Cookies in a closed form. Milk cookies come from the USSR: cookies on gas are an amazing sweetness of childhood. Proper serving to the table

Cookies "Triangles" in the form - a very tasty homemade delicacy, which is baked in a special form known since Soviet times. Previously, our mothers and grandmothers very often spoiled us with this wonderful delicacy. Many hostesses of today's generation have inherited these forms, but not everyone has a recipe for making these delicious homemade cookies. This recipe is quite simple, it does not require expensive products from you and a lot of time for baking. At the same time, the “Triangles” cookies are very tender and tasty. It goes well with a variety of drinks and will appeal to both small and large members of your family.

List of ingredients

flour - 3 cups
sugar - 1 cup
sour cream or mayonnaise- 200 g
butter - 250 g
eggs - 3 pcs
lemon juice - 1 teaspoon
salt - 1/2 teaspoon
soda - 1/2 teaspoon

Cooking method

Beat the egg whites well. Grind sugar with egg yolks. Add salt and stir. Squeeze the soda in lemon juice, and grind the butter with flour until crumbs are obtained. Add sour cream to the resulting crumb and mix. Next, add egg whites, sugar with yolks and soda to the crumbs. Knead a homogeneous dough.

Spread the dough with a spoon into a cookie cutter and heating evenly over gas, bake cookies, turning the mold 180 degrees, for about a couple of minutes until a beautiful golden color.

Cookies "Triangles" in the form is ready!

Often, when making cookies, an oven is used rather than a frying pan. However, there are many recipes for gas biscuits, such biscuits are prepared quite quickly and simply. And so, how to bake cookies on gas with a mold?

Classic gas shaped cookie recipe

2 eggs;
300 g flour;
100 g of sugar;
150 g butter;
a pinch of salt

To cook cookies on gas, grind the eggs with sugar. Then add butter to the egg-sugar cream. Add flour, baking powder and salt. The finished dough must be wrapped in a film and put in the refrigerator for 30 minutes. After that, roll out the dough into a thin layer and cut out the figures. It is good to use ready-made molds for cooking cookies on gas. We fry cookies on gas in a form in vegetable oil. To remove excess fat, put the finished cookies on a towel, so the oil drains and it will be possible to spread the cookies on a dish.

How to bake cookies in the form of gas - a recipe for dough with mayonnaise

a pack of margarine;
3 eggs;
a can of mayonnaise;
a glass of sugar;
soda;
flour.

To cook cookies on gas in a mold, chop the margarine into pieces and melt on fire so that it becomes liquid, let the margarine cool slightly, then add eggs, sugar, mayonnaise, slaked soda and flour (the amount of flour should be such that the dough turns out a little liquid). These cookies are fried in the form of gas in special pans that have recesses of various shapes. The recesses must be lubricated with oil according to the recipe for cooking cookies on gas.

Cookies on gas - a recipe for dough on margarine

a pack of margarine;
200 ml of mayonnaise;
a glass of sugar;
4 cups flour.

To cook cookies on gas, chop and grind margarine, add sugar, mayonnaise, flour, knead until it stops falling behind your hands, so flour may take a little more than 4 cups, we form balls according to the size of the recesses in the pan, spread and fry on both sides, turning the pan over according to the recipe for cooking cookies on gas.

How to bake cookies on gas with walnuts - recipe

a glass of walnuts;
a glass of sugar;
egg;
100 g butter;
1.5 cups flour.

To make cookies on gas, you first need to prepare the dough. Mix all these ingredients and knead the dough thoroughly. After cooking, the dough for cooking cookies on gas should stand in the refrigerator for half an hour. Roll out the dough for cooking cookies on gas with a thickness of half a centimeter, cut into diamonds and fry in vegetable oil.

Cinnamon gas cookie recipe with photo

100 g butter;
200 g flour;
half a teaspoon of salt;
1 teaspoon of baking powder;
100 g of powdered sugar;
egg;
a tablespoon of vegetable oil;
a teaspoon of cinnamon;
a teaspoon of water.

To make cookies on gas with cinnamon, add soft butter to the flour, knead to a loose mass, add powder, salt and cinnamon. Separately, beat the egg with water, salt and vegetable oil, add to the flour, knead the uncooked dough. Roll out and cut out cookies with different cookie cutters (or a glass). Fry cookies on gas with cinnamon in well-heated vegetable oil over low heat on both sides. Sprinkle uncooled cookies on gas with powdered sugar.

Video with a recipe for homemade cookies in the form of gas

With the advent of silicone baking molds, more and more housewives are abandoning metal utensils. The advantages of silicone are obvious: it does not need to be lubricated with oil before baking, baking is easily removed from such forms. But they, nevertheless, have one drawback - you can’t bake delicious cookies on gas in a silicone mold.

Even in the recent past, almost every housewife had a frying pan for baking a variety of cookies: triangles, mushrooms, nuts, shells, cones, and more. But the popularity of such cookies is so great that even now it will not be difficult to buy such a form and please loved ones with delicious homemade cookies.

The easiest recipe

This recipe uses the simplest set of ingredients, but that doesn't make the cookies any less delicious. It is also worth noting that the recipe is not tied to any particular form of baking, so this dough can be baked in any available pan form.

Ingredients you will need for the test:

2-3 eggs;
150 grams of sugar;
200 grams of butter (or margarine);
1 teaspoon of baking powder (can be replaced with slaked soda);
240-360 grams of flour.

It will take about 45 minutes to knead the dough and bake cookies on gas.

The calorie content of baking will be 394.0 kcal / 100 grams.

How to make homemade gas shaped cookies:

Biscuits "Triangles" in the form of gas

Cookies in the form of triangle wafers according to this recipe are moderately soft and low-fat, despite the fact that its dough contains enough fatty ingredients (butter, mayonnaise or sour cream).

Required products:

200 grams of mayonnaise (or sour cream);
200 grams of melted butter;
150 grams of sugar;
3 eggs;
1 teaspoon baking powder;
350-450 grams of flour.

Cooking time: 30 minutes.

Calorie content of 100 grams of homemade triangle waffles - 427.5 kcal.

Baking steps:

Grind sugar with eggs;
Add melted butter and mayonnaise or sour cream;
Then add flour and baking powder, mix well;
Spoon batter into each triangle and bake on each side until nicely golden.

Cookies recipe "Mushrooms" in the form of gas

Children really like Mushrooms cookies for their original appearance and delicious hats covered with chocolate icing. You can make it even more interesting with the help of topping in the form of colored confectionery topping. But even without decor, the cookies turn out to be very tasty.

For "Mushrooms" you need to take:

2 eggs;
0.5 cups of sugar;
125 grams of creamy margarine;
1 glass of sour cream;
1 teaspoon vanilla sugar;
1 teaspoon baking powder;
1 teaspoon of vodka;
350 grams of flour;
100 grams of dark chocolate;
100 grams of white chocolate;
Confectionery topping.

It will take 50-60 minutes to bake and decorate mushrooms.

The calorie content of this dessert is 424.8 kcal per 100 grams.

The recipe for making cookies "Mushrooms" in the form of gas step by step:

Knead the dough by first mixing all the liquid ingredients with sugar, and then adding the dry ingredients;
Bake the mushrooms and let them cool;
Melt white chocolate in a water bath and dip the legs of the mushrooms in it, turn them upside down so that the chocolate hardens;
Then melt the dark chocolate and dip the hats into it, decorate with confectionery sprinkles and let the chocolate harden.

Recipe for homemade cookies "Nuts" in the form of gas

For this cookie, shortbread dough is kneaded without baking powder or soda, so the shells of nuts can be made thinner, but stronger. The filling is prepared from boiled condensed milk, if desired, dried fruits or chopped nuts can be added to the cream.

For the dough and cream you will need the following ingredients:

250 grams of melted creamy margarine;
1 cup of sugar;
2 eggs;
3 cups flour;
100 grams of softened butter;
450 grams of boiled condensed milk.

Cooking time will be a little over an hour (70-80 minutes).

Calorie "Nuts" - 411.0 kcal / 100 grams.

Cooking such cookies in the form of gas:

From margarine, sugar, eggs and flour, knead shortbread dough;
Bake the halves of the shells of nuts;
Beat toffee (boiled condensed milk) with soft butter and fill the halves, connecting them together.

It makes no sense to describe the technology of baking cookies from recipe to recipe, it would be more appropriate to talk about it along with useful tips and secrets that will help you avoid possible difficulties in the cooking process.

First, the pan shape must be well heated over the fire before laying the dough and be sure to grease it. This is done only before the first batch of cookies, then they will easily fall behind the mold. For lubrication, you can use cooking oil, butter, margarine or odorless sunflower oil.

The amount of dough put into the form will need to be adjusted independently so that it does not flow out of it and so that it fills the entire form. On average, one serving (depending on the embossing pattern) will require about 2 tablespoons of dough.

The pan on gas will need to be turned over so that the cookies in the form are baked on both sides and get a beautiful golden hue. During baking, the mold handles must be kept closed, otherwise the dough will lift the top flap, and the pastries will not bake well.

The duration of the transition of baking from the stage of dough to the stage of ready-made cookies, even for the same form, can be different for each housewife (from several seconds to 5-7 minutes). It depends on many factors, so you will have to set this time yourself by opening the pan doors and observing the color of the cookies.

First of all, you need to get the margarine out of the refrigerator in advance so that it becomes soft, and we can easily knead it with a spoon. In this recipe, margarine does not need to be melted. Do not forget to leave a little margarine for greasing the pan. Starch and flour must be sifted before use. Due to this, their particles will be saturated with oxygen and the dough will turn out to be more porous. Also, the starch will make the cookies crispy.

Recipe for cookies in a special pan

Beat the eggs with sugar until fluffy. This can be done with a mixer or whisk.

In another container, grind the margarine with a spoon. Put soda in sour cream first. Now gradually add sour cream to margarine and mix well. Combine margarine and sour cream with beaten eggs. We will add the eggs to the margarine gradually and grind well so that there are no lumps. For speed, I use a mixer. Now add starch and mix well again.

At the end put the sifted flour. Our cookie dough is ready.

It should turn out like homemade cream, do not drain from a spoon.

Let's prepare the pan. If necessary, it can be rinsed with water, and then wiped dry or allowed to dry. Before frying cookies, it must be warmed up over low heat on both sides. Do not forget to grease the heated pan with a small piece of margarine. For convenience, use a silicone brush. Now put the dough in the middle of the pan with a spoon.

Cover with the second half of the pan. Bake for 2-3 minutes and flip to the other side.

We observe safety precautions, do not forget that the pan is hot, so we use oven mitts. Open the pan and pry the cookies with a knife.

Remove the crust with a spatula and place on a plate.

When the cookies have cooled down a bit, we divide them into hearts. Happy tea!

If you want to please your loved ones with a delicious dessert and you have a special form, then the following recipes are created especially for you. Forms for cookies can be completely different. So you can choose hearts or triangles. In silicone containers, desserts are prepared very quickly. Homemade biscuits in the form of Ingredients For cooking you will need: wheat flour -

Homemade biscuits in the form

Ingredients

wheat flour - 3 cups;
sugar - 1 cup;
liquid sour cream - 200 grams;
table vinegar - 1 teaspoon;
eggs - 3 pieces;
margarine - 250 grams;
salt and soda - half a teaspoon.

Cooking method

The recipe involves the use of the simplest and most affordable ingredients that can be found in almost every home.

So, the first step is to separate the whites from the yolk. Beat the whites well, and combine the yolks with sugar and salt. Soda needs to be “repaid”, and then mixed with the specified amount of flour.
At the next stage, you need to grind margarine with flour, and in the process add sour cream in small portions.

In the end, mix all the ingredients together and mix thoroughly. The consistency of the dough should be homogeneous. As already mentioned, cookie cutters can be used in different ways.
The form must be heated on gas to 180 degrees. Lubricate the containers with vegetable oil and place the dough there. Cookies need to be baked until fully cooked. The recipe is simple, the main thing is to follow all the tips.

Biscuits in the form of gas

The following recipe will help you make delicious curly cookies. The silicone mold options are perfect for the next dish. If you want to surprise your loved one, then choose containers that resemble hearts.

Ingredients

For cooking you will need the following products:

potato starch - half a glass;
margarine - 250 grams;
sugar - 1 cup;
flour - 1 cup;
eggs - 3 pieces;
vanilla sugar - 1 sachet.

Cooking method

First of all, break the eggs and mix them with two types of sugar.
Knead margarine with a fork and melt it on gas.
We mix the two masses into one. Add starch to the resulting mixture and mix everything thoroughly. Remember that there should be no lumps in the dough.
The cookie cutters should be well oiled so that the cookies can be easily removed. After that, pour the dough into each and proceed to cooking. Continue cooking until golden brown. Forms for biscuits are best preheated over gas. As a result, curly cookies will cook much faster.

Cookies in the form of gas "Childhood"

Ingredients

For cooking you will need:

eggs - 5 pieces;
flour - 350 grams;
sugar - 200 grams;
oil - 200 grams.

Cooking method

Cookie cutters are best prepared ahead of time.
The first step is to melt the butter. Add sugar to it and beat well.
Gradually beat in the eggs and beat with a mixer.
Next, stir in the flour, mix well so that there are no lumps.

Forms for biscuits must be very well heated on gas. We also lubricate their surface with vegetable oil. Fill the cookie cutters with a small amount of dough and seal. Cooking homemade cookies in the form of no more than 4-5 minutes.

A few words about forms

You can choose absolutely any cookie cutters. They come in different shapes and are made from different materials. There are a lot of silicone products in stores, but not all of them are suitable for this process. It is better to choose molds for cookies made of metal. It can be hearts, circles, snowmen and any other shapes.

Cauliflower dishes - interesting recipes for every taste

I remember that in Soviet times, various forms for cookies on gas were on sale: "Mushrooms", "Nuts", triangular shape and various others. I have been using my mold for more than a decade and I never tire of thanking my mother, who bought me this mold, and the unknown inventor. When I received my hazelnut, I was still a child, but even then I coped with the preparation of cookies, my mother did not participate in the baking process. And my children joined the baking of nuts in the form of gas, too, already at school age.

But my granddaughter outdid everyone. She is not yet three years old, but already she helps me lay out the dough in a hazel nut. This is all to the fact that cookies in the form of gas are guaranteed to turn out even for an inexperienced hostess. This is a great way to teach children to cook, and such a unit will help out an adult when you need to cook something tasty.

I also have an electric hazelnut, but I find the gas-powered form more practical. As recently as yesterday, when I was just baking cookies on gas, we turned off the light. The lack of electricity did not prevent me from finishing the work I had begun.

I'll start by preparing the dough. We will need to prepare shortbread dough. Mix the egg with sugar (no need to beat), add sour cream. Let's melt the margarine. Let it cool and also add to the total mass along with soda quenched with vinegar. Next, add flour and mix everything until the dough is smooth. Wrap in cling film and refrigerate for half an hour.

During this time, we can prepare the cream for our future cookies. Add boiled condensed milk to the oil.

With a mixer or a whisk, grind everything into a homogeneous mass. I told in detail how to make cream from boiled condensed milk.

You can start baking. My form is already of respectable age, I was surprised to find the price on it - 5 rubles. The form consists of two parts, we grease both of these parts with vegetable oil or margarine.

We spread the dough into the holes for the shells. We fill two-thirds.

We connect the two parts of the form. We close. We put on the gas and fry on both sides. In the process, I carefully open the form and see what color my shells are.

The first batch is ready. The disadvantage of this form for cookies is that we get 8 shells at a time, that is, there will be only 4 nuts. It turns out that cooking nuts in a form on gas is a long process. I am thinking about buying a second such mold so that I can make cookies on two molds at the same time.

We remove the shells and process - we cut off the excess from them. Grind these scraps and put in a cream. Well, we fill the form again with dough and put it on gas. Do not forget to grease both parts of the mold with oil before each bookmark of the dough.

All the shells are fried, let's wait until they cool down.

Fill the cooled shell with cream.

We connect two shells together. We've got a nut. Excess cream (which crawled out) is removed.

Well, here are our cookies in the form of gas and ready. Unlike, we do not need to wait until the cakes are soaked. Cookies "Nuts" can be eaten immediately.

Happy tea!

Classic gas shaped cookie recipe

2 eggs;
300 g flour;
100 g of sugar;
150 g butter;
a pinch of salt

It is good to use ready-made molds for cooking cookies on gas. We fry cookies on gas in a form in vegetable oil. To remove excess fat, put the finished cookies on a towel, so the oil drains and it will be possible to spread the cookies on a dish.

How to bake cookies in the form of gas - a recipe for dough with mayonnaise

a pack of margarine;
3 eggs;
a can of mayonnaise;
a glass of sugar;
soda;
flour.

These cookies are fried in the form of gas in special pans that have recesses of various shapes. The recesses must be lubricated with oil according to the recipe for cooking cookies on gas.

Cookies on gas - a recipe for dough on margarine

a pack of margarine;
200 ml of mayonnaise;
a glass of sugar;
4 cups flour.

How to bake cookies on gas with walnuts - recipe

a glass of walnuts;
a glass of sugar;
egg;
100 g butter;
1.5 cups flour.

Cinnamon gas cookie recipe with photo

100 g butter;
200 g flour;
half a teaspoon of salt;
1 teaspoon of baking powder;
100 g of powdered sugar;
egg;
a tablespoon of vegetable oil;
a teaspoon of cinnamon;
a teaspoon of water.

Roll out and cut out cookies with different cookie cutters (or a glass). Fry cookies on gas with cinnamon in well-heated vegetable oil over low heat on both sides. Sprinkle uncooled cookies on gas with powdered sugar.

Cookies in the form of gas "Mushrooms" - recipe

2 cups of flour;
one egg;
a quarter cup of sugar;
125 g margarine / butter;
one tsp soda or two tsp. baking powder;
one protein;
a glass of powdered sugar;
one st. a spoonful of cocoa;
some chocolate chip cookies, poppy seeds/chocolate biscuit.

How to cook cookies Mushrooms in the form - instructions:

To prepare cookies in the form of mushrooms, tender butter / margarine must be rubbed with sugar, add soda, beat in an egg, knead the dough with flour. From baking paper, roll up tiny bags, about 60 pieces. Secure the pegs with a paperclip. Roll up oblong legs for mushrooms and insert them into bags, according to the recipe for cookies on gas.

For hats, roll into balls, 1.5 cm in diameter, and flatten them a little. Mushroom cookies should be baked in a mold at a temperature of 180 ° C. Use a knife to make a small hole in the underside of the caps for the legs. After they have cooled, glue them with protein glaze, let dry. Protein glaze for cookies in the form: beat the protein with 0.5 cups of powdered sugar into foam.

Chocolate icing for cookies on gas: in half a glass of powdered sugar, pour a little boiling water (so that the powdered sugar dissolves) and cocoa - mix the ingredients used thoroughly. Dip the mushroom biscuit leg into the icing and into the chocolate biscuit crumbs (crush the chocolate biscuits or dip in the poppy seeds). Spread cookies on baking paper and let dry.

The resulting mushroom-shaped cookies can be sprinkled with powdered sugar or coconut flakes. Serve to the table and delight your family and friends with the novelty. There is no better gratitude than smiles and positive emotions of people dear to you. Be a real hostess in the house, add as much variety to your menu as possible. Dare to surprise. Eat delicious! Enjoy your meal!

Video with a recipe for homemade cookies in the form of gas

This is a very tasty cookie. You need a frying pan to bake it. I have one since Soviet times (borrowed from my mother).
To make cookies you will need:
flour - 3 cups
butter - 100 grams
margarine - 100 grams
sugar - 1 cup
egg - 3 pieces
mayonnaise - 1 pack 220 ml
soda - 1 teaspoon
vinegar - 1 teaspoon

1. Pour the flour into a shallow bowl and add cold (not soft!) Butter and margarine. Chop everything with a knife to get a small homogeneous crumb.

2. In another bowl, mix sugar, eggs and mayonnaise. Beat with a mixer until a homogeneous mass is formed.

3. Pour the beaten egg-mayonnaise mixture into a bowl of flour. Mix well (it is convenient to stir with a spoon). The dough should be thick and slightly sticky.

4. Heat up the pan shape on the stove (you can not only on the gas one, I have ceramic glass and everything went fine). Put a spoonful of dough in the center of the hot form and firmly connect the parts of the form. Fry on each side for 1-2 minutes, depending on the heat. At the beginning, the cookies are fried longer, then the frying time should be reduced. Remove the finished cookies from the mold, break into individual cookies and you can eat. Enjoy your meal!

Another test option! Recipe number 2

250gr. margarine, 250 gr. sugar, 4-5 eggs, 500g. sour cream, 0.5 gr. soda slaked with vinegar. 500gr. flour (approx.)
Cooking:
1. Melt margarine, add sugar, eggs, sour cream, slaked soda.
2. Mix everything until smooth. then add flour. The dough should be of medium thickness.
3. Heat up the baking dish, put the dough into the mold and bake.

And further! Recipe number 3

Recipe for cookies in a special frying pan "Like in childhood" for the competition from Evgenia Troshina:

Flour - 3 cups
Sugar - 1 cup
Sour cream or mayonnaise - 200 gr
Margarine 250 gr
Egg - 3 pcs.
Table vinegar - 1 teaspoon
Salt - 0.5 teaspoon
Soda - 0.5 teaspoon

Beat egg whites
Grind sugar with yolks, add salt
Soda quench in vinegar
Combine margarine with flour, add sour cream
Mix everything thoroughly to a thick mass.
Bake in a cookie mold. You need to heat the mold evenly, turning it 180 degrees.
Bake until done.

Chicken egg - 3 pcs
Flour - 1 stack.
Potato starch - 0.5 stack.
Sugar - 1 stack.
Margarine - 250 g
Vanilla sugar - 1 sachet

Grind the eggs with sugar and vanilla. Combine the melted slightly cooled margarine with the egg-sugar mixture, add flour and knead the dough thoroughly. Lubricate the mold with butter or margarine and put it on the stove to warm up. Meanwhile, add starch to the dough and knead, the consistency is thick sour cream. Put 1 teaspoon of dough into each mold, close and put on the stove. Fry the cookies until light golden brown, turning several times.

1 can of mayonnaise (200 gr)

1 cup of sugar

0.5 teaspoon baking soda (do not extinguish)

1 cup starch

200 grams of softened margarine (it is put last)

Knead the dough well, spread with a spoon into the recesses. Bake for 3-5 minutes on each side.

The recipe seems strange, but the taste.

Recipe #1

1. Pour the flour into a shallow bowl and add cold (not soft!) Butter and margarine. Chop everything with a knife to get a small homogeneous crumb.

2. In another bowl, mix sugar, eggs and mayonnaise. Beat with a mixer until a homogeneous mass is formed.

3. Pour the beaten egg-mayonnaise mixture into a bowl of flour. Mix well (it is convenient to stir with a spoon). The dough should be thick and slightly sticky.

Another test option! Recipe number 2

And further! Recipe number 3

Recipe for cookies in a special frying pan “Like in childhood” on Evgenia Troshina:

Ingredients:

Flour - 3 cups
Sugar - 1 cup
Sour cream or mayonnaise - 200 gr
Margarine 250 gr
Egg - 3 pcs.
Table vinegar - 1 teaspoon
Salt - 0.5 teaspoon
Soda - 0.5 teaspoon

Cooking:

Beat egg whites
Grind sugar with yolks, add salt
Soda quench in vinegar
Combine margarine with flour, add sour cream
Mix everything thoroughly to a thick mass.
Bake in a cookie mold. You need to heat the mold evenly, turning it 180 degrees.
Bake until done.

Recipe #4

Chicken egg - 3 pcs
Flour - 1 stack.
Potato starch - 0.5 stack.
Sugar - 1 stack.
Margarine - 250 g
Vanilla sugar - 1 sachet
Grind the eggs with sugar and vanilla. Combine the melted slightly cooled margarine with the egg-sugar mixture, add flour and knead the dough thoroughly. Lubricate the mold with butter or margarine and put it on the stove to warm up. Meanwhile, add starch to the dough and knead, the consistency is thick sour cream. Put 1 teaspoon of dough into each mold, close and put on the stove. Fry the cookies until light golden brown, turning several times.

Recipe number 5

1 can of mayonnaise (200 gr)

1 cup of sugar

0.5 teaspoon baking soda (do not extinguish)

1 cup starch

2 cups of flour

200 grams of softened margarine (it is put last)

Knead the dough well, spread with a spoon into the recesses. Bake for 3-5 minutes on each side.

The recipe seems strange, but the taste....