Mastic bear. White mastic bear. How to make a bear cub from mastic: master class

Calories: Not specified
Cooking time: Not indicated

Working with mastic is pleasantly addictive. So be careful you can become a professional cake decorator.
In order to create, you need the mastic itself. Where can I get it? The first option is to buy ready-made mastic, which is what professionals most often do. But for artists just starting out, it can be a little expensive. Therefore, there is a second option for them.
The second option is to prepare the mastic yourself. Most often it is prepared from, but mastic can also be prepared from scratch. If you decide to make mastic yourself, then use this recipe.

Ingredients:
- 0.5 kg of powdered sugar;
- 1 tbsp. spoon of gelatin;
- 50 ml water;
- 0.5 teaspoon citric acid.

Preparation

Soak gelatin in water for 15 minutes. If it does not dissolve after this time, then place the bowl in a water bath and dissolve the gelatin completely. Add to gelatin powdered sugar in small portions, sifting it through a sieve. Add citric acid there. Knead it well for about 15 minutes.
The mastic should not stick to your hands or crumble. Otherwise, for the first case you do not have enough powdered sugar, and for the second case you need to add a little more citric acid or lemon juice. When the mastic is ready, you can start making the figures.

But let’s talk separately about coloring the mastic. For this purpose, liquid, gel-like dyes are used. If there are no such dyes, then use dry food dyes. They are mixed with a small amount water, and then the resulting paint is added in small drops (on a toothpick) to the mastic, kneading it.

Paint is added until the desired color is achieved. To make the bears we will need gray mastic and some black mastic, which we use to create the eyes. To create gray mastic, we, of course, need white mastic and black dye.

So, let's start, perhaps, by creating delicious and beautiful figurines of bear cubs; such figurines will delight both a child and an adult girl.
If you have problems with the volume of mastic, it is better to have some mastic in reserve. Then you will learn to determine exactly how much mastic you need for a particular figurine. For example, I spent 200 grams of mastic on my bear.

The first thing to start with is creating the torso. Working with mastic is similar to working with plasticine. So we remember kindergarten and sculpt a bear. So, we roll a large ball that fits the size of our planned Bear, and then smoothly narrow it and give it an oval shape.

The second stage is the creation of paws. The main rule for paws is that their thickness is the same. This can be achieved by rolling one sausage and then dividing it into two parts.

From one edge we cut the mastic at an angle so that it is convenient to attach them to the body.

Attach the upper legs to the body.

Then attach the lower legs.

Remember!!! Ordinary mastic is glued with water, but purchased mastic is attached and adheres perfectly without the help of water. It is best to smooth out all seams and make them least noticeable.
The next thing to do is take care of your head. Roll a ball smaller than on the body. We attach the head to the body, just like the legs. If you are afraid of damaging the figure, then you should put the head on a toothpick or skewer.

Ears are a mandatory attribute of a bear, where would we be without them? Let's roll two identical balls for them.

Let's make holes in them special tool(you can use a pin with a round head).

We attach it to the head by moistening it with water.

Then we smooth the seams so that the ears are “fused” with the head.

Now we have the base ready.

Now let's start decorating it. Let's start making bear hair. It can be done in two ways. The first is to use a sharp stick, “prying” the mastic.

The second method is to cut the mastic with small scissors

To understand how it is more convenient for you to make “wool”, you should practice on separate piece. At the same time, you will fill your hand, and your final teddy bear will come out great.
When the fur is ready, let's work on the muzzle. Take a small piece of white mastic and roll it into a ball. Glue it onto the head, forming a muzzle. Make a thin line in the middle using a toothpick and press in the nose (with a pin).

We make a nose from blue (black) mastic and attach it to the white muzzle. We press in the eyes. You can make voluminous eyes from black and white mastic. Or you can leave it as it is.

You see, there is nothing complicated about how to make a teddy bear from mastic. And with step-by-step photos it’s so easy to make a bear even with a child. cute

When we are going to sculpt decorations from mastic on birthday cake For a child’s birthday, I want to do something very familiar and loved by the baby. Every child has a favorite soft toy. When I was a child, my favorite teddy bear was in every home. He can be considered the prototype of the modern Teddy, whom we will sculpt today. How to sculpt a bear cub from mastic - you can’t even imagine how simple it is.

Progress.

For children's cakes, I sculpt various figures of fairy-tale characters, cartoon characters, animals and people. Now I will tell you in detail and show you how to make a bear from mastic to decorate something like this.

For greater clarity, I have already made a gray bear cub. He will be in some photos. Looking at this bear, I will sculpt a second one exactly the same. You will need approximately 30 g of gray mastic and a small piece of white mastic.

“Why gray?” - you ask. To make my mastic bear look similar to a Teddy bear. You can use any other color of mastic.

So, roll from gray mastic:

oval - this will be the head;
figure in the form of a large drop (cone) - torso;
thicker sausage - lower legs;
narrower sausage - upper legs;
small ball - ears;

make from white mastic:

small oval - muzzle;
two small balls - heels.

Now we will take turns sculpting body parts and gluing them together using ordinary water. We dipped the brush into water, smeared the mastic figures at the junction and pressed them together. To prevent the mastic from sticking to your hands while sculpting, sprinkle a little starch on the work surface and periodically dust your hands with it.

Divide the thick sausage into two equal pieces.

Sculpt the back paw.

Then mold the second paw in the same way.

Roll out white circles and glue them onto the foot with water. Mark the claws in a stack.

Glue the finished paws to the body. Mark a stitch on the front of the body, but you can do it without it.

Divide the thin sausage in half into two equal parts.

Sculpt the paws. Mark the claws in a stack. Glue the finished legs to the body.

Form ears and glue to the head.

Form an oval of white mastic into the shape of a muzzle and glue it to the head.

Roll a tiny gray ball out of mastic and glue it to the face - this will be the nose. Mark the mouth on the muzzle.

Glue the head to the body. Make the eyes in the form of dots. You can also connect large objects using a toothpick. In this case, it is necessary to warn those who want to eat a sweet bear made from mastic.

So we made a bear out of mastic. I also made a bunny out of white fondant and placed it in the bear’s paws.

Leave the bear to dry a little and you can put it on the cake.

Children are the flowers of life and it is for this reason that we try to do the best for them, including holidays.

If you want to surprise your child for his birthday, then be sure to make a “Masha and the Bear” cake; your child will appreciate this delicacy.

Of course, preparing it will require effort and ingenuity, but with good effort you can get a beautiful cake with the characters of the cartoon “Masha and the Bear”.

The main thing is to have various edible decorative elements, food coloring for cream or edible mastic, from which you can make cartoon characters.

So, a little information about this cake and let’s get started with a very exciting process!

A little information about the delicacy

The “Masha and the Bear” cake appeared quite recently and has already proven itself well.

This delicacy is in great demand among children starting from 1 year old, but of course, after all, the heroes of the cartoon “Masha and the Bear” are loved by all children (of any age), and even adults.

Basically, these baked goods are made to order in specialized confectionery shops, because sculpting or depicting characters on the surface is a very labor-intensive process and not everyone can do it. But it's still worth a try.

But before you start cooking, you need to stock up on printouts of frames from any series you like, food coloring and food mastic.

Find out: For those who like to cook cakes, this information will definitely come in handy.

And you will find a recipe for jellied pie with kefir.

You will get a rich, satisfying and very tasty sorrel soup if you follow the recipes from Bon Appetit!

Masha and the Bear cream cake: step-by-step recipe

What you will need:

270 grams of flour;
White granulated sugar – 1 cup;
8 pieces of chicken eggs;
300 grams of butter (peasant) butter;
Half a kilogram of powdered sugar;
A glass of milk;
250 grams of berries;
Cocoa powder – 2 small spoons;
100 ml juice or jam syrup;
Lemon - half;
Salt – 1 teaspoon (½ teaspoon in the dough and ½ teaspoon in the cream);
1 small spoon of baking powder;
A pinch of vanillin;
Food coloring – 3 colors (pink, blue and bright yellow).

The process of creating the dessert will take 8 hours.

How many calories – 980.

Let's start cooking:

Break the chicken eggs and separate the whites and yolks. Divide into different cups;
Add salt to the whites and beat with a mixer until fluffy;
Next, add 1 large spoon of sugar and stir again;
We wash the lemon, cut it into two parts and peel the zest from one half, grind it into small shavings. Pour into the protein mixture;
Add the yolks and stir;
Then pour in the flour and baking powder in parts and do not stop stirring;
Lubricate round shape for baking with butter and pour the dough;
We warm up the oven to the required 180 degrees and put special food there. form with dough. Leave to bake for 25 minutes;
Then take out the finished cake, carefully remove it from the mold and then leave it to cool;
Meanwhile, prepare the cream. Place softened butter in a cup, add powdered sugar, salt and vanillin. Beat everything well with a mixer;
Pour in 1 tablespoon of milk and do not stop whisking;
Cut the cooled cake into 3 layers. Each cake should be soaked in juice or syrup;
Divide the cream into 2 parts, one part for greasing the cakes, the other part for decorating;
Grease the first cake layer and sprinkle with berries, put the second cake layer and coat it generously with cream with berries, cover the last cake layer and coat with the remaining cream;
Divide the second part of the cream into as many parts as there are shortcakes;
Add dyes to the cream and stir until completely dissolved;
In order to draw a design on the surface of the cake, you must first draw it on a blank piece of paper;
Then, using a toothpick, draw the outlines of the future design;
Recruiting at cream injector cream of the desired color and apply it to the future drawing;
Place the baked goods in the refrigerator for 5-6 hours to soak.

Mastic cake recipe

For the cakes of this cake"Masha and the Bear" requires:

Flour – 750 grams;
White granulated sugar – 400 grams;
500 grams of butter (ideally homemade) butter;
Chicken eggs – 4 pieces;
A glass of sour cream;
A pinch of baking soda;
Condensed milk – 600 grams;
100 grams of walnuts;
Half a glass of raisins;
Cocoa powder – 2 large spoons.

For decoration:

Marshmallow candies - 3-4 packs (about 400 grams);
A kilogram of powdered sugar;
Butter (homemade) – 100 grams;
Food coloring of the desired color.

Cooking time: 8-9 hours.

Calorie content – 1080.

How to do:

The first step is to make figures from mastic. Place 2.5 packs of marshmallows in a cup and add butter. For 100 grams of marshmallows you will need 1 tablespoon of butter;
Place the cup with the ingredients in the microwave and heat for 1 minute. The marshmallow should increase in size;
Then divide the components into several parts, add powdered sugar and the desired color of dye to each part. Mix each part until the consistency is similar to plasticine;
Next, we sculpt the necessary figures from the mastic. For example, Misha and Masha, as well as a stump and a ball;
After this, you can start preparing the cake. Place half the oil in a blender bowl and add granulated sugar, stir until smooth;
Without ceasing to beat, break and lay out the eggs one at a time;
Pour sour cream and soda quenched with table vinegar;
Next, carefully add the flour in parts and stir until smooth, you should get a cool mixture without lumps;
Then divide the mixture into three parts. Add walnuts to one part, raisins to another, and cocoa powder to the third;
Bake each cake at 180 degrees for 25 minutes;
Next we make the cream. To do this, put the butter in a blender bowl and pour condensed milk into it. Stir everything until smooth;
Place the cream in the refrigerator for an hour until it becomes thick;
Remove the finished shortcakes from the mold and cool. Let's start shaping the cake;
We grease the first chocolate cake with cream, cover it with the cake with nuts and grease it with cream, the third cake with raisins, we also coat it with cream;
Grease the sides of the cake thoroughly and put it in the refrigerator for 6 hours so that the cake is soaked;
Now we are finishing the decorations and the green meadow. Place the remaining marshmallows in a cup and add butter. Place in the microwave for 1 minute;
Next, add powdered sugar and green food coloring, mix everything;
Roll out a thin layer of mastic 3-4 mm thick and place it on top of the cake. The layer should completely cover the sides of the baked goods;
Place the pre-prepared figures on top and serve.

If you first came across the concept of mastic or saw it on a cake, then it is very difficult to imagine what it was and how it was made. Mastic is an astringent and adhesive edible substance, homogeneous in composition, which is created in production or prepared by hand. A properly prepared mass is similar in consistency to plasticine, from which you can mold any figures.

The most interesting thing is that all the parts made from this material are not only beautiful, but also edible, because only food and natural dyes are used for preparation. In the event that the cake mastic is completely unusable, it can be stored in the refrigerator for 3 months, but the main thing is to wrap the mass in cling film or polyethylene before putting it in the freezer.

Marshmallow mastic "Marshmallow"

To prepare you will need:

Powdered sugar - how much the mass will absorb;
Marshmallow (chewable) - 200 gr.;
Water – 2 tbsp.
Food coloring to change the color of the mastic.

First, marshmallows are placed in a deep plate, water is added (to give the mass sourness, it can be replaced lemon juice), all this is placed in the microwave for 40 seconds. The mastic for the cake according to the recipe turns out to be soft and plastic. When the marshmallow has melted a little, powder is added, which is sifted in advance.

It needs to be added until the mass looks like plasticine, and this must be done gradually so as not to add too much, otherwise it will be impossible to work with the mastic - it will become rough. As soon as the mass is formed, it needs to be wrapped in cling film and put it in the freezer for 30-40 minutes, and then you can start working with it.

Experienced confectioners know that each type of mastic is suitable for specific purposes. But housewives, fascinated by art, find different ways to make cake mastic at home. More often the main criteria are inexpensive and available products, ease of preparation, versatility and the ability to color the mass after cooking.

Mastic with condensed milk

For this mastic you will need the following products:

Condensed milk – 200 gr.;
Powdered sugar – 160 gr.;
Powdered milk – 150 gr.;
Cognac – 1 tsp. (can be cooked without it);
Lemon juice – 2 tsp.

First you need to connect powdered milk and powdered sugar, then sift them through a sieve and begin to gradually pour in the condensed milk, add cognac and lemon juice. As soon as the mass has acquired the consistency of plasticine, it needs to be transferred to cling film and put in the freezer.

When we are going to make decorations from mastic for a birthday cake for a child’s birthday, we want to make something very familiar and loved by the baby.

Every child has a favorite soft toy. When I was a child, my favorite teddy bear was in every home. He can be considered the prototype of the modern Teddy, whom we will sculpt today. How to sculpt a bear cub from mastic - you can’t even imagine how simple it is.

In addition to the sculpting material, you will need a special sculpting knife, a small rotary cutter to create the effect of fine stitching, and toothpicks to connect the body to the head. It is the imitation of connecting seams that will become distinctive feature teddy bear made of mastic.

Progress.

1. Let's start with the body: mold a cone-shaped figure, similar to a pear.

2. Immediately determine the center of the product, marking it with a small dashed line.

4. Sculpt the front legs and navel.

5. All that remains is to sculpt the head, nose and ears.

Complete the decoration by first connecting the body to the head, making the nose and eyes black.

You can use any other color of mastic.

So, roll from gray mastic:

oval - this will be the head;
figure in the form of a large drop (cone) - torso;
thicker sausage - lower legs;
narrower sausage - upper legs;
small ball - ears;

make from white mastic:

small oval - muzzle;
two small balls - heels.

Divide the thick sausage into two equal pieces.

Sculpt the back paw.

Then mold the second paw in the same way.

Roll out white circles and glue them onto the foot with water. Mark the claws in a stack.

Glue the finished paws to the body. Mark a stitch on the front of the body, but you can do it without it.

Divide the thin sausage in half into two equal parts.

Sculpt the paws. Mark the claws in a stack. Glue the finished legs to the body.

Form ears and glue to the head.

Form an oval of white mastic into the shape of a muzzle and glue it to the head.

Roll a tiny gray ball out of mastic and glue it to the face - this will be the nose. Mark the mouth on the muzzle.

So we made a bear out of mastic. I also made a bunny out of white fondant and placed it in the bear’s paws.

Leave the bear to dry a little and you can put it on the cake.

Today I will show you another option for sculpting a bear from mastic. The principle is the same, but perhaps someone will like this teddy bear more.

1. Prepare the mastic Brown, we make preparations.

2. We will need the largest piece of mastic to sculpt the body. We make a cylinder and leave it to dry a little. If you immediately attach arms and a head to it, the body may become too round. But here it’s up to you as you like :)

3. Making the legs. We bend it and glue it to the body. At the attachment point on the body, you can make indentations to make the legs look more natural.

4. Making handles. At the ends we make a stack of imitation fingers. Glue it to the body.

5. We decorate the legs with light mastic to make them brighter and more beautiful. We press our fingers.

6. Making the head. First we form a ball and leave it to dry a little. Then we make a muzzle from a piece of light mastic. We push through the mouth. We attach the ears, nose, eyes. Brown the cheeks with pink dye.

Glue the head to the body or attach it to a toothpick.

Don't forget to make a tail from a small ball of brown mastic. This is such a cute, modest, handsome guy we got

When we are going to make decorations from mastic for a birthday cake for a child’s birthday, we want to make something very familiar and loved by the baby. Every child has a favorite soft toy. When I was a child, my favorite teddy bear was in every home. He can be considered the prototype of the modern Teddy, whom we will sculpt today. How to sculpt a bear cub from mastic - you can’t even imagine how simple it is.

In addition to the sculpting material, you will need a special sculpting knife, a small rotary cutter to create the effect of fine stitching, and toothpicks to connect the body to the head. It is the imitation of connecting seams that will become a distinctive feature of a teddy bear made of mastic.

Progress.

1. Let's start with the body: mold a cone-shaped figure, similar to a pear.

2. Immediately determine the center of the product, marking it with a small dashed line.

4. Sculpt the front legs and navel.

5. All that remains is to sculpt the head, nose and ears.

Complete the decoration by first connecting the body to the head, making the nose and eyes black.

I offer you a master class with photos on how to make a Teddy bear quickly and easily from mastic or marzipan. The figurine is quite simple, you can make it together with your child and decorate it like I did. By the way, this children's cake I made it with a baby and a bear during a course on decorating cakes from mastic in St. Petersburg with the wonderful master Galina Krasko!

To make your own fondant Teddy bear, you will need any brown fondant, plus small pieces of lighter and black ones. The best thing, of course, is to buy mastic for making figurines; you can make it from flower mastic. In extreme cases, mastic for covering cakes is also suitable, but the figures made from it will be very soft and will have to dry for a long time in order to put it on the cake, for example. The same applies to the mixture - it will need to be kneaded thicker and dried longer.

Making the body - oval shape, more in the belly area.

You can imitate a seam with a special wheel, a toothpick or the tips of scissors.

The legs are droplets. Parts made from fresh mastic glue themselves to each other. If they are dry, just moisten them with water at the joints. Just a little bit with a brush.

I sculpted the front legs. Glue it to the body. The head is a flattened ball - an oval. We make an imitation of a seam.

Ears are two balls. Press it to the head with a suitable tool.

We make a ball for the muzzle.

Ball nose, if you want - mouth. It can be done under a light ball. And I wanted to go higher.

The eyes are balls, the hole is made with a toothpick. Here is our mastic Teddy bear figurine and it’s ready!