Today it has become very fashionable to treat guests and pamper yourself with a beautiful designer cake for any occasion. Today we will present ideas on how to decorate a cake for... New Year with your own hands.
Every housewife has her own favorite and time-tested cake recipes, but you can experiment with decoration. Using various options cake decor, you can turn this sweetness into a work of art.
Let's look at some of the most interesting options how to decorate a cake for the New Year.
Today, cakes decorated with fondant are very popular. These can be confectionery structures of various shapes:
- Multi-story cakes.
- Cakes with three-dimensional figures and flowers.
- Cakes in the shape of various heroes or objects.
Such works culinary arts require skill and accuracy, knowledge of recipes and algorithm of actions. Of course, mastic today can be bought in many stores or ordered online. But done with my own hands It will be tastier and more natural.
Let's look at a few recipes for mastic, this culinary “device” that helps create miracles. And then, let’s look at some options for how to decorate for the New Year with your own hands using mastic, using it to cover the cake and create figures.
Mastic recipe No. 1
First we need to prepare everything we need in our work:
- Powdered milk – 180 g
- Condensed milk – 1 can
- Powdered sugar – 180 g
- Lemon juice – 1 tablespoon.
When everything is prepared, we begin to make the mastic itself:
- It is necessary to combine the dry ingredients: powdered milk With powdered sugar.
- Then add condensed milk and mix everything thoroughly and knead.
- Then add a little lemon juice so that the mastic is elastic and does not crumble.
This is a universal version of mastic - it is good for covering a cake and for sculpting decorations.
Any mastic can be divided into pieces and given color. To do this, you need to mix any food coloring into the mastic pieces. You can also use natural natural dyes, such as:
- – to create a reddish tint;
- carrot decoction - to create an orange tint;
- decoction of onion peel– to create a brown tint;
- Broccoli broth - to create a greenish tint.
Mastic recipe No. 2
Let's prepare for the culinary process:
- Gelatin – 10 g
- Powdered sugar – 500 g
- Water – 2 tablespoons
- Lemon juice – 1 teaspoon.
Now let's start mixing the mastic:
- Prepare gelatin by soaking it in water for 20 minutes and then heating it over a fire, but do not boil.
- Now we need to mix gelatin and lemon juice into the powdered sugar. To do this, pour the powder onto the table in a heap and pour lemon juice and gelatin into the middle, mix everything thoroughly, adding powder if necessary.
This mastic is good for complex figures.
Mastic recipe No. 3
This mastic will be based on marshmallows. It's great for covering a cake.
For it you need:
- Marshmallow – 100 g
- Powdered sugar – 1 cup
- Butter – 1 tablespoon
- Water – 3 tablespoons.
Let's start creating mastic:
- Melt the marshmallows in a water bath and add butter to it.
- Afterwards, you need to remove from the water bath and add powdered sugar.
- All that remains is to interfere. The mastic must be kneaded until it stops sticking to your hands and becomes elastic. You can add a little more powder or starch during the process for hardness.
To cover the cake, roll out the fondant evenly with a rolling pin, but do not make it too thin, as it may tear when smoothing it onto the cake.
Important! Never put fondant on a cake that is topped with cream containing butter. This may cause the mastic to melt. If you used butter cream, then make an intermediate layer on top of fruit or other cream (for example, based on condensed milk), or from dry cake.
Let's look at a few photos of how you can decorate a New Year's cake with homemade fondant.
Decoration option with fruits
Cover the cake with fondant white. Roll out a green and red sheet. Cut out figures of Christmas trees and New Year's poinsettia leaves with berries. Attach the Christmas trees to the surface of the cake, and the leaves with berries along the sides.
You can attach the elements to thick sugar syrup. To do this, boil some water with sugar. Add more sugar to make the syrup thick and sticky. Using a brush, coat the flat figures with syrup and attach them to the cake.
White mastic
Decor with Christmas trees
Cover the cake with white fondant, and use green fondant to make three-dimensional Christmas trees. Place them on the cake. You can add snowdrifts and snowflakes from white or light blue mastic.
Box with decorations
Here the work will be more complex - we will try to make a box with New Year's decorations.
To do this, you need to make halves of New Year's balls and a bell from the dough, according to the recipe for the cake. They need to be covered with mastic and decorated with confectionery contours and beads.
Afterwards, you need to cover the surface of the cake with mastic, but without smoothing it, but laying it like fabric in a box with folds and folds. Place decoration figures on top. Decorate the side with mastic of a different color. You can add a pattern along the edges.
Cake in the form of a gift box
Can you make the cake itself in the shape of a large one? New Year's ball. Please note that the cake must be stable. Make it flat at the bottom and rounded at the top, like it's in a box. Afterwards all that remains is to cover our sweet ball with mastic and add fastener, and a rope made of mastic. You can decorate liquid cream or chocolate from a syringe, beads or mastic elements: stars, petals, lace.
Now let's look at several options for how to decorate a New Year's cake with your own hands without mastic.
Chocolate fairy tale
You can use chocolate icing to decorate the cake. We will make it from the dark and white chocolate.
The glaze is very easy to make. To do this, you need to melt the chocolate in a water bath, you can add a little water so that it does not harden quickly.
Chocolate glaze
Now let’s look at several decor options with chocolate.
Snow
The cake itself can be sprinkled chocolate chips or cover with dark chocolate glaze. From white chocolate glaze You will need to use a pastry syringe to squeeze out snowflakes on baking paper and let them dry. They dry quickly. These snowflakes can be placed on the cake, brushed sugar syrup for fastening.
Christmas tree cake
Make a cake in the shape of a Christmas tree. Cover it with white chocolate frosting. Place balls of M&Ms randomly.
Cover the cake generously with chocolate chips. Make Christmas trees using white and dark chocolate icing. When the Christmas trees are dry, place them vertically on the cake. This way you will get a sweet New Year's forest. You can sprinkle golden confectionery powder on top.
Chocolate version with stencils
For this we need stencils. They can be cut from any thick paper. Stencils can be anything: stars, Christmas trees, bells, and so on. Covering the cake dark glaze. Place the stencil on the surface after the glaze has dried. Instead of glaze, you can simply use grated dark chocolate.
Sprinkle grated white chocolate or powdered sugar onto the stencil. Sprinkle generously. We remove the stencil and get a winter fairy tale.
Now let's look at vitamin options New Year cake decor with fruits.
Vitamin decor
Very interesting design cakes are made using fruits and berries. In addition, such a cake will be tasty, healthy, and lighter.
Let's look at several options for how to decorate a New Year's cake with your own hands at home with fruits and berries.
Strawberry and mint
For it we will need strawberries and mint leaves.
The cake should be thickly covered with cream. Cut the strawberries in half and make gnomes out of them. Place the bottom part of the strawberry on the cake, then squeeze out a layer of cream and place a cap of the second part of the strawberry on top. Add a drop of cream on top in the form of a pompom. Using chocolate from a syringe we draw a nose and a smile. We make several of these gnomes and then decorate them with mint leaves.
Kiwi, cranberry and blueberry
For it we need kiwi and cranberries and/or blueberries. Cover the cake with any white cream. Cut the kiwi into circles, then cut each circle in half. We lay out the Christmas tree from kiwi slices. Decorate the Christmas tree with blueberries and cranberries.
New Year is a holiday with big amount food and drinks. Everyone is trying to decorate the room and treats, so the question of how to decorate a New Year's cake is a popular and frequently asked question.
The cake is the final stage of the holiday and the impression of the holiday will depend on its taste and design.
Every housewife, if desired, bake sweet dessert, must calculate her abilities and decorate the cake in such a way that it does not take away all her strength.
Types of festive cake decor
Delicious dessert can be decorated different ways You need to focus on the labor intensity of applying the decor, the cost of the products used and the qualifications of the housewife.
Snowman Cake
This dessert in the shape of a Snowman is a great idea for New Year's celebration. Children will love this design, and many adults will also be delighted. There can be several options for this design:
Cake with reindeer and Santa Claus
New Year's desserts can be decorated with New Year's characters. A cake with Santa Claus and reindeer will amaze any guest or household member. The base and cream of the sweet dessert can be anything. Even the top of the cake can be decorated as you wish. Santa and Reindeer figurines can also be purchased ready-made or ordered online. And if you have time, desire and inspiration, you can make them yourself using master classes. 
Cake decoration based on the symbol of the year
Cake decorations for the New Year are often made based on the symbol of the coming year. 
The symbol of 2018 is the dog, so figurines depicting the animal will look perfect on dessert. Such figures can be made from marzipan. You can make marzipan from almonds yourself, or you can buy ready-made paste or ready-made almonds.
What do we have to do:
- You need to knead the marzipan with your hands. Marzipan is similar in consistency to plasticine, so if you work with plasticine, then there will be no problems with marzipan;
- The marzipan needs to be divided into parts from which the body, head, tail, and paws need to be made. To make your work easier, you can look up the technique for making an animal figure on the Internet. The mouth and eyes are colored using food coloring;
Cake in the shape of a New Year's tree
A dessert in the form of a New Year's tree will always look beautiful. Children will love this decoration and will be welcome on any holiday table, even in the company of adults. To make such a cake, the cake layers need to be baked in the shape of a Christmas tree or cut out using a stencil from already baked cake layers. You can decorate such a cake with cream green dye, using other colors you can draw toys. In addition to the cream, you can use green coconut flakes. 
Decoration with chocolate figures
Chocolate decorations are a classic loved by everyone. Chocolate figures can complement marzipan, mastic, and coconut flakes, and the combination with whipped cream can be considered simply ideal. You can melt chocolate using pastry bag, and then make chocolate Christmas trees on paper. After being applied to paper, the figures are sent to the refrigerator to harden. Afterwards the figures are torn off the paper. If you don’t have confidence in your abilities, or you simply don’t have enough time for such decor, you can buy ready-made chocolate decorations. 
Fruit decoration
Fruits are the best ending to any feast. Fruits will not overload the dessert and will make it lighter and brighter. Fruits can be taken both fresh and canned. And the availability large quantity flowers will make the dessert bright and will not require unnecessary decorations. 
The cake can be decorated with whipped cream. Make small snowman heads. You can make hats for snowmen from strawberries.
Another option for decorating a cake for the New Year is to put all the fruits and pour in the jelly. The jelly will give a seductive shine to the fruit and prevent it from becoming stale.
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On the eve of the New Year, the VTK Confectioner Supermarket has selected simple and trendy ideas for decorating homemade cakes for you, so that, inspired by them, you can create stylish and unusual sweet dishes for your New Year's table!
We have collected options for decorating a New Year's cake that you can easily implement in your kitchen. After all, for the New Year you want to prepare only the most best dishes! A sweet treat is no exception, and it should not only please taste buds, but also look beautiful on the New Year's table.
Therefore, ideas from VTK for decorating a New Year's homemade cake will come in handy.
Not good experienced confectioners We suggest starting with simple but winning ingredients:
- Fresh or frozen berries are a popular decoration for New Year's cakes. They can be combined with each other, and the colors of raspberries, lingonberries, cranberries or cherries will fit perfectly into the New Year and Christmas composition, especially if the background for them is white base, reminiscent of snow. Life hack: green cream will go well with this decor!
- Another easy DIY decoration for a New Year's cake is decorating with fruit. The method is also useful for children. By the way, for fruit decor Carving skills - the skill of cutting out figures from edible ingredients - will come in handy. For example, a Christmas tree can be laid out from kiwi slices. To prevent berries and fruits from losing their appearance - from running or wilting, they should be coated with confectionery gel.
- A quick look at New Year's cake decorations - ready-made marmalade, dragees or even lollipops: they can become elements of the overall picture along with the cream, depicting Christmas decorations or confetti. We recommend a variety of ready-made sprinkles - they are also available for New Year's themes.
- Gingerbread is a symbol of Christmas in Europe and America. Decorating with such gingerbread cookies and small crackers is a very current trend in confectionery decor.
These tips on how to decorate a New Year's cake at home will allow you to save time and prepare an impressive design using simple and affordable products. 
DIY New Year's cake decoration
The holidays are a source of inspiration for pastry chefs, and some pastry techniques are easy to do at home! Try our New Year cake decorating ideas and you will surely be called a queen ( or king) of the evening!
- Figures and patterns made from mastic Many choose to decorate New Year's cake 2018! And it is not necessary to cover everything with mastic at once; it will make good individual three-dimensional animals, Christmas trees, and balls.
- Chocolate universal and suitable for different sweets. For example, if you are wondering how to decorate a cake « Napoleon" New Year's style, add a little coarse chocolate chips for every piece of it. Or you can go further - and use chocolate and paper for shock transfer printing to cast stylish and unusual details with a pattern printed on them, because New Year's cakes with chocolate decor always look elegant and luxurious.
- Icing- also a universal component for decorating a New Year's cake with your own hands. With the help of stencils, voluminous snowflakes and frosty patterns are made from it, with which a winter dessert will look so beautiful.
Each of these techniques can be used as the main decor for a DIY New Year's cake, and in combination with each other they will help you bake a real work of art.
New Year's cake decor: fashion trends
As in any area of life, in confectionery art there are trends. How to decorate a cake in New Year's style so that it is trendy? Let's give some practical advice:
- This season is in fashion « naked" cakes. They look laconic, and the design for them should also be simple: red berries, caramelized fruits or candied fruits in combination with cinnamon sticks will create a strict ensemble.
- Another trend is a smooth mirror surface, on which there is little decor and it is located asymmetrically. To decorate a cake in New Year's style, this is what you need, because such specularity resembles ice.
- And on the contrary - it’s also trending chocolate velor: its white or red shade will allow you to get a simple European-style decoration for a New Year's cake.
- Monolithic baking is losing ground: now more and more often cakes are assembled... from individual cupcakes or pastries. This is also very convenient, because you can create an unusual composition using a variety of finishes, filling some with protein, some with butter cream, and some even use whipped cream. When decorating cakes and pastries for the New Year, you can style some cupcakes as mini Christmas trees or round cakes « potatoes” to decorate as deer or snowmen, and even make Santa Clauses out of some of them.
Fashion trends in New Year's decor they give us a lot of cakes original solutions, and with their help your dessert will look trendy.
How to decorate a New Year's cake in the Year of the Dog 2018
According to oriental style, the Year of the Dog will soon come, and this can be successfully used as a life hack on how to decorate a New Year’s cake with your own hands. What can you come up with to decorate a cake for the New Year of the Dog?
- A pie in the shape of a puppy or a dog is trendy in 2018. Buy a silicone or metal dog mold: in such containers, by the way, you can not only bake, but also make mousse soufflé cakes or frozen desserts.
- Any cake can be covered with drawings of dogs or made into marzipan or mastic booths. Put together a whole composition in which there will be a place for both the dog himself and New Year’s elements - and you are guaranteed success!
- Simple new Year decoration cakes per year Dogs - bones made of sugar or chocolate, and it’s a very original way to appease the coming year.
More options for decorating a New Year's cake
How is it generally customary to decorate food for New Year's feast? Let's also mention classic options New Year's cake decorations:
This is far from full list how to decorate a New Year's cake, and your imagination is your faithful assistant in this.
Cake decorations: ready-made solutions
Even if you don’t have the time and skill to bake and decorate a New Year’s themed cake, it doesn’t matter! The modern food industry will help you become a real pro in a matter of moments! Take advantage ready-made solutions cake decorations:
- Pictures on sugar paper: Thematic pictures can be used to cover any top of the cake or wrap around its sides. They attach easily and look great!
- Sugar lace - easy way give the cake tenderness and winter flavor.
- Mastic figurines will complement any masterpiece, and the choice of them now is truly huge: from numbers "2018» to complex designs and cartoon characters.
- Pay attention to the toppers - these are stylish themed signs for the cake!
All these food decorations, as well as necessary equipment, it’s very easy to buy: they are in the assortment of the VTK online store! Muscovites can choose them in our supermarket for the confectioner on Sheremetyevskaya 85/1, and for craftsmen from other cities of Russia delivery by leading postal companies is available.
The supermarket for the pastry chef wishes you a Happy New Year and Christmas! May your baking always be successful!
After the Christmas tree, Santa Claus and tangerines, one of the essential attributes of the New Year's table is, of course, cake. And not just a simple cake, but a New Year’s cake. Thematically decorated, it can become a real highlight festive table, a symbol of the coming year, will delight both children and adults with its appearance. Therefore, decorating a New Year's cake is one of the main concerns of every housewife before the holiday. And there are a lot of options for such decoration!
How to decorate a New Year's cake with your own hands?
There are many variety of options how to decorate a New Year's cake. For this you can use:
- multi-colored cream;
- mastic and figures made from it;
- mastic applications;
- chocolate icing;
- fruits and berries;
- icing;
- powdered sugar;
- ready-made confectionery beads, snowflakes and much more.
Of course, one of the first ideas that comes to mind is to decorate a cake for the New Year 2018 in the form of a sign of the coming year. 2018 is the year of the yellow earthen dog, and the simplest option for decorating a New Year’s cake in this case is to make a figurine from mastic funny dog. You can make the cake itself in the shape of a person’s furry friend or, for example, a kennel or doghouse. Another decoration option is to decorate the treat in the colors of the coming year (yellow, brown, ocher, sand and other shades).
Chocolate lace jewelry
This is a very popular option for decorating a New Year's cake with your own hands. It is done simply: you need to melt the chocolate, pour it into a culinary syringe and then draw Christmas trees, houses, snowflakes, simply abstract ornaments and any other decorations on a flat surface. Then they need to be placed in the refrigerator and allowed to harden. The finished figures can be either laid out horizontally on the surface of the cake or stuck vertically - you get a whole “forest” of Christmas trees. Additionally ready cake You can sprinkle with chocolate chips.
Decorating a New Year's cake with icing
Icing is essentially an analogue of chocolate glaze, only white. We have already written about how to make icing in this article. From it you can make the most complex figures, snowflakes, houses, even balls that will perfectly retain their shape. And of course, icing is not only beautiful, but also very tasty!
Decorating a New Year's cake with cream
Of course, any good hostess knows how to decorate a cake for the New Year pastry cream. To make the pattern natural, you need to add food colorings:
- for Santa Claus's hat and fur coat - bright red;
- for the Snow Maiden's clothes - blue or light blue;
- for Christmas tree branches - green;
- for cones - brown;
- for holiday balloons - any color;
- snow, if you don’t want to leave it just white, you can also paint it light blue.
Then the sweet mass is placed in cream injector or a bag and squeeze out a pattern on the surface of the cake. Additionally, the cake can be decorated with ready-made sugar beads, snowflakes and other miniature figures, which are sold in the confectionery department.
Use fruits and berries to decorate your New Year's cake
Winter is not a reason to give up vitamins hidden in the gifts of nature! Fruits and berries can also become an organic part of the composition if you decorate a New Year's cake at home. Strawberries can become hats of cheerful gnomes, and kiwi slices can be used to make a Christmas tree. Well, tangerines in any form have long become a symbol of the New Year for us!
The main rule that should be followed when decorating a New Year's cake with fruits or berries: they must be fresh and hard enough to wait in the wings, not lose shape and not spoil appearance treats.
Decoration with powdered sugar
This is perhaps one of the most simple ways. All you have to do is make or find a stencil with a New Year's theme and pour powder over it onto a cake with a flat, uniform surface.
Decorating a New Year's cake from mastic
Mastic in Lately is becoming increasingly popular in decorating confectionery products. No wonder: this elastic product perfectly retains its shape, with the help of food coloring it can be painted in almost any color, and any figures can be sculpted from it, which will last forever. for a long time. For this purpose, special plungers are used.
Very nice option Decorating the cake for the New Year is to completely wrap it in fondant and then place themed figures on top. You can make the following figures from mastic, symbolizing the holiday:
- Father Frost and Snow Maiden;
- snowmen;
- deer;
- Christmas trees;
- snowflakes;
- balls and bells, gift boxes and much more.
Rules for decorating a New Year's cake:
To make the holiday truly a success, and the cake self made Pleased everyone and did not blur the bright impression, follow a few tips:
- Do not use fat cream— there will be enough heavy foods on the New Year’s table without it.
- Practice making jewelry in advance. In the pre-holiday bustle, there will already be a lot of problems, and complex decorations that you are making for the first time may simply not work out.
- If you are expecting little ones to visit, it is better to do without a large number of artificial colors and tint the cream with berry juices.
- Do not weigh down the decorations: the structure should be stable and the figures should hold up well. It will be a shame if the Christmas tree or Santa Claus falls at the most crucial moment.
- If you found it on the Internet beautiful photo, do not try to create an exact copy: as a rule, the most beautiful jewelry are created not by copying, but under the influence of inspiration.
- You shouldn’t try to make a lot of decorations at once; it’s better to add a few, but elegant and harmonious ones.
- Don't have time to decorate your New Year's cake? All kinds of options festive confectionery products before the holiday can be found in the Tortul confectionery, where they make exclusive custom-made cakes for any holiday. You can choose something from the works of the masters presented on Instagram pavel_tortule or come up with your own treat design. The main thing is to make an order in advance so as not to get caught up in the holiday rush!
How to make mastic at home
One of the most popular ways to decorate a cake is with mastic, mainly because it provides almost limitless scope for imagination. It’s easy to work with, easy to roll out and paint, it takes and holds any shape, and most importantly, it’s easy to make with your own hands.
Necessary ingredients for making mastic jewelry at home:
- marshmallows - 100 grams;
- powdered sugar - 1 cup;
- potato starch - 0.5 cups;
- butter - 1 teaspoon.
If you do not plan to use the mastic immediately, then also add citric acid on the tip of a knife or a teaspoon of lemon juice. Then you need to wrap it cling film and put in the refrigerator, where you can store up to 1 month, and in freezer- 2-4 months. If you are decorating the cake right now, then replace lemon juice a tablespoon of milk.
So, let's melt it marshmallow marshmallow V microwave oven or in a water bath. In the microwave, 20-25 seconds at maximum power is enough. Every 10 seconds you need to check to make sure nothing is burning.
Add a teaspoon to melted marshmallows butter and depending on the planned time of use of the product - milk or lemon juice. Mix everything thoroughly.
Then, sifting little by little to avoid the appearance of lumps, add powdered sugar and starch, kneading the mastic little by little - first with a spoon, then with your hands. silicone mat. If it is not there, a cutting board wrapped in cling film can successfully replace it.
When the mastic stops sticking to your hands and becomes plastic, it is ready. If it crumbles, it means there is a lot of powdered sugar in it.
At this stage, you can add food coloring of the desired colors.
How to cover a cake with fondant?
The first thing you need to do for this is to roll it out evenly. We do this on the same silicone mat or cutting board with cling film. Then we will transfer the mastic from them onto the cake. If it sticks during the process, lightly sprinkle with starch.
Then we place the rolled out layer of mastic on top of the surface of the cake, this should be done with a large margin around the edges. We remove the mat and carefully, with our hands, fit the mastic to the cake quite tightly on all sides, then carefully cut it along the contour with a roller knife.
You can make a decoration from the leftover mastic. For example, roll it into two thin sausages, intertwine them and place the cake along the bottom edge, or sculpt figures and other decorations. If it does not stick, lubricate the parts that should stick together with water.
Now a little imagination - and you can do unique decoration New Year's cake that only you will have!
Watch also a video about how you can decorate a cake in a New Year's style:
At every holiday there comes a moment of climax when everyone realizes that the end is near. This is when the birthday cake is served.
A sweet treat should be spectacular. Today we will talk about fashion trends in confectionery art: “naked” and “half-naked” cakes, corrugated cake, a cake with an ombre effect and a neon version, we will not ignore the traditional design - with the symbols and attributes of the New Year, we will talk about decorations that you can make yourself, and we will get acquainted with the ideas of custom-made masterpiece cakes.
Snow Cake
White, plain and decorated cakes sprinkled with snow are an excellent thematic culinary solution for the New Year. As decoration we use snowflakes and white chocolate tubes, and a “lace” ornament made of white fondant.
You can make a snow-white cake yourself, decorating it with spruce or thuja branches, pine cones, paper appliqués, berries, ready-made silhouettes and figures, snowflakes made of white and dark chocolate.
Christmas tree cake
The Christmas tree is a bright New Year's attribute. A cake with it a priori promises to be a hit on the table. Wherein pastry can be either horizontal or vertical.
Gift or New Year's toy
Cake in shape New Year's gift or toys for the Christmas tree are a great solution. It will make for interesting photographs, and it will be no less enjoyable to eat. You can go on a visit with it or give it as a holiday gift.
Cake-Cockerel
The symbol of the coming 2017 according to the Chinese calendar is the Fiery Red Rooster. A cake with a picture of a bright rooster, his family, and chickens will be just in line with this theme. New Year's table. It will especially delight kids.
Complex options made from mastic are available to experienced craftswomen. But also simple housewives It is quite possible to make a cockerel cake. To do this, we use cream, marmalade slices, candied fruits, and pieces of fruit.
Snowman Cake
Cute, cheerful, mischievous snowmen will decorate any cake, turning it into a New Year's one. It could be a pair of snowmen in love, an athlete snowman on skis, in the New Year's forest, with gifts. Or a vertical snowman cake. Purchase in advance chocolate figurines snowmen and decorate the cake with them.
Cake with New Year's animals
Deer, bullfinches, penguins and other “New Year’s” animals will fit perfectly into the holiday theme. We make their silhouettes, figures, prints on the cake and it’s done!
Chocolate cake for New Year
Everyone loves chocolate cakes, and New Year is a great reason to treat yourself to this dessert.
You can decorate such a cake simply: using a “snowflake”, “herringbone” stencil and a sprinkle of powdered sugar or coconut flakes, decorate with white chocolate, candies, gingerbread houses, cones and fir branches, chocolate chips and chocolate Christmas trees.
Cake with Santa Claus, Snow Maiden, Nutcracker
Grandfather Frost and Snow Maiden will definitely attend your meeting New Year's holiday, if you do a themed cake dyeing. You can also go on a visit “with your Santa Claus.” Then it will be not only a sweet treat, but also a gift.
Candy cake
You can combine a cake and a gift by making a cake from candies. This cake can be stored longer than usual, but it is unlikely to succeed.
New Year's "log"
We make an original roll cake in the form of a log with fresh wood cuts, chocolate mushrooms, berries, and a figure of Santa Claus.
Joke cake
Celebrating the New Year with cheerful company, it’s worth preparing a joke cake made with irony. We offer several options for “funny” cakes.
Trendy Cakes
If you decide to move away from the traditional execution of cakes, then you should familiarize yourself with trendy, shocking and extraordinary cakes.
Naked and half naked cake
One day, one of the confectioners simply did not have time to completely cover the cake with cream. So, apparently, the idea was born to present this “disgrace” under a new “sauce”, as a trendy trend. Let us make sure once again that everything ingenious is simple.
And the idea went to the people. “Naked” and “half-naked” cakes began, paradoxically, to decorate more and more holidays.
Well, we also like this idea, because such a cake can be made at home, decorating it with available materials: berries, flowers, fir branches and cones, citrus fruits, cinnamon, powdered sugar and coconut flakes. This will make the cake more New Year’s.
Corrugated cake
A cake with cream ruffles is unconventional, tender and elegant. It is made in the form of multilayer stripes, curls, and flowers. These cakes look very impressive!
neon cake
If you want something very bright and memorable, then you should prepare a neon cake for the New Year. It can have a splashed color effect, resemble a rainbow, or be chaotically bright. The main thing in a neon cake is the use of safe dyes in the production of the masterpiece.
Gradient cake or ombre cake
Decorate cooking masterpiece in the style of a smooth transition of color - very difficult and very fashionable. Delicate pastel tints of shades will not leave anyone indifferent.
Now your New Year's cake will not be banal! What ideas did you want to bring to life?
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