Drinks for the New Year are an important part of the festive feast. A beautiful wine glass is the first thing that falls into the hands of a guest who comes to your holiday. We have created for you a selection of recipes for New Year's drinks that will decorate your New Year's table.
Alcoholic New Year's drinks
Are you planning an adult party? Then you just can not do without the appropriate drinks. Of course, the most famous New Year's drinks are grogs and. There are a huge number of options for their preparation. Someone uses spiced rum instead of the usual one, someone adds dried fruits to boiling semi-sweet wine, and someone likes classic combinations. In any case, these hot New Year's drinks are just what you need for a leisurely start to the holiday.
When plaids and cozy home clothes go into the closet, and their place is taken by evening dresses, sequins and beautiful hairstyles, cocktails appear on the table: classic or all kinds of twists. We have selected the most delicious for the New Year, which even the regulars of the most popular bars will like.
They should be not only tasty, but also spectacular, so do not forget to come up with beautiful decorations: pieces of fruit, umbrellas, a jar of cocktail cherries and whipped cream.
"Polar bear"
Ingredients:
- Milk - 250 ml;
- Cream (33% fat) - 250 ml;
- White chocolate - 70 grams;
- Coffee liqueur - 80 ml;
- Whipped cream - 125 ml.
Cooking method:
- Combine milk and cream in a saucepan, bring to a boil. But don't boil.
- Turn off the fire. Add grated chocolate, dissolve it in the milk mixture. Then pour in the liqueur and divide into 2 glasses.
- Squeeze the whipped cream onto the surface of the drink to make it look like an iceberg.
- When serving, sprinkle with grated chocolate and place a few coffee beans on top.
Mulled wine "New Year's"
Ingredients:
- Red wine (semi-sweet) - 300 ml;
- Water - 100 ml;
- Brown sugar - 1 tbsp (you can do without it);
- Apple - half;
- Orange - 1 pc;
- Cinnamon - 2 pcs;
- Carnation - 4 buds;
- Black and red pepper (peas) - 5 pcs;
- Lemon - half;
- Raisins - 1 tbsp
Cooking method:
- Squeeze juice from an orange.
- Mix water with orange juice and sugar. Put on fire. It is better to immediately take a larger container.
- Add spices, raisins, chopped apple and lemon slices to the syrup.
- Cover and cook for three minutes.
- Pour in the wine and heat over high heat until boiling. Important point: do not boil!
- Remove from heat, let stand covered for 15 minutes. You can wrap it in a towel or foil to keep the drink warm. Strain.
Cocktail "Bounty"
Ingredients:
- - 3 cubes;
- Coca-Cola - 1/2 can or 200 ml;
- Coconut liqueur - 50 grams.
Cooking method:
This very tasty cocktail is especially suitable for those who love the Bounty chocolate bar. Preparing it is incredibly simple: just mix the ingredients together and pour into a glass with ice.
Chocolate drink "Chocobum"
Ingredients:
- Bitter chocolate - 70 grams;
- Milk chocolate - 70 grams;
- Cocoa - 2 tsp;
- Milk - 160 ml;
- Cream - 4 tablespoons;
- Chocolate liqueur - 1 tbsp;
- Whiskey - 2 tablespoons
Cooking method:
- Grate chocolate and divide into 2 glasses.
- Mix milk and cream, bring to a boil, add cocoa, mix and pour into glasses with chocolate.
- Stir with a long spoon until the chocolate melts.
- Add alcohol and serve hot.
Non-alcoholic New Year's Eve drinks
Non-alcoholic drinks for the New Year - something that will appeal to both adults and children. That is why this option is ideal for a family party or home holiday. If you are planning to go outside, prepare hot drinks for the New Year. If you are “for” the classics, non-alcoholic mulled wines, the basis of which is grape juice, will suit you. They are in no way inferior in taste to their alcoholic counterparts. This is perhaps one of the most famous drinks for the New Year. It is cooked and loved throughout Europe and even overseas.
If you're on the lookout for new flavors and new drinks for the New Year, try apple cinnamon punch or honey sbiten. Honey, spices - what you need to celebrate this magical holiday.
New Year's drinks for children must be not only tasty, but also healthy. Little sweeties should get their portion of vitamins, especially in winter. And holidays are no exception. Children's drinks for the New Year are all kinds of fruit drinks and lemonades. Boring? Not at all. Try one of our recipes.
lavender lemonade
Ingredients for 1 liter of lemonade:
For syrup
- Water - 1/2 tbsp;
- Brown sugar - 6 tbsp;
- Lemon zest - 1 pc;
- Dry lavender flowers - 1 tbsp;
- Lemon juice - from two lemons;
- Water with gas - 1 liter;
Cooking method:
- Mix water and sugar, pour into a saucepan and boil the syrup. When the sugar is completely dissolved, add the zest and lavender.
- Remove from heat, cover and let steep for an hour.
- Strain through cheesecloth.
- Add freshly squeezed lemon juice.
- Dilute the syrup with sparkling water and ice.
Milk and coffee cocktail with ice cream
Ingredients:
- Ice cream - 70 grams;
- Coffee - 100 ml;
- Sugar - 2 tsp;
- Cold milk - 70 ml.
Cooking method:
- Brew strong coffee, dissolve sugar in it and cool.
- Whip milk, ice cream and coffee in a blender.
- Pour into glasses. Garnish with chocolate or cocoa if desired.
basil drink
Ingredients:
- (purple) - 1/2 bunch;
- Water - 1.5 l;
- Lemon juice - 3-4 tablespoons;
- Sugar to taste.
Cooking method:
- We tear the basil leaves and put them in a jug.
- Add sugar.
- Pour boiling water, add lemon juice. Stir until sugar dissolves.
- We insist for one and a half hours, filter and put in the refrigerator.
New Year is the holiday for which only the best and most delicious are prepared, the most exquisite delicacies are bought, noble alcohol is purchased ... It is not for nothing that the belief has taken root among the people - how you meet the New Year, so you will spend it! Therefore, non-alcoholic New Year's drinks should be not only tasty, but also natural.
Preparing natural New Year's drinks is quite simple, because it can be all kinds of fruit drinks, compotes and homemade lemonade. Non-alcoholic New Year's drinks are prepared quickly and simply, from a minimum of ingredients.
Ice can be used to cool soft drinks. To make the ice crystals absolutely transparent, freeze boiled water. In each ice mold, you can put a berry or even make ice from natural juice. Both delicious and beautiful. Or you can just put them on the balcony or on the street if you live in a private house. The main thing is not to forget them there, in the cold.
It is not enough to prepare delicious and beautiful New Year's drinks, it is also important how they are served. Be sure to decorate the jugs and bottles that will be on the New Year's table. There is nothing complicated about this, this task can be entrusted to children: you can glue sparkles in the form of snowflakes on the walls of the vessel or apply an elegant pattern with gold or silver paint (they can then be washed off without problems). You can tie tinsel or shiny ribbons on the neck of the bottle. On New Year's Eve, everything should shine!
Blackcurrant juice
Ingredients:
300 g blackcurrant (frozen)
240 g sugar
2 liters of water.
Cooking:
Defrost the berries, squeeze out the juice, pour it into a glass dish, cover and refrigerate. Pour the pomace with boiled water, add sugar, boil for 10 minutes, then strain. Cool the resulting broth, combine with chilled juice and refrigerate.
Orange juice with cinnamon "The most-most New Year's"
Ingredients:
4 oranges
3 liters of water
350 g sugar
a little cinnamon.
Cooking:
Wash the oranges, wipe them dry and carefully remove the zest and squeeze out the juice. Grind the remaining pomace, add water, add sugar, zest, a little ground cinnamon and cook on low heat with a slight boil for 10 minutes. Then leave the mass for 30 minutes to infuse, strain and pour in the juice. Pour the finished fruit drink into a jug and send it to the refrigerator to wait for your finest hour.
Blackcurrant and tangerine juice
Ingredients:
500 g blackcurrant,
4 tangerines,
6 art. l. Sahara,
3 liters of water.
Cooking:
Defrost blackcurrants, peel tangerines (do not throw away the peels). Grind currants and tangerines in a blender, strain the juice and set it aside. Pour pomace together with tangerine peels with water, add sugar, bring to a boil, turn off the heat and let it brew for 15 minutes. Then strain and chill. Stir in juice and refrigerate until serving.
Drink "Malinka"
Ingredients:
1 liter of boiled water
400 g frozen raspberries,
300 g sugar
1 lemon.
Cooking:
Defrost the raspberries and grind them with sugar (you may already have grated raspberries with sugar in the bins). Squeeze the juice from the lemon and pour it into the raspberries with sugar. Dilute everything with boiled water, stir thoroughly until completely dissolved and strain. Cool down. Similarly, you can make a drink from blackberries.
Drink made from dried fruits, oranges
Ingredients:
1 st. dried fruits,
4 oranges
2 liters of water
1 lime or lemon
sugar - to taste.
Cooking:
Wash the dried fruits thoroughly, pour over with boiling water, remove the seeds and chop. Mix dried fruits with sugar in a small saucepan, cover them with water, add orange slices and hold on low heat for about 5 minutes, stirring constantly. Then cool the drink and add lime or lemon juice to it.
Orange lemonade "Aroma of the New Year"
Ingredients:
4 oranges
6 liters of water
juice of 1 lemon,
300 g honey
2 tsp cinnamon.
Cooking:
The night before, pour boiling water over the oranges and put them in the freezer overnight. In the morning, take out the fruits, let them thaw and grind in a blender (no need to peel the fruit, freezing has already removed all the bitterness from the skin). Pour the orange pulp with 3 liters of drinking water and leave for 30 minutes, then strain through cheesecloth folded in several layers. To prevent the drink from being cloudy, you can put coffee filter paper (if you have a coffee maker) or a clean microfiber cloth between the layers of gauze. Mix honey with cinnamon and add to lemonade along with lemon juice. Add the remaining water, mix and put the drink in the refrigerator for 2-3 hours. Serve garnished with an orange slice and a cinnamon stick.
Apple drink with mint
Ingredients:
1 liter apple juice
2 apples
4 tbsp. l. Sahara,
400 ml of water
10 g mint.
Cooking:
Peel the apples, remove the core and cut into medium-sized slices. Dissolve sugar in water, bring the liquid to a boil and, without cooling, pour over the apple slices. Pour the apple juice into the cooled mixture. Wash and finely chop the mint leaves. Pouring into glasses, sprinkle the drink with chopped mint greens and refrigerate for 30-40 minutes.
Dried fruit compote with cinnamon
Ingredients:
500 g of a mixture of prunes, apples, pears and apricots,
zest of 1 lemon,
cinnamon - to taste
sugar - to taste
water.
Cooking:
Wash dried fruits, put in a saucepan, sprinkle with cinnamon, cover with water and cook until soft. Then remove the cooked dried fruits with a slotted spoon and put in a separate container. Put the lemon zest into the syrup, add sugar and boil until one fifth of the total water has evaporated. Serve the finished compote chilled.
Homemade cherry-apple lemonade
Ingredients:
500 g frozen pitted cherries
100 g sugar
1 liter of highly carbonated water (not mineral, but drinking),
1 lemon
1 apple
1 tsp cinnamon,
¼ st. boiled water.
Cooking:
Remove the frozen cherries from the refrigerator and defrost. Boil a thick syrup from sugar with boiled water, add cinnamon to it. Remove the core from the apple and cut it into cubes. Grind half of the total mass of chopped apples and cherries in a blender and add to the sugar syrup. Squeeze their lemon juice and pour into the total mass. Pour the syrup into a pitcher, add sparkling water and stir. Pour the finished lemonade into glasses, add a few cherries and apple cubes to each. Cherries and apple cubes can be filled with water in an ice cube tray and frozen. Add these ice cubes just before serving.
Lemon drink with pineapple
Ingredients:
800 ml of water
5 st. l. Sahara,
juice and zest of 2 lemons
1 can of canned pineapple
Cooking:
Wash the lemon, remove the zest, finely chop it, cover with water and cook for 5 minutes. Leave the broth to infuse for 4 hours, then strain it, add sugar and cook for another 10 minutes. Squeeze the juice from the second lemon and the pulp of the first, add to the decoction of the zest and refrigerate. After pouring the drink into glasses, add syrup and pineapple pieces to each.
Prepare two or three types of soft drinks, preferably multi-colored. Guests will love it!
Larisa Shuftaykina
The New Year's table always pleases with an abundance of delicious and varied dishes, but there is also a place for colorful aromatic drinks on the festive table. If you know the preferences of the guests in advance, then I suggest choosing the recipe you like and preparing invigorating and delicious drinks. There is a wide selection of both alcoholic and non-alcoholic drinks, which are in demand among both adults and children.
Drink design
1. When serving a festive crunch, cocktail, mulled wine, and other drinks, glassware is decorated with thin circles or slices of lemon, lime and orange orange. To do this, a radical incision is made in a circle and put on the edge of a glass or wine glass.
2. For originality and beauty, berries and fruits you like can be chopped into small skewers and lowered into their glasses. Another option is to decorate drinks with citrus zest.
3. Circles of oranges look beautiful, pierced with a cocktail stick with planting small berries.
4. I advise you to arrange the rims of wine glasses in the form of a “snow raid”, sprinkling with powdered sugar or sugar. To do this, wet the edge from the inside, and then drown the glass in the prepared raw material.
1. The best mulled wine - from figs and not only
This festive drink breaks records, because look how many "fragrant bouquets" are collected here, and the taste is excellent and charming!
Required Ingredients:
- red wine - 2 liters;
- sweet tangerine - 1 fruit;
- lemon zest - from 1 lemon;
- figs (ripe) - 7 pieces;
- blueberries - a handful;
- liquid honey - 3 tablespoons;
- carnation - 8 buds;
- cinnamon - 3 sticks;
- cardamom - 1/2 teaspoon.
Technology for making mulled wine
Rinse the figs, pat dry with paper towels, cut each one into quarters and place in a saucepan. Add all the spices, berries and lemon zest. Then cut the mandarin in half and squeeze out the juice with your hands. Pour the fruit with honey, close the dishes and refrigerate overnight.
Next, take out the contents from the cold, which is fragrant in every way and put on a slow fire. We warm up the "honey-spicy" fruits for seven minutes and cool. Pour the fruit with wine and let them stand for about an hour at room temperature.
We put the saucepan on the slowest fire and begin to warm the contents of the package for at least 20 minutes. But, I want to repeat that the longer the heating time, the more aromatic and tastier the mulled wine will be. Pour the finished drink into glasses and enjoy with delicious cheese and figs with great pleasure.
2. New Year's punch
Each of us already knows that punch is a cocktail drink, which is most often prepared with the addition of alcohol, natural juices and all kinds of additives.
Components:
- orange juice - 1.5 liters;
- lemonade - 0.5 liters;
- pomegranate - 2 large fruits;
- champagne - 1 bottle;
- orange ice cream - 800 grams.
Technology for the preparation of an aristocratic drink
All liquid ingredients must be refrigerated. Peel the pomegranates and extract the seeds, and then squeeze the juice out of them. Put the ice cream into a deep convenient dish, then slowly carefully pour the juice and lemonade. Lastly, open the champagne and stir quickly. Pour a little pomegranate juice into the bottom of the glass, and then the prepared mixture and serve immediately.
3. Drinks for children for the New Year 2019
Both children and the Fire Rooster will appreciate drinks on the table that will be prepared from natural fruits, berries, bright red or orange citrus fruits. Here, cherries, rose hips, raspberries, cranberries, pomegranates, oranges, as well as delicate color and taste of pineapples, are well suited. It should be noted that frozen and dried ingredients will go in the winter. Here are a few recipes that may seem interesting or suggest your original ideas for creating homemade New Year's drinks of fabulous beauty for the joy of the whole family.
3.1. New Year's milkshake
Components:
- ice cream ice cream - 500 grams;
- natural milk - 120 milliliters;
- lollipops - 130 grams;
- chocolate chips - to your taste;
- chilled cream - 150 milliliters;
- powdered sugar - optional;
- fruit or berry syrup - optional.
Cooking method
1. Wrap the lollipops in a paper towel and pound with a wooden mallet into large crumbs.
2. Crush the chocolate until crumbly.
3. Whip the cream with powdered sugar in a mixer until stable peaks.
4. Pour about 6-7 drops of natural bright syrup made from raspberries, cranberries, etc. into the cream and stir with a toothpick until heterogeneous (so that randomness is visible).
5. Beat the ice cream with the addition of milk and chocolate chips.
6. Pour the drink into glasses, and children are more comfortable in glass glasses with a handle and add two tablespoons of cream.
3. 2. Cowberry juice
Such a bright and rich drink, just to please the children. It can be prepared only from lingonberries and the addition of sweets, and other options are possible. Let's dwell on the simplest recipe that children prefer.
Composition of raw materials:
- fresh lingonberries - 400 grams;
- granulated sugar - 130 grams;
- honey - 2 tablespoons;
- water - 2 liters.
Cowberry juice according to a homemade recipe is prepared as follows:
Sort the berries, rinse, puree in a blender, and then wipe through a sieve or a rare gauze. Send to refrigerator.
Put the resulting squeezes into a ladle, pour water, boil, and then boil for about two minutes. Add sugar while cooking. Set aside and cool slightly.
Strain the resulting broth from the lingonberry pulp and mix with mashed potatoes, add honey, stir effectively so that the honey is completely dissolved and distributed throughout the drink.
4. New Year's mulled wine
This scalding, fragrant and truly soulful drink will also appeal to those who do not drink strong drinks.
New Year's mulled wine I have:
- dry wine - 1.5 liters;
- soft prunes - 8 pieces;
- sweet pears - 2 pieces;
- tangerine - 1 piece;
- lemon - 2 cups;
- cloves - 7-8 buds + a pinch of cardamom;
- cinnamon - 2 sticks + 3 tablespoons of liquid honey.
We prepare New Year's mulled wine according to a homemade recipe as follows:
Peel the pears and cut into small pieces, then put in a saucepan. Attach the mandarin halves, first, with your hands, slightly pressing the juice into them. Add prunes, lemon slices and all spices, pour honey. Cover the bowl with clingfilm and refrigerate for four hours.
Remove the saucepan from the refrigerator with fruit and the resulting juice, pour in the wine. Set aside at room temperature for one hour. Put on the stove and heat over very low heat for half an hour. Let it brew a little after that and you can pour, arrange and use.
5. Gleg - or Swedish mulled wine
This Swedish version of mulled wine includes additional spices, cranberries and toasted almonds or walnuts. The drink is well drunk in small sips and goes well with any cookie.
Gleg - or Swedish mulled wine Components for 2 liters:
- orange - two citruses;
- water - 350 milliliters;
- cloves - 10 pieces;
- cinnamon - 2 sticks;
- anise - 3 stars;
- cardamom - 10 crushed pods;
- grated nutmeg - optional;
- fresh ginger - 6 small pieces (1.2 cm thick);
- brown sugar - 250 grams;
- dried cranberries - 4 tablespoons;
- red wine - 2 bottles of 750 milliliters;
- cognac - 250 milliliters;
- walnut - four tablespoons.
How to prepare Swedish mulled wine:
1. Squeeze the juice from one of the oranges into a large saucepan. Add water, all spices, ginger, sugar and cranberries. Boil gently for 45 minutes to release all the spice flavors and melt the sugar. Bring to a boil and let the drink bubble for 2-3 minutes, adding more water if necessary.
2. Thinly slice the remaining oranges. Put into the saucepan along with wine, brandy and toasted crushed nuts. Boil for a quarter of an hour or until the drink is completely warmed up. Serve warm in heatproof glasses
6. Cranberry cocktail or light spiced wine
This cocktail is loved to be prepared in Norway, as this tonic drink warms the soul and body, is healthy and festive. The drink itself is bright, which is considered to be symbolic for the year of the Fire Rooster red color. Let's try to cook.
Components:
- dry red wine - 450 milliliters;
- orange juice - 2 tablespoons;
- cranberries - 120 grams;
- cloves - 5 pieces;
- sugar - 45-50 grams;
- water - 55-75 milliliters;
- cinnamon - by preference;
- apple - 1 medium-sized fruit;
- ginger - to taste;
- liquid honey - 1.5 teaspoons.
Cranberry cocktail according to a homemade recipe is prepared as follows:
1. Sort and rinse cranberries. Pour water into a saucepan, lower the cranberries, pour in a mixture of sugar and cinnamon. This is followed by orange juice, prepared ginger and some water. Water, it is necessary to pour enough so that the berries are visible on the surface.
2. Bring all contents to a boil and reduce heat. Boil for no more than three minutes and it will be noticeable that the berries violate the texture.
3. Rub the cranberry mixture through a colander and slowly pour into a heated ladle or glass.
4. Fill in another bowl: 1/2 apple sliced, cloves and good quality honey. Add wine and bring to a boil over low heat. After this procedure, we extract the cloves and apples, and add the cranberry puree. The consistency of the drink should be thick and pulling.
5. Warm up the glasses and fill with ready-made mulled wine. For decor, add chopped apples to each serving of mulled wine.
Until we meet again, my dear readers and friends, write, I will answer all questions with great pleasure.
For the New Year 2019, I want to not only open a bottle of champagne, but also please myself and my guests with unusual drinks. Alcoholic and non-alcoholic New Year's cocktails are no less important part of the festive table than hot dishes or salads, you can't do without them if you want the holiday to be bright and memorable. To learn how to prepare New Year's cocktails for every taste, use the recipes suggested in this section. You will be able to make the brightest, most delicious, beautiful New Year's cocktails to the delight of family and friends.
Citrus Boom Vodka Cocktail
Ingredients:
- 40 ml vodka
- 15 ml orange liqueur
- 2 oranges
- ½ lemon
- lemon
- sprigs of rosemary
Cooking method:
- Squeeze juice from oranges and lemon (you can see it on packaged juice). Grate the lemon zest.
- Pour juice, vodka and liquor into a shaker, shake. Add ice to a cocktail glass, pour the cocktail. Garnish the cocktail with a sprig of rosemary.
Lucky Cocktail: Gin Cocktail
Ingredients:
- 50 ml gin
- 20 ml lemon juice
- 10 ml sugar syrup
- 15 ml berry liqueur
- 3 blackberries (you can use other berries)
Cooking method
- Crush the berries in a glass. Pour in gin, lemon juice, sugar syrup, mix well.
- Pour through a sieve into a cocktail glass, fill it almost to the top with crushed ice. Pour in the liquor. Pour crushed ice with a slide. Decorate with a sprig of mint.
Christmas mood: martini cocktail
Ingredients:
- 50 ml martini
- 75 ml cranberry juice
- 75 ml orange juice
- cherry for decoration
Cooking method
- Pour all the ingredients one by one into a glass. After mixing all the ingredients, an interesting effect will appear at the bottom of the glass, which is called the red sun. Add ice to cocktail. Garnish with a cherry on a skewer.
Make a Wish: Champagne Cocktail
Ingredients:
- 300 ml grapefruit juice
- 1 grapefruit
- champagne
- raspberries for decoration
Cooking method:
- Grate grapefruit zest.
- Pour 75 milliliters of grapefruit juice into the bottom of the glass, top up with champagne. Garnish with grapefruit shavings and a raspberry on a skewer.
Snow Avalanche: Rum and Champagne Cocktail
Ingredients for 2 servings:
- 100 g white ice cream
- 25 sch rum
- 50 g of champagne
Cooking method:
- Put a piece of ice in glasses, then two tablespoons of ice cream, pour over rum.
- Then carefully, using a knife, pour in the champagne to surround the ice cream on all sides.
New Year's Carnival: Champagne Cocktails
Ingredients:
- 75 ml martini
- 75 ml champagne
- 1 lemon quarter
- 1 g mint
- ked in cubes
Cooking method:
Fill glass with ice. Add martini and champagne. Squeeze the juice of a quarter of a lemon into a glass. Stir the cocktail with a spoon. Garnish with a mint leaf and a lemon wedge.
Tangerine Punch: a drink with liqueur
Ingredients:
- 500g tangerines
- 300ml water
- 50ml honey
- 3 lemons
- 1 bottle of Benedictine liqueur
- thyme (twigs)
Cooking method:
Pour honey into warm water, dissolve it, stirring. Peel the tangerines, disassemble into slices, select the bones from the slices, put in honey water. Squeeze the juice of 2 lemons into the water, pour in the liqueur. Cut the third lemon into thin circles, remove the seeds and put in a punch. Put the New Year's punch in the refrigerator for 2 hours, then it can be served at the table, poured into large glasses, or in a large round deep bowl. Decorate the punch, pouring into glasses, with a sprig of thyme.
New Year's Eve: Liquor Cocktail
- Banana (large) - 1 pc.
- Mango (small) - 1 pc.
- Apple (small) - 1 pc.
- Liquor - 50 ml
- Mint - 1 bunch.
- Ginger - 10 g
Cooking method:
Peel apple, banana, mango. In a blender, grind the listed fruits and mint until smooth. Grate the ginger on a fine grater. Add 50 ml of liquor. Place in the refrigerator for 20 minutes. Decorate according to taste and desire. Serve cold.
Gingerbread liqueur cocktail
Ingredients:
- cream liqueur 100 ml
- milk 200 ml
- coffee liqueur 30 ml
- pinch of vanillin
- gingerbread cookies 2 pcs.
- ice to taste
- brown sugar and nuts for garnish
Cooking method:
- Mix coffee and cream liqueurs, milk and vanilla in a shaker with ice.
- Pour into chilled martini glasses. Garnish the cocktail with a small gingerbread. Before pouring the cocktail, the edges of the glasses can be decorated with brown sugar. To do this, pour sugar into a flat plate. Then run a slice of orange or lemon along the rim of the glass and immediately dip it into the sugar.
Non-alcoholic champagne
Ingredients:
- 1 liter of water
- 150 g honey
- 150 g sugar
- 2 bay leaves
- 5 g cinnamon, cloves, cardamom, ginger, nutmeg
Cooking method:
Boil water, add spices, honey, sugar and cook for another 10-15 minutes. Let it brew, pour into bottles, add a few raisins to each, cork tightly and put in the refrigerator to infuse for 2-3 weeks.
Non-alcoholic mojito:
Ingredients:
- Mint - 1 bunch,
- Brown sugar - 2 tbsp. spoons,
- Lime - 1 pc.,
- Ice - 2 handfuls,
- Mineral water (Sprite) - as needed.
Cooking method:
Lime cut into 8 pieces. Cool the mineral water. Separate the mint leaves from the branches. Put mint leaves in each glass (for example, 15-20 pieces), 1 tbsp. a spoonful of brown sugar, 4 lime wedges. Thoroughly crush the contents of the glasses with a pestle for a mortar. Add ice to the glasses, pour in mineral water or Sprite, mix. You can decorate the drink with a mint leaf, lime wedge and serve immediately. If you do not have a mortar and pestle, mint leaves can be crushed and kneaded with your fingers. Squeeze the juice from the lime slices into a glass and the crusts can also be used by putting a few in a glass.
Snowy New Year: Liquor Cocktail
Ingredients:
- 1 liter of milk
- 200 g white chocolate (grated)
- 2 unpeeled orange slices
- 4 lightly crushed clove buds
- 2 lightly crushed cinnamon sticks
- a pinch of freshly grated nutmeg
- 75 ml Grand Marnier, Cointreau or any other orange liqueur
- 125 ml heavy cream for whipping
- candied orange and grated white chocolate for garnish
Cooking method:
Put milk, chocolate, orange and spices in a saucepan, bring to a boil, stir. Whip the cream with a flat or small round whisk until foamy. Pour the drink into 6 small cups or thermo glasses and add the liquor. Top with a spoonful of whipped cream, sprinkle with candied orange and grated white chocolate.
New Year's grog:
Ingredients:
- water, 300 ml
- rum, 1 glass
- anise, 3 stars
- cloves, 2 buds
- sugar, 2 tbsp.
- tea, 1 tbsp. (black)
- bay leaf, 1 pc.
- cinnamon, 1 pinch
- nutmeg, 1 pinch
- lemon, (2-4 slices)
Cooking method:
Mix tea leaves with spices, pour in boiling water, let it brew for 10 minutes, then strain.
Pour rum into the resulting tea with spices, heat, but do not bring the drink to a boil. Remove the grog from the heat, cover with a lid, let it brew for 5-10 minutes before serving.
Pour the grog into large glasses, garnish with lemon slices, insert straws, serve.
New Year's sex on the beach:
Ingredients
- 40 ml vodka
- 40 ml orange juice
- 40 ml cranberry juice
- 20 ml peach liqueur
- orange/cherry for garnish
Cooking method:
Put ice into the shaker, pour in vodka, liqueur, orange and cranberry juice, shake well. Pour the contents of the shaker into a tall highball glass.
Before serving, decorate the New Year's Sex on the Beach cocktail with a cherry or an orange slice.
New Year's White Russian: cocktail with vodka, liqueur and cream
Ingredients:
- 180 ml vodka
- 180 ml Kahlua liqueur
- 100 ml cream
Cooking method:
- Put ice in glasses.
- Pour into 2 tbsp. spoons of vodka and 2 tbsp. spoons of "Kalua" in each cup. Add 1 tbsp. a spoonful of cream.
Serve immediately.
New Year's Eve sunset: cocktail with champagne, brandy and passion fruit juice
Ingredients:
- Juice of 6 large passion fruits
- 1 tbsp brandy per person
- 1 bottle of champagne
- 6 sugar cubes
Cooking method:
- Place 1 sugar cube in champagne glasses, pour 1 tablespoon of brandy into each, add a little passion fruit juice.
- When the sugar cubes are soaked, add the champagne.
- Serve chilled.
Winter cranberry: cocktail with vodka and liqueur
Ingredients:
- 200 ml vodka
- 200 ml Cointreau liqueur
- 600 ml cranberry juice
- 400 ml orange juice
- Zest strips 2 limes
- crushed ice
Cooking method:
- Pour vodka and Cointreau liqueur into a jug, add cranberry and orange juice. Mix well.
- Put ice crumbs into glasses, pour cocktails and garnish with lime zest.
Tangerine happiness: a cocktail with vodka and liquor
Ingredients:
- 2 tangerines + more for garnish
- 50 ml vodka
- 50 ml Cointreau liqueur
- A little orange tonic
Cooking method:
- Peel and divide the tangerines into slices, removing the films.
- In a blender, beat all the ingredients, add ice.
- Pour into a martini glass and garnish with a skewer and mandarin wedge.
apple champagne
Ingredients:
- Juice of 6 lemons
- 75 g powdered sugar
- 2 apples
- 1 liter ice cold apple juice
- 1 bottle of champagne
- fresh mint leaves
Cooking method:
- In a saucepan over low heat, heat apple juice with powdered sugar until completely dissolved. Cool down.
- Cut the apples in half, cut out the core, cut into thin slices.
- Mix apple and lemon juice, add champagne.
- Before serving, put some apples into each glass, pour over a cocktail, add ice. Decorate with mint leaves.
Enjoy your meal!
There are no special rules in preparing a set of New Year's drinks, the main thing is that everyone who sits at the New Year's table can find something to their taste and degree. The line of dessert non-alcoholic drinks includes natural juices, all kinds of cola and carbonated lemonades, compotes, fruit drinks from fresh berries, brewed in advance. The alcohol line is more standard: from champagne to strong alcoholic drinks.
Nevertheless, it is always a pleasure to please and surprise guests with an original drink or cocktail, the recipes for which you will now tell you! And so, if you are ready, then here are the New Year's drinks recipes of which we have selected for you in 2018, both alcoholic and non-alcoholic cocktails and smoothies.
1. Festive cream liqueur recipe
Fans of dessert low-alcohol drinks should like this liquor, and it will come in handy.
Ingredients:
- whiskey - 2/3 cup;
- unboiled condensed milk - 400 grams;
- fat cream - 100 grams;
- chocolate syrup - 2 tablespoons;
- instant coffee - 1 teaspoon.
Homemade cream liqueur is prepared as follows:
All ingredients are added in turn to a suitable container with whiskey and thoroughly mixed until smooth, upon reaching which the resulting whiskey-based cream liqueur is poured into beautiful crystal decanters with a cork and placed on the festive table.
2. New Year's mulled wine recipe
For some reason, this old low-alcohol hot drink creates a romantic New Year's atmosphere already at the sound of its name, and in a friendly company it is always hot and treated, especially by those who have just come to your table from the cold.
Ingredients:
- brown sugar - 60 grams;
- - 2 sticks;
- cloves - 3 grains;
- allspice - 5 peas;
- lemon - 1/4 part.
Mulled wine according to the New Year's recipe is prepared as follows:
Pour all the ingredients into a suitable stainless steel container and, with constant stirring over high heat, bring to a boil, reduce the fire and cook for 20-25 minutes, stirring occasionally. This New Year's drink is served hot, and to what extent it is hot to drink, everyone will set for himself.
3. New Year's recipe for cherry crunch
As a variant of a very elegant-looking and pleasant-tasting low-alcohol New Year's drink, a cherry crucible will also find its lover this evening. In addition, it is made quickly and simply with the necessary ingredients.
Ingredients:
- natural cherry juice - 500 milliliters;
- dry red wine - 750 milliliters;
- champagne - 750 milliliters;
- cognac - 40 milliliters;
- sugar - 20 grams;
- cherry - 1 kilogram.
Cherry crunch according to the New Year's recipe is done like this:
All of these ingredients are mixed in a large and deep vase or in a stainless steel pan until completely homogeneous. Cherries can be laid out in glasses after pouring the finished cherry punch. Ice cubes prepared in advance will not interfere either.
4. New Year's non-alcoholic green cocktail
At the New Year's table, it's enough just to overeat - everything is delicious and beautiful, and you must have come across this. A set of extra kilocalories is in full swing! Our green non-alcoholic cocktail will somewhat correct the situation.
Ingredients:
- kiwi - 1 piece;
- fresh lemon - 2 slices;
- fresh parsley - 1 sprig;
- fresh mint - 1 sprig;
- natural honey - 1-2 teaspoons;
- non-carbonated water - 100 milliliters.
Non-alcoholic green smoothie according to the recipe to prepare as follows:
- Kiwi clean with a knife and cut into 4 slices.
- Rinse parsley and mint under running water.
- Place all these ingredients in a blender, beat until smooth - and a beautiful green vitamin cocktail is ready. Drink to your health!
5. Exotic Tangerine Smoothie Recipe
Tangerine smoothies can be offered to guests and children for a change on the New Year's table. The drink is vitamin, aromatic and even nutritious due to the presence of milk and yogurt. Frozen bananas should also be in this case in the freezer.
Ingredients:
- tangerines - 2 pieces;
- frozen banana - 1 piece;
- fresh natural milk - 1 glass;
- yogurt - 1/3 cup;
- natural honey - 1 teaspoon.
According to an exotic recipe, a tangerine smoothie is prepared as follows:
- Peel tangerines from skins, films and seeds. Banana, frozen in a peeled form in a special package, take it out of the freezer and, when it warms up a little, cut into circles.
- Pour all liquid ingredients into a blender flask, add tangerine slices, banana slices and beat until smooth. You will get two servings of an excellent drink that will look good in transparent glasses.
If you know any other delicious New Year's drinks, then you are welcome to tell us about them in the comments to this post!
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