Raw salad with smoked chicken. Salad with smoked chicken breast a simple recipe. Easy Smoked Chicken Breast Recipe

Smoked chicken is loved by many. The product can not only be eaten as an independent dish, but also very tasty salads can be prepared from it. Smoked chicken meat is juicy and has a bright taste. Prepare delicious salads with smoked chicken breast using simple recipes.

When buying smoked chicken, pay attention to the skin: it should be glossy and golden, the meat should be reddish in color and juicy.

Smoked breast and mushroom salad

This is a salad made from affordable ingredients that looks very appetizing. Before cooking, remove the skin from the meat. For a salad with smoked chicken breast and mushrooms, it is better to take champignons.

Ingredients:

  • 2 eggs;
  • 400 g mushrooms;
  • 2 pieces of fillet;
  • 2 medium carrots;
  • mayonnaise;
  • 100 g cheese;
  • bulb;
  • 4 potatoes.

Preparation:

  1. Boil carrots with onions and eggs. Cool and peel.
  2. Cut the ingredients equally. You can cut it into strips, cubes, or pass it through a grater.
  3. Chop the mushrooms and fry until tender. A couple of minutes before the end of frying, add salt.
  4. Cut the onion into small cubes and fry separately.
  5. Smoked meat should be cut like eggs and vegetables.
  6. Lay out the salad with smoked chicken breast in layers in the following order: meat, mushrooms, onions, potatoes, carrots and eggs. Coat each layer with mayonnaise. Garnish the salad with fresh tomatoes and herbs.

The salad looks elegant and beautiful, so you can prepare it for the holidays.

Salad with smoked breast and squid

This smoked chicken breast salad can be considered a complete meal. It contains squid and meat. The combination is not only delicious, but also very filling. Those who love seafood will especially like this salad.

Required ingredients:

  • 2 squid carcasses;
  • 300 g smoked loin;
  • 4 fresh cucumbers;
  • 2 breasts;
  • several onion feathers;
  • mayonnaise;
  • fresh parsley and dill.

Preparation step by step:

  1. Thaw the squid carcasses, rinse and rinse with boiling water, remove the skin.
  2. Place the squid in boiling salted water for a couple of minutes.
  3. Cut the finished and cooled squid into strips.
  4. Cut the loin and brisket into small strips.
  5. Peel the cucumbers and cut into cubes. Chop the greens.
  6. Combine all ingredients in a salad bowl and add mayonnaise. Stir.

Required ingredients:

  • 4 potatoes;
  • 2 smoked briskets;
  • large onion;
  • 2 fresh cucumbers;
  • mayonnaise;
  • vinegar;
  • vegetable oil;
  • Korean carrots – 200 g.

Preparation:

  1. Cut the brisket into pieces. Cut the onion into half rings and pour vinegar over it for a few minutes. After draining the vinegar, rinse the onion with water.
  2. Cut the potatoes into small and long strips, fry and let the oil drain.
  3. Cut the cucumbers into strips.
  4. Layer the salad: chicken, onion rings, carrots, potatoes and cucumbers. Season the layers with mayonnaise, you can make a mesh of sauce. A salad with smoked brisket will look beautiful in the photo.

You can use ready-made French fries for the salad, which are sold frozen. Just deep fry it with a lot of oil.

Simple salad with smoked breast

An interesting recipe for salad with smoked chicken breast will appeal to everyone who tries it. The salad with beans, corn and smoked chicken turns out delicious and perfectly satisfies hunger.

  • a can of beans;
  • 3 slices of rye bread;
  • can of corn;
  • 100 g cheese;
  • 2 tbsp. sour cream;
  • herbs and spices.
  • Preparation:

    1. Drain beans and corn. Chop the greens finely.
    2. Cut the meat into pieces, cut the cucumbers into cubes.
    3. Cut the bread into rectangular pieces and rub with garlic. Make crackers by drying them in the oven.
    4. Mix all ingredients in a bowl except breadcrumbs. Season with sour cream and sprinkle with cheese.
    5. Add crackers to the salad immediately before serving, otherwise they will soften and the taste of the dish will deteriorate.

    Sour cream can be replaced with mayonnaise, as you like. The salad turns out very tasty and unusual due to the combination of ingredients. You can put boiled beans.

    Salad with smoked breast is an excellent culinary solution for holidays or your everyday diet. This will undoubtedly delight guests or family members.

    Each housewife decides for herself how to prepare a salad from smoked breast. After all, there are quite a few varieties of recipes for this wonderful and tasty salad. And every housewife can find a recipe to suit her taste.

    To prepare a salad with smoked breast, you can use many ingredients, you can also experiment and come up with a unique recipe. After all, a real housewife should always experiment with dishes.

    The most delicious salad is a salad prepared from the heart and with love!

    How to cook salad with smoked breast - 15 varieties

    A very tasty salad that requires almost no dressing, since you can use homemade mayonnaise to prepare this salad.

    Ingredients:

    • Smoked chicken breast - 200 g
    • Champignons - 300 g
    • Tomatoes - 3 pcs.
    • Hard cheese - 150 g
    • Mayonnaise - 3 tbsp. l.

    Preparation:

    First you need to cut the breast into plates and place on a plate and grease with 1 tbsp. l. mayonnaise. Next, put the mushrooms on top, which we first fry in oil and add salt and pepper to taste.

    Do not fry mushrooms until they turn black - this causes a negative effect on the body.

    Cut the tomatoes into cubes and let the juice drain out on its own. Then place the tomatoes on top of the mushrooms and season with mayonnaise. Finally, sprinkle with pre-grated cheese. Let the salad soak and enjoy it. Bon appetit!

    A very tasty salad that will suit many tastes. It consists of simple ingredients.

    Ingredients:

    • Boiled eggs - 4 pcs
    • Smoked breast - 400 g
    • Canned beans (white or red) - 1 can
    • Fried champignons - 200 g
    • Hard cheese - 150 g
    • Garlic - 1 clove
    • Greens - a bunch
    • Mayonnaise

    Preparation:

    First, boil the eggs, which then need to be cooled with a stream of water. Next, we start peeling the eggs. Then finely chop the breast. Add onion to the fried champignons and add salt to taste. Next, wash the beans and place on a sieve. Rub the cheese through a grater. Everything needs to be mixed with mayonnaise and garlic. That's all, the salad is ready! Can be served.

    A delicious salad that you can surprise guests and relatives with.

    Ingredients:

    • Canned red beans - 1 can
    • Garlic - 2 cloves
    • Fresh cucumber - 1 piece
    • Fresh carrots - 1 pc.
    • Dill - a small bunch
    • Smoked chicken breast - 200 g
    • Mayonnaise - 3 tablespoons

    Preparation:

    First you need to peel the carrots and grate them.

    For more flavor, you need to grate the carrots using a Korean carrot grater.

    Next, you need to peel a fresh cucumber (optional) and grate it. Be sure to peel the garlic and press it through a press. Smoked breast should be cut into small pieces. And at the end, mix everything and sprinkle with dill. Voila! Salad ready! Bon appetit!

    The best choice for holiday meals.

    Ingredients:

    • Cucumber - 300 g
    • Smoked breast - 300 g
    • Canned corn - 1 can
    • Eggs - 4 pcs
    • Dill - 50 g
    • Mayonnaise - to taste

    Preparation:

    First you need to hard boil the eggs.

    When boiling eggs, it is important not to overcook them, otherwise the dish will not be tasty.

    Then cut the smoked breast into small cubes. Cucumbers need to be peeled and cut into strips. The eggs are cut in the same way as the breast - into cubes. Mix all this and sprinkle with finely chopped dill and season with mayonnaise.

    Our salad is ready to eat! Bon appetit!

    A great salad that doesn't cost a lot.

    Ingredients:

    • Champignons - 1 jar
    • Smoked chicken breast - 300 g
    • Hard cheese - 80 g
    • Medium onion - 2 pcs.
    • Mayonnaise - to taste.

    Preparation:

    Fry the onion, then grate the cheese or cut it into small cubes. We cut the champignons into very thin slices. Next, mix all this with smoked chicken breast, which must first be cut into small cubes. Then we season everything with mayonnaise and you can serve!

    A salad that will drive all your guests crazy!

    Ingredients:

    • Black bread - 3 slices
    • Pickled cheese - 100 g
    • Vegetable oil
    • Salad leaves
    • Cherry tomatoes - 7 pcs
    • Smoked chicken breast - 250 g
    • Lemon juice
    • Olive oil - 1 tbsp.
    • Salt, pepper - to taste.

    Preparation:

    To begin, cut the black bread into medium cubes. After slicing, the bread should be laid out on parchment paper and left to dry for a couple of hours. Once the bread has gone stale, it can be fried. Cut cherry tomatoes into halves. Then we take lettuce leaves and tear them into pieces with our hands. Mix the whole thing and season with a dressing of lemon juice, olive oil, salt and pepper. Let the salad soak and you're done! You can serve it to the table!

    Ingredients:

    • Egg - 2 pcs
    • Apple - 1 piece
    • Cucumber - 1 piece
    • Carrots - 1 pc.
    • Mayonnaise - 200 gr
    • Corn - 1 can
    • Pineapple - 1 can
    • Smoked breast - 300 gr

    Preparation:

    First, cut the carrots into small cubes, then finely chop the canned pineapple slices. The cucumber should be cut into cubes. You also need to cut the smoked chicken breast into small cubes. Then you need to peel the apple from the seeds and peel, and grate it on a fine grater. Mix all this together with mayonnaise and pre-grated eggs. And now, the salad with smoked chicken breast and canned pineapple is ready! Bon appetit!

    Great idea for cooking something new!

    Ingredients:

    • Boiled eggs - 2 pcs
    • Prunes - 10 g
    • Boiled carrots - 200 g
    • Smoked breast - 200 g
    • Pickled cucumber - 200 g
    • Mayonnaise - to taste

    Preparation:

    The first thing you need to do is cut the boiled eggs into small pieces, then take the prunes and steam them thoroughly. Then we cut the prunes into very thin strips. Cut the boiled carrots into small pieces, and the smoked chicken breast into cubes. You need to cut the cucumber in the same way, then mix everything thoroughly with mayonnaise and serve.

    This salad is a great way to express love for family and loved ones.

    Ingredients:

    • Cucumber - 1 piece
    • Smoked breast - 200 g
    • Apple - 1 piece
    • Processed cheese - 1 pack
    • Mayonnaise - to taste.

    Preparation:

    To begin with, you need to put the processed cheese in the refrigerator for 15 - 20 minutes so that in the future it will be easier to grate it. Next, cut the cucumber into small pieces, then coarsely grate the apple. Then we take the cheese out of the refrigerator and grate it. Mix all ingredients and season with mayonnaise. Bon appetit!

    A very tasty salad that you can pamper your loved ones with.

    Ingredients:

    • Beijing cabbage - 200 g
    • Apple - 1 piece
    • Carrots - 1 pc.
    • Green onion - 3 pcs
    • Smoked breast - 300 g
    • Hard cheese - 100 g
    • bell pepper
    • Tomato - 1 piece
    • Garlic - 3 cloves
    • Grapes - 7 pcs
    • Mayonnaise - 200 gr

    Preparation:

    First you need to chop the cabbage and cut the pepper into strips. Then completely peel the apple and grate it on a coarse grater. Next you need to dice the onion. Place pieces of Chinese cabbage on a large dish and shredded cabbage in the center. Place chicken breast, apple, carrots and grapes on the cabbage. Next, you need to sprinkle everything with grated cheese, chop the tomato and place it on top. And finally season with mayonnaise. Bon appetit!

    Ingredients:

    • Canned peas - 1 can
    • Smoked breast - 300 g
    • Onions - 0.5 pcs
    • Boiled carrots - 1 pc.
    • Boiled eggs - 2 pcs
    • Greens - any
    • Jacket potatoes - 2 pcs.

    Preparation:

    Cut the boiled potatoes and carrots into small cubes. Then chop the onion very finely and mix with smoked chicken breast, which we first cut into small cubes. We season and mix all this. Salad ready. Bon appetit!

    An excellent salad option for tasting with your family.

    Ingredients:

    • Walnuts - 50 g
    • Prunes - 100 g
    • Mayonnaise - to taste
    • Fresh cucumbers - 3 pcs.
    • Eggs - 3 pcs

    Preparation:

    First, steam the prunes, then cut them into pieces. Eggs need to be grated. Cut the smoked breast into pieces. After this, mix everything with mayonnaise and prunes, cucumbers, which must first be cut into cubes. Before serving, sprinkle everything with nuts. Bon appetit!

    Smoked chicken salad

    Ingredients:

    Smoked chicken;

    150 gr. Korean carrots;

    Fresh cucumber 150 gr.;

    Hard cheese 150 gr.;

    Frozen or fresh champignons 150 grams;

    Onion head;

    A couple of cloves of garlic;

    Mayonnaise for lubrication.

    Recipe:

    Remove the meat from the chicken and separate it into fibers, then place it on a dish. Coat the meat thoroughly with mayonnaise. Fry the chopped champignons with chopped onion until tender. Grate the cucumber, mix it with crushed garlic, add a little salt. We grate the cheese in the same way on a coarse grater.

    After that, lay layers on top of the chicken - carrots, then cheese, on top of it a layer of cucumbers and mushrooms with onions. We decorate the top of the salad with a mesh drawn with mayonnaise. It is recommended to mix the salad directly on the table before eating. If desired, you can replace fresh cucumbers with salted ones. But in this case there is no need to add garlic.

    Smoked chicken salad

    Ingredients:

    150 gr. cheese;
    - a couple of boiled potatoes;
    - 150 gr. smoked chicken;
    - salt, ground black pepper;
    - half a can of canned green peas;
    - mayonnaise and green onions;

    100 gr. Korean carrots.

    Recipe:

    Cut the chicken into strips and place in a deep bowl. Peeled and cooled potatoes are also cut into strips and added to the chicken. Drain the water from the jar of peas. Grate the cheese (put some of it aside in a separate cup - it will be needed to decorate the salad when it is ready). Add grated cheese, peas and carrots to the chicken and potatoes. Season the finished mixture with salt and pepper, add mayonnaise and mix well. When the dish is ready, put it in a salad bowl, then decorate with green onions and cheese.

    Salad with smoked chicken and champignons

    Ingredients:

    250 gr. smoked chicken breast;
    - bell pepper;
    - 5 eggs;
    - medium-sized onion head;
    - 4 tbsp. l. mayonnaise;
    - a jar of pickled champignons;
    - salt and ground black pepper;
    - a clove of garlic;

    Recipe:

    Remove the bones and skin from the chicken and cut it into medium-sized cubes. Cut the onion into half rings and fry a little in a hot frying pan. Cut the peeled and cooled eggs into large pieces. We cut the tomato in the same way. Cut the washed and slightly dried champignons into quarters or halves. Cut the washed and peeled pepper into strips.

    Mix all the prepared ingredients, squeeze out a clove of garlic, pepper, add salt.

    Salad with smoked chicken and cheese

    Ingredients:

    Smoked chicken meat 250 gr.;
    - mayonnaise.
    - smoked cheese in a braid 250 gr.;
    - a couple of cucumbers;
    - salt;
    - a couple of tomatoes;
    - a can of pitted olives;

    Recipe:

    We cut the olives into circles, and cut the cheese, meat, tomatoes and cucumbers into strips. Mix all the salad ingredients well, add salt and pour mayonnaise.

    Chicken salad with croutons and cabbage

    Ingredients:

    Smoked chicken fillet;

    Cabbage

    Bulgarian pepper

    Crackers

    Salt

    Mayonnaise

    Mix cabbage, pepper and chicken fillet, add salt and mayonnaise. Transfer the finished salad to a salad bowl. Before serving the dish, sprinkle with crackers.

    Salad Carnival

    Ingredients:

    Smoked chicken 200 gr.;
    - boiled potatoes 3 pcs.;
    - grated cheese 150 gr.;
    - half a can of canned peas;
    - Korean carrots 100 gr.;
    - ground black pepper;
    - a couple of tablespoons of chopped onion;
    - mayonnaise;
    - dill sprig;

    Recipe:

    Cut the chicken into medium-sized pieces. Cut the potatoes into medium-sized cubes. Mix everything well.

    Add grated cheese, Korean carrots, peas and green onions to the resulting mixture. Pepper, salt and season with mayonnaise.

    Transfer the finished dish to a salad bowl and sprinkle with grated cheese, and finally decorate with a sprig of dill.

    Salad with mushrooms and Korean carrots

    Ingredients:

    A couple of smoked chickens;
    - 400 grams of champignons;
    - Korean carrots 150 gr.;
    - a couple of fresh cucumbers;
    - prunes 150 gr.;
    - mayonnaise;
    - butter;
    - ground black pepper.

    Recipe:

    Cut the meat into medium-sized cubes. We cut the mushrooms into a plate shape, then fry them in a hot frying pan with butter. Finely chop the carrots. Cut the steamed prunes into strips. Grate the cucumbers.

    Place half of the mushrooms in the first layer, pepper, salt and coat with mayonnaise;

    2nd - chicken meat, pepper, salt, coat with mayonnaise;

    3rd - ½ carrots;

    4th - prunes and mayonnaise again;

    5th - ½ cucumbers and mayonnaise;

    6th - mushrooms and mayonnaise;

    7th - carrots and mayonnaise;

    8th - chicken fillet, pepper, salt, coat with mayonnaise;

    9th - cucumbers.

    Coat the top of the salad with mayonnaise and leave in a cool place for half an hour.

    Smoked salad with egg strips

    Ingredients:

    Smoked chicken;
    - a braid of smoked cheese;
    - a couple of carrots;
    - tomato;
    - onion head;
    - a couple of cloves of garlic;
    - a bunch of dill;
    - vegetable oil;
    - mayonnaise;
    - half a teaspoon of curry seasoning;
    - ground black pepper;
    - green onions for decoration.

    Ingredients for making egg straws:

    Salt;
    - vegetable oil;
    - eggs 4 pcs.

    Recipe:

    Beat eggs with salt and, from the resulting mixture, bake pancakes in a hot frying pan. Cut the finished pancakes into thin strips.

    Grate the carrots, fry in a frying pan greased with vegetable oil, add curry and mix everything. Mix the squeezed garlic with mayonnaise and add it to the fried carrots.

    We cut the smoked cheese into 4 parts, and separate the braids into fibers. It is also necessary to disassemble chicken meat into fibers. Cut the tomato into cubes, chop the dill and onion.

    Mix all ingredients, pepper and salt. Sprinkle the finished salad with chopped green onions. Let it sit for a while in a cool place.

    Speckled salad

    Ingredients:

    Smoked chicken;
    - a couple of tomatoes;
    - confectionery poppy seed bag;
    - a glass of chopped walnuts;
    - crackers with meat flavor - a bag;
    - ground black pepper.

    Recipe:

    Soak the poppy seeds in hot water for 20 minutes, then drain the water. Cut the tomato and chicken into medium-sized cubes.

    Mix the meat with tomatoes, add nuts and poppy seeds. Pepper the salad, add salt, and add mayonnaise. Before serving, add crackers.

    Salad "March"

    Ingredients:

    Smoked chicken breast;
    - half a head of Chinese cabbage;
    - a third of celery root;
    - red sweet pepper;
    - apple cider vinegar;
    - olive oil.

    Recipe:

    Cut the cabbage, peppers and breast into thin strips. Grate the celery, pour in vinegar and leave for 15 minutes.

    Mix all ingredients well, add salt and season with olive oil.

    Salad "Success"

    Ingredients:

    Smoked chicken breast;
    - a couple of celery stalks;
    - a bunch of green grapes (seedless);
    - pistachios 150 grams;
    - salt;
    - light mayonnaise.

    Recipe:

    Cut the chicken into cubes. Peel the celery and cut into wedges. Cut the grapes into halves. Finely chop the pistachios.

    Mix celery, meat, half the pistachios and grapes. Salt everything, add mayonnaise and transfer to a salad bowl. Decorate with the remaining pistachios.

    Salad with smoked chicken and mango

    Ingredients:

    Smoked breast;
    - mango;
    - half a celery root;
    - a bunch of green lettuce;
    - natural yogurt without additives - jar;
    - mayonnaise 100 grams;
    - fresh orange juice - 3 tbsp. l.;
    - half a teaspoon of curry;
    - chopped peanuts - a couple of tbsp. l.

    Recipe:

    Cut the mango into two halves, remove the seeds and peel. Cut the pulp into strips. We tear the salad with our hands.

    Cut the celery and meat into small strips, add mango and lettuce.

    Mix mayonnaise, orange juice, curry and yogurt. Pour the prepared dressing over the salad. Sprinkle chopped peanuts on top.

    If you want to try a new dish and make it appetizing and quick to prepare, you should prepare a salad with smoked breast. You can make it in different flavors: spicy, sour, sweet. Only one thing will remain unchanged - ease of preparation.

    A delicious dish with an exotic combination of products can decorate any celebration. If you don't want too sweet a taste, use fresh pineapples.

    Ingredients:

    • walnut – 75 g;
    • mayonnaise – 40 ml;
    • smoked chicken breast – 330 g;
    • soy sauce – 3 tbsp. spoons;
    • garlic – 4 cloves;
    • canned pineapple – 280 g;
    • hard cheese – 120 g.

    Preparation:

    1. Cut the pineapples into cubes.
    2. Cut the fillet into short strips.
    3. Pour in soy sauce. Stir in pineapples and chicken.
    4. Wash the nuts and place in a frying pan. Dry. Use minimum fire mode.
    5. Cool. Grind in a mortar.
    6. Peel the garlic, finely chop.
    7. Grind the cheese using a large grater.
    8. Add nuts, garlic and cheese to the meat.
    9. Season with mayonnaise. Mix.

    With carrots in Korean

    Salad with smoked breast and Korean carrots is low in calories and has a good effect on digestion. The salad turns out spicy. If desired, carrots can be replaced with Chinese cabbage, without losing any taste.

    Ingredients:

    • ground hot pepper – 2 teaspoon;
    • smoked chicken breast – 480 g;
    • cheese – 160 g;
    • mayonnaise;
    • Korean carrots – 200 g;
    • mushrooms – 200 g;
    • salt;
    • ground coriander – 2 teaspoons;
    • sugar;
    • onions - 2 heads.

    Preparation:

    1. Place chopped onion in a frying pan and fry in oil until translucent.
    2. Mix the carrots with the roast. Leave in the refrigerator for a couple of hours.
    3. Cut the breast into strips.
    4. Grind the cheese by passing it through a grater.
    5. You can use any mushrooms for cooking. Boil, then fry in a frying pan until the liquid has completely evaporated.
    6. Mix all prepared products. Add some salt. If necessary, add sugar.
    7. Pour in mayonnaise. Mix.

    Recipe with cheese and olives

    If you are a fan of layered salads, this option may become your favorite.

    Ingredients:

    • smoked cheese – 300 g;
    • smoked chicken breast – 300 g;
    • fresh tomatoes – 3 pcs.;
    • pitted olives – 1.5 cans;
    • mayonnaise;
    • fresh cucumber – 3 pcs.;
    • salt.

    Preparation:

    1. Grind the cheese into thin strips.
    2. Cut the chicken breast.
    3. Chop tomatoes and cucumbers into strips.
    4. Cut the olives into rings.
    5. Place the breast into a salad bowl.
    6. Coat with mayonnaise.
    7. Sprinkle with cheese.
    8. Place tomatoes on top. Add some salt.
    9. Spread a layer of mayonnaise.
    10. Add cucumbers and add salt. Coat with mayonnaise.
    11. Lay out the olives.
    12. Sprinkle with cheese.

    Classic Caesar

    The dish has sophistication, beauty and impeccable taste. For lovers of aromatic smoke, this is an ideal option.

    Ingredients:

    • smoked chicken – 270 g;
    • tomatoes – 170 g;
    • loaf – 500 g;
    • eggs – 2 pcs.;
    • ground black pepper;
    • parmesan – 55 g;
    • salt;
    • lettuce – 110 g;
    • garlic – 2 cloves;
    • sweet mustard – 1 teaspoon;
    • lemon - half;
    • olive oil – 140 g.

    Preparation:

    1. Cut the loaf, cut off the crust. Grind the pulp into pieces. Place on a baking sheet. Bake in the oven until golden brown.
    2. Cut the meat into cubes.
    3. Grate Parmesan.
    4. Cut tomatoes into slices.
    5. Wash the lettuce leaves and tear them with your hands.
    6. Pour water into a saucepan, place eggs, and boil. Leave for 10 minutes. Cool in cold water.
    7. Peel the garlic and grate it. Grind with pepper and salt.
    8. Mix with mustard.
    9. Squeeze juice from lemon.
    10. Remove the yolks from the eggs.
    11. Turn on the mixer. Whisk the ingredients.
    12. Without turning off the device, pour in olive oil. The result will be a light yellow sauce.
    13. Pour some of the sauce onto the leaves and stir.
    14. Place leaves and chicken in a salad bowl.
    15. Pour off the rest of the sauce. Sprinkle with Parmesan.
    16. Garnish with tomatoes. Sprinkle with crackers. Add salt if necessary.

    Spicy salad with smoked chicken breast

    The dish will appeal to lovers of spicy dishes.

    For cooking, you should choose cold smoked breast. It is much healthier than hot smoked chicken.

    Ingredients:

    • olive oil – 3 tbsp. spoons;
    • boiled egg;
    • olives - a jar without pits;
    • salad – 5 sheets;
    • mustard – 2 teaspoons;
    • lemon – 1 pc.;
    • parsley – 6 sprigs;
    • hard cheese – 110 g;
    • hot pepper – 1 pc.

    Preparation:

    1. Cut the meat into cubes.
    2. Cut the olives into halves.
    3. Cut the hot pepper into strips.
    4. Chop the parsley.
    5. Remove the shell from the egg and cut into cubes.
    6. Wash the lettuce leaves and tear them with your hands.
    7. Mix olive oil with mustard. Squeeze the juice from the lemon. Stir the dressing.
    8. Mix all prepared products. Pour in the dressing.
    9. Grate cheese on top.

    With champignons

    Mushroom lovers will especially like this appetizer with a unique taste.

    Ingredients:

    • onion – 2 heads;
    • mayonnaise;
    • smoked chicken breast – 320 g;
    • pepper;
    • champignons – 520 g;
    • salt;
    • canned beans in tomato sauce – 320 g;
    • olive oil – 1 tbsp. spoon;
    • bell pepper – 1 pc.

    Preparation:

    1. Cut the pepper, remove the seeds, cut out the stem. Chop into strips.
    2. Pour the sauce over the beans.
    3. Cut the meat into small cubes.
    4. Peel the onions and chop them. Place in a frying pan. Fry for eight minutes.
    5. Place all products in a salad bowl. Add some salt. Sprinkle with pepper.
    6. Pour in mayonnaise. Mix.

    With corn

    This unusual and very tasty salad is quickly prepared.

    Ingredients:

    • mustard – 1 teaspoon;
    • sour cream – 3 tbsp. spoons;
    • canned corn – 290 g;
    • smoked chicken breast – 320 g;
    • dill;
    • salt;
    • chicken eggs – 4 pcs.

    Preparation:

    1. Cut the meat into strips.
    2. Slice the cucumber.
    3. Place meat, cucumber and corn in a salad bowl.
    4. Boil eggs, cool, remove shells, cut.
    5. Transfer to meat.
    6. Chop the dill.
    7. Place in a salad bowl.
    8. Prepare a sauce from sour cream and mustard, add salt and season. Stir.

    With the addition of prunes

    Chicken and sweet prunes are completely different, but their tandem forms a unique combination of taste.

    Ingredients:

    • pine nut – 35 g;
    • smoked chicken breast – 320 g;
    • pepper;
    • boiled eggs – 3 pcs.;
    • salt;
    • prunes – 10 pcs.;
    • mayonnaise;
    • cucumbers – 2 pcs.

    Preparation:

    1. Cut the cucumbers into strips.
    2. Grind the eggs.
    3. Chop the breast.
    4. Chop the prunes.
    5. Mix the products in a salad bowl. Sprinkle nuts.
    6. Pour in mayonnaise. Add some salt.
    7. Sprinkle with pepper. Mix.

    And beans

    Sometimes it happens that the doorbell rings, guests are on the doorstep, and there is nothing to treat you with. This salad will always come to your aid. It cooks quickly, it turns out delicious, you should remember it.

    Ingredients:

    • pepper;
    • smoked chicken breast – 320 g;
    • mayonnaise – 150 g;
    • red beans - can;
    • salt;
    • pickled honey mushrooms - jar;
    • pickled cucumber – 3 pcs.

    Preparation:

    1. Cut the breast and cucumbers into cubes.
    2. Pour the juice from the beans and rinse in water.
    3. Drain the liquid from the mushrooms and rinse with water. Slice.
    4. Place in a salad bowl.
    5. Pour in mayonnaise. Add some salt.
    6. Sprinkle with pepper. Mix.

    Chicken meat is an everyday product used in the preparation of first and second courses and snacks. Smoked, dried or raw smoked poultry fillet can rightfully be called a true delicacy. This product has an excellent taste, a unique smoky aroma, and perfectly satisfies hunger. Salad with smoked chicken breast not only looks appetizing, but also has a unique taste. This dish will become a real decoration for the holiday table.

    Salads with smoked breast are a good choice, if you need to prepare a delicious dish in a hurry. In addition, there are many layered, complex appetizers that are suitable for a gathering of guests or a family dinner. Due to the fact that the chicken fillet is already cooked, there is no need to waste time on boiling or frying the main ingredient, which greatly simplifies the cooking process.

    To make even such a simple dish tasty and aesthetically pleasing, You must follow several rules when preparing salad with smoked chicken breast:

    If the salad includes a marinade, then you can use a mixture of olive oil, chopped herbs, lime or lemon juice as a dressing. When preparing snacks that include croutons, this ingredient must be added a couple of minutes before serving the salad bowl so that the dried bread does not turn into porridge. If the store does not have smoked breast, dried poultry ham can successfully replace it. It is recommended to remove the skin before chopping such meat.

    Layered salads with smoked chicken

    Cold appetizers, the ingredients of which are laid out in layers, look very colorful and festive. Such dishes will decorate the table for a birthday or New Year's holidays.

    Variation on “Garnet Bracelet”

    The original salad with smoked chicken fillet and pomegranate, which looks very similar to the “Pomegranate Bracelet,” will delight you with its bright presentation and amazing taste. To prepare this holiday dish you will need the following ingredients::

    Preparing the salad will take approximately one hour.

    The cooking process should begin with preparing the vegetables. Wash the potatoes, carrots, beets and cook in different containers so that the beet juice does not color other products. After cooling, the vegetables need to be peeled and grated on a coarse grater.

    Boil the eggs hard and grate them in the same way. Chicken meat must be cut into thin bars. After this, you should deal with the onions. Peel it, cut into small cubes and scald with boiling water. Use a sieve to remove excess liquid. The scalding process will get rid of the sharp, bitter, onion taste.

    The nuts need to be chopped into small pieces and fried in a frying pan without oil. Wash the tomatoes, cut into slices and remove the peel. After this, the tomato pulp must be chopped into cubes. The greens should also be finely chopped with a knife. The last step in preparing the products will be cleaning the pomegranate and extracting the grains.

    Once all the ingredients are prepared, you can begin laying out layers of salad. Prepare a nice wide dish and glass. The glass must be placed in the middle of the plate. Now lay out the ingredients in layers: potatoes, carrots, nuts, chicken, onions. Then add chopped egg, tomatoes, herbs, and beets. Carefully coat each layer with mayonnaise. Carefully remove the glass and generously crush the salad with pomegranate seeds.

    An appetizing and bright salad with smoked breast can be considered ready. Let it soak in the mayonnaise sauce in the refrigerator, 1.5-2 hours is enough, and serve the dish.

    "Fairy Glade"

    Another delicious dish that will delight guests at your home or household members with its incredible presentation and unconventional taste is the Fairytale Glade salad. This snack is higher in calories and nutritious. The ingredients are also laid out in layers. To prepare a salad with raw smoked chicken breast and dried fruits you will need the following ingredients:

    In addition, to decorate the holiday dish, prepare pomegranate seeds, red bell pepper and herbs.

    How to prepare a snack:

    1. Cut the poultry fillet into small cubes.
    2. Rinse the prunes, pour boiling water over them and soak for half an hour. Drain the water, dry the dried fruits with a paper towel and chop with a knife.
    3. Boil the eggs, cool and peel them. Separate the yolks from the whites, grate and place in separate plates.
    4. Grate the cheese using a grater with large divisions.
    5. Grind the walnuts until crumbly.
    6. Peel the onion and chop into small cubes.
    7. Wash the mushrooms, dry them with a paper towel and cut them into small cubes. Heat a frying pan and fry the champignons in a small amount of refined oil. Salt and pepper the mushrooms to taste, then place on a separate plate.
    8. Prepare salad dressing. To do this, grate the garlic on a fine grater and mix it with mayonnaise.

    You can start decorating the festive dish. The ingredients should be laid out in layers in the following order: mushrooms, half of the nuts, yolks and cheese. After this, add the smoked chicken, remaining nuts, prunes, remaining cheese, and egg whites. Each layer is thoroughly lubricated with mayonnaise dressing. Level the top layer well with a knife, decorate it with egg yolk, pomegranate seeds, chopped bell pepper, and herbs.

    The colorful decoration of the multi-layer salad is ready.

    Let the appetizer brew in the refrigerator for several hours and serve.

    Recipes for simple cold appetizers

    It often happens that friends or relatives come to visit completely unexpectedly, and there is nothing to treat them with. Or you simply want to treat your household to something tasty and quick to prepare. Quick and simple recipes for cold appetizers for smoked chicken fillets will come to the rescue.

    Salad with beans

    This simple and delicious dish can be prepared in just 30 minutes if you have the right ingredients in the refrigerator. Fragrant, smoky chicken goes well with pickled honey mushrooms and pickled cucumbers, which gives the salad a piquant taste. To prepare it you will need the following components:

    • meat - 350 grams;
    • 1 can of red beans;
    • small tube of mayonnaise;
    • 1 jar of pickled honey mushrooms;
    • 3 pickled cucumbers;
    • pepper and salt to taste.

    Grind the chicken fillet and cucumbers to form small cubes. Drain the marinade from the beans and mushrooms. Rinse these components thoroughly under water. Leave the beans whole, and cut the mushrooms into small pieces. Pour all the ingredients into a salad bowl, add mayonnaise and spices to taste. A simple and delicious salad with smoked breast is ready!

    Treat with feta cheese and vegetables

    This amazing dish will appeal to connoisseurs of Mediterranean cuisine, because it is rich in vitamins. The salad is light, nutritious and colorful. An appetizing still life will delight you with its beautiful presentation and unique taste. When cooking, it is recommended to use dried chicken breast.

    To make a salad with dried chicken breast, prepare the following ingredients:

    • 100 grams of feta cheese;
    • 1 fresh cucumber;
    • 1 large tomato;
    • 150 grams of fillet;
    • 1 tablespoons vegetable oil;
    • salt and pepper to taste.

    Preparing the appetizer should begin by preparing the cheese. Cut the feta into small cubes and put it in the refrigerator, it will become the finishing touch in the design of the dish. Wash the fresh cucumber thoroughly, cut off the ends and hard spots (if any), cut it into small cubes. Chop the dried meat with a knife so that you get uniform strips.

    Wash the tomato and cut it into thin slices. It is good if a pink tomato is used, which has a pleasant sweetish taste. Place all chopped ingredients in a bowl, stir and season with spices. The addition of ground pepper will add a piquant flavor to the dish. Use olive, sesame or corn oil as a dressing.

    Now you can start decorating the dish. Place all ingredients in a salad bowl, garnish with cubes of cheese and fresh herbs to your taste. Parsley or basil will help diversify the composition. The appetizer will look even more beautiful if you crush it with sesame seeds.

    The uniqueness of this recipe lies in the fact that chicken meat can easily be replaced with dried turkey or beef.

    Spicy dish

    If you like spicy dishes that contain a lot of spices or chili peppers, then a delicious salad with cold smoked breast will definitely become your favorite delicacy. To prepare you will need the following component kit:

    • olive oil - 3 tablespoons;
    • 1 boiled chicken egg;
    • raw smoked breast - 350 grams;
    • a jar of boneless olives;
    • a small bunch of lettuce leaves;
    • Dijon mustard - 2 teaspoons;
    • 1 lemon;
    • several sprigs of parsley;
    • hard cheese - 110 grams;
    • hot pepper - 1 pc.

    Despite such an impressive set of components, you can prepare the dish in just 30 minutes. Salad with smoked chicken breast, simple recipe step by step:

    1. Cut the fillet into small cubes.
    2. Remove the olives from the jar, dry with a paper towel and cut into halves.
    3. Cut the hot pepper into thin strips. Chop the parsley leaves.
    4. Peel the egg and cut into cubes.
    5. Rinse the lettuce leaves thoroughly, pat dry with a towel and tear the leaves with your hands.
    6. Prepare the dressing by mixing Dijon mustard with olive oil and lemon juice.
    7. Mix all ingredients, season with sauce and place in a salad bowl.

    Before serving the appetizer, crush the plate with grated cheese. A beautiful, festive and tasty dish is ready! Bon appetit.

    There are many recipes for making delicious salads with smoked chicken breast. Canned and fresh pineapples, Korean carrots, olives, and corn go well with the main ingredient. Don't be afraid to experiment. Follow the simple rules for preparing such cold appetizers, choose a recipe to your liking and please your loved ones every day with delicious dishes.

    Attention, TODAY only!

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