

There is very little left until the New Year 2019. It's time to think about what we will treat our guests to. Since the Year of the Pig is coming, you can decorate a delicious salad in the shape of your favorite cartoon character - Peppa Pig.

Products for the recipe:

- two potatoes;
- 100 g chicken meat;
- 1 pickled cucumber;
- 50 g cheese;
- 150 g of sausages or boiled sausage;
- salt;
- mayonnaise;
- 2-3 pieces of boiled beets.

20.05.2018

Duck with apples and oranges in the oven

Ingredients: duck, apple, orange, honey, salt, pepper

Duck meat is very tasty. Today I want to tell you how to cook a very tasty holiday dish - duck with apples and oranges in the oven.

Ingredients:

- 1.2-1.5 kg. ducks,
- 1 apple,
- 2 oranges,
- 2-3 tsp. honey,
- salt,
- black pepper.

16.03.2018

Icing - royal icing. Painted New Year's sweets

Ingredients: powdered sugar, food coloring, creamy margarine, granulated sugar, flour, soda, egg, cloves, cinnamon, nutmeg

Today I will be preparing a themed New Year's treat - gingerbread with royal icing. It is not so easy to prepare and decorate desserts with icing, so we will immediately give you a master class in our recipe to make it easier and simpler for you to prepare this exquisite and beautiful treat. You will need patience and attentiveness. We are sure that everything will work out for you and you will delight your family and friends with beautiful New Year's gingerbread cookies.

Ingredients.
For icing:
- 50 g of raw chicken protein;
- 300 g of powdered sugar;
- food coloring – red, yellow, cream;
For the test:
– 55 g butter margarine;
– 75 g granulated sugar;
– 165 g wheat flour;
– 3 g soda;
– 1 egg;
- cloves, cinnamon, nutmeg;

27.01.2018

Tiramisu with mascarpone and Savoiardi cookies

Ingredients: mascarpone cream cheese, cream, coffee liqueur, ground coffee, instant coffee, water, sugar, Savoiardi cookies, cocoa powder, grated chocolate

It is difficult to find a dessert that surpasses tiramisu in sophistication and sophistication. Absolutely perfect, with a subtle aroma of buttercream, this delicacy seems impossible to make even better. However, our culinary research does not stand still, we decided to make coffee tiramisu.

Ingredients:

- 200 g mascarpone cream cheese;
- 100 ml cream 35% fat;
- 40 ml coffee liqueur;
- 2 tsp. ground coffee
- 1 tsp. instant coffee;
- 100 ml water;
- 3 tsp. Sahara;
- 8-10 pcs. Savoyardi cookies;
- cocoa powder and grated chocolate.

18.01.2018

Beef and pork jellied meat

Ingredients: beef, pork ribs, bay leaves, peppercorns, gelatin, salt, water

I suggest you prepare a very tasty jellied meat. Beef and pork go well together in this dish. I have described the cooking recipe in detail for you.

Ingredients:

- beef - piece,
- pork ribs,
- bay leaf - 2 pcs.,

- gelatin - 10 grams,
- salt,
- water.

18.01.2018

Beef jellied meat

Ingredients: beef, water, peppercorns, gelatin, salt

Jellied meat is a very tasty and satisfying dish. There are a lot of jellied meat recipes and they are all incredibly tasty. Today I have prepared for you an excellent beef jellied recipe.

Ingredients:

- beef - piece,
- water,
- black peppercorns - several pieces,
- gelatin - 10 grams,
- salt.

17.01.2018

Fast and tasty economy pizza on pita bread

Ingredients: lavash, tomato, salami sausage, cheese, mayonnaise, ketchup, salt

Pizza can be prepared in 10 minutes if you use ordinary thin pita bread as a base rather than a flatbread made from yeast dough. It will turn out just as tasty and beautiful, but preparing such a dish is much faster and easier.

Ingredients:

2 pieces of thin pita bread;
- 1-2 pcs tomatoes;
- 200 grams of sausage (Salami type);
- 100 grams of hard cheese;
- 2 tbsp. mayonnaise;
- 2 tbsp. ketchup;
- salt.

10.01.2018

Fresh tangerine pie

Ingredients: tangerines, sugar, soda, flour, egg, butter, kefir, vanillin

What comes to your mind when they start talking about the New Year? A sparkling, elegant Christmas tree, winking garlands, lace patterns on the windows and, of course, tangerines. The taste and smell of these citrus fruits take you back to distant childhood and bring only positive emotions. So why not treat your family to a delicious tangerine pie?

Required Products:

- 6 pitted tangerines;
- 1.5 tbsp. granulated sugar;
- 1 tsp. slaked soda;
- 3 tbsp. wheat flour;
- 1 egg;
- 1/2 part of a stick of butter;
- 1 tbsp. kefir;
- a little vanilla.

09.01.2018

“Stolichny” salad with meat

Ingredients: eggs, vegetable oil, mustard, lemon juice, salt, sugar, black pepper, beef, potatoes, onions, canned peas, pickled cucumbers, carrots, mayonnaise

Today we are giving you a double gift - we are revealing the recipe for the wonderful classic Stolichny salad and telling you how to prepare mayonnaise at home. The sauce, prepared with your own hands and from proven ingredients, turns out to be extremely tasty and tender.

Ingredients:
for mayonnaise:
- 1 egg;
- 220-250 g sunflower oil;
- 1-1.5 tsp. mustard;
- 1.5-2 tbsp. l. lemon juice;
- salt and sugar;
- 2-3 pinches of ground black pepper;
for salad:
- 200-250 g of boiled beef;
- 4 boiled eggs;
- 4 large potato tubers;
- 2 medium onions;
- 1/2 can of canned green peas;
- 3 pickled cucumbers;
- 2 boiled carrots;
- 4-5 tbsp. l. mayonnaise;
- salt.

09.01.2018

"Herring under a fur coat" roll

Ingredients: lightly salted herring, beets, potatoes, pumpkin, hard cheese, sour cream, mayonnaise, dry gelatin, egg, olives, dill, salt

We are actively preparing for the holidays, and today we are preparing everyone’s favorite salad with the eloquent name “Herring under a fur coat.” However, this year we decided to use our imagination and serve the dish in a special way - in the form of a snack roll. What did we get?

Ingredients:
- 1 lightly salted herring;
- 2 baked beets;
- 2 baked potatoes;
- 110 g baked pumpkin;
- 50 g hard cheese;
- 2-3 tbsp. l. sour cream;
- 3 tbsp. l. thick mayonnaise;
- 2. l. dry gelatin;
- 1-2 boiled eggs;
- 4 olives;
- 1 bunch of dill;
- salt.