What to cook for a summer picnic. Menu for a picnic for a birthday outdoors in winter

Spring and summer are a time for long gatherings in nature. What could be better than getting together with loved ones, going to a lake, a park, a forest, where everyone can relax body and soul.

In order for a picnic to bring only pleasure, you need to prepare for it in advance: we advise you to decide what products to take, as well as make a list of dishes to prepare.

Note! Depending on the season of the planned picnic, products may vary. If in summer it is more relevant to take fresh vegetables, then in the spring it is better to give preference to pre-prepared snacks.

Depending on who the picnic will be with, problems may arise. different ideas about food. If this is a festive event, then preference is given to simple but satisfying dishes.

Don't fold ready-made salads on elegant plates - the best option will be used plastic containers or purchased disposable containers: you can also beautifully decorate snacks in them.

	Children's picnic	Event with friends	Romantic picnic with a girl
Main dishes	Baked chicken fillet in the oven	Pork or beef shish kebab, cooked on site	Chicken breast shashlik – lean and filling at the same time
Salads	Fruit salad with yogurt	Light salad of cabbage, cucumbers and radishes	Salad from tomatoes, cheese, crab sticks
Snacks	Cheese balls on animal shaped cookies	Lavash rolls with cheese and garlic	Small sandwiches or canapés based on hard cheese and herbs
Beverages	Natural juices	Low alcohol, mineral water, juices	Wine, mineral water, juice
Sweet	Lungs puff pastries with fruits	Cookies without chocolate that won't melt	Fresh fruits: bananas, oranges, mangoes

In addition, you can additionally take homemade sauces with you. They are appropriate to use both on a picnic with children and adults. For kids, mild sauces made from sour cream are relevant; for friends, other options are suitable: mayonnaise, mustard, ketchup.

You can mix these ingredients, add herbs, garlic, getting original supplement for meat dishes and barbecue.

Menu for a holiday picnic

It happens that you can celebrate a birthday outdoors, especially if the weather is favorable. When going on a picnic with a group of people by car, you have the opportunity to take a lot of dishes prepared at home.

Some holiday options from the menu:

Sausages – these can be fried over a fire while the kebab is being prepared.
Fresh vegetables - tomatoes, cucumbers, bell pepper, radishes - you can cut all this in nature, the main thing is not to forget the knife.
Sliced meat and dairy products: sausage, ham, cheese.
Olives and olives - they are always held in high esteem by children, in addition, they can be added to any salad.
Homemade pickles are suitable for a festive barbecue picnic in the spring.
Lettuce leaves filled with any filling: garlic with melted cheese, smoked chicken With boiled egg, cheese with herbs and even sprats.
Champignons are a proven snack option that goes great with fried meat. They can be grilled or simply marinated.
Vegetables on skewers alternating with hard cheese are an appetizer that looks beautiful and won’t spoil in the heat.

Among the drinks they usually prefer to take juices and mineral water. You should not take sweet carbonated water, it will make you want to drink even more.

Often picnics involve the presence of alcohol, especially when a group of friends gathers. In this case, it is worth bringing cider, beer or wine to the picnic. Such drinks will not cause discomfort in hot weather.

Important! It is best to cool alcohol at home or take cold storage batteries with you in a special bag. Thus, the drinks will retain their taste for a long time and can invigorate the body.

On holiday picnic It is better to leave the work with kebab to men - they definitely know a lot about cooking meat. The task of women is to marinate the product well the evening before.

One of the popular options is a mixture of mayonnaise and ketchup, or sour cream, and tomato. This marinade is suitable for pork, but chicken is more tender, so a different approach is needed here.

Take vegetable oil, a head of garlic, seasonings, and a bunch of herbs. Chop the herbs and garlic, add 2 kg of chopped chicken fillet. Add oil and season everything.

Simple and affordable salads and picnic snacks

There is no need for complications in cooking at a picnic; the main criterion for dishes is simplicity. You can cut food at home, fold it, and mix it with sauce or dressing outside. With snacks the situation is different: they must have attractive appearance, so most often you have to cook them at home.

The most popular dishes are those based on vegetables. Salads from meat products, smoked meats, and seafood run the risk of being spoiled when temperature conditions increase.

You can prepare the following dishes:

Radish salad.
Salad of bell peppers baked in the heat of the fire.
Fruit salad.
Zucchini paste.
Eggplant rolls.
Potato zrazy.

Everyone knows how much you want to eat while waiting for meat grilled on coals. His delicate aroma spreads throughout the forest, and pictures of delicious and juicy pieces kebab.

To satisfy your hunger, you can have a small snack with salads. Cut the radishes into slices, add chopped green onions, grated carrots, boiled egg and mayonnaise sauce– delicious salad is ready!

Bake the bell pepper, cut it into strips, add tomatoes and herbs. Season the dish vegetable oil- get an excellent one light salad. You can also do this with fresh fruit, having previously cut them at home, seasoned with sour cream and sugar already in nature.

Choose snacks according to your taste and planned budget. If a large company gathers, you can always instruct everyone to prepare something special. Don't forget two rules: dishes should be easy to prepare and satisfying.

Useful video

Spring, summer and early autumn are wonderful seasons for picnics, swimming in a river or lake, and holding birthday parties in nature. On fresh air appetite increases, so for organizing such events it is necessary to prepare a menu in advance. Often, a good outdoor recreation is not complete with barbecue and beer alone; there are many other alternative options.

What can you cook with you when going outdoors?

Snacks outdoors are different from those served at home. Fatty, nutritious foods, hot first and second courses are not suitable for preparing treats for a picnic. The following dishes are suitable for an outing:

Cold appetizers. There are several types of such treats:

Cold meat dishes. Baked or fried meat, sliced ham or sausage.
Vegetable mix. Fresh, marinated, salted tomatoes, cucumbers, Bell pepper, beet.
Flour products. Pies, rolls, flatbreads, pies, donuts, cheesecakes.
Sandwiches.

2. Appetizers in the form of salads. Preference is given to dishes prepared from fresh vegetables.
3. Cheese products. All varieties are suitable hard cheeses, processed cheese.
4. Fresh fruit.
5. Snacks from canned vegetables. Perfect option for a picnic in winter, early spring.

Simple and delicious recipes for snacks for outdoor trips with photos

Organizing a successful picnic must be approached with the utmost seriousness. It is important not only to prepare delicious snacks, but also to package them correctly. Use the following simple rules for serving food for an outing:

Each dish is packaged separately.
Sandwiches and slices are wrapped in paper.
Picnic snacks with strong odors (pickles, fish, pickled foods) and salads are packaged in sealed plastic trays.
The bread is placed in a separate plastic bag.
Glass and porcelain dishes break easily and are not suitable for a picnic.
To dry your hands, take napkins and kitchen towels with you.
Use disposable forks, spoons, and plates for food during a picnic.

Dishes that are convenient to take with you to nature, great amount, their preparation does not require much time. Basically, fresh vegetables are used for such snacks and not perishable food. If you haven't decided on the menu yet, prepare snacks for nature photo with step by step recipes, which are described below, they will perfectly diversify your outdoor feast.

Sandwiches in a hurry

A sandwich at a picnic is simply irreplaceable. They make it out of different products, which are in your refrigerator, the main thing is that there is bread and any sauce or mayonnaise. To prevent your vacation from being spoiled by a low-quality snack, it is recommended to use the following tips:

If possible, prepare the ingredients for the snack in advance in your kitchen, put them in different containers, and make sandwiches upon arrival at the picnic site.
Do not use foods that may melt (butter) to prepare the snack.
Pre-fry the eggplants for appetizers.
To prevent sandwich sauces from running out and making them thicker, mix chopped herbs with them.
Bread is the most important ingredient in a snack; the taste of the dish depends on its variety. Use whatever you like - rye, white, with sesame, cereals or bran, pita bread, in the form of toast or croutons.

Sandwich with vegetables

Great easy option snacks for vegetarians or people on a diet. For the dish you will need the following ingredients:

rye bread – 2 pieces;
eggplant – 5-6 slices;
small tomatoes – 1-2 pcs.;
lettuce leaves – 2-4 pcs.;
dill, parsley – 0.5 bunch;
fresh basil leaves – 5 pcs.;
tomato hot sauce;
ghee.

Cooking method:

Fry the eggplant pieces on both sides small quantity ghee.
Prepare two slices of medium-thick bread and spread the sauce along their entire length.
Then place on one piece of bread lettuce leaves, fried eggplant slices.
Place basil leaves on top of the eggplants, then tomatoes and green dill.
Cover with the other half of the bread.

American style sandwich

The appetizer with cold cuts is hearty and tasty. Show originality - prepare small sandwiches, cut the bread into triangles, and arrange the food beautifully. For the recipe we need:

black bread - 2 slices;
sausage or ham – 50g;
salad – 1-2 leaves;
tomato - half;
cucumber – 2-3 slices;
mustard.

Cooking method:

Cut the sausage or ham into thin slices. Place the sliced pieces on one half of the bread.
We cut the cheese to the size of the bread and place it on top of the ham.
Then lay out the washed lettuce leaves.
To complete the appetizer, add thin slices of tomato and cucumber. Cover with the other half of the bread, pre-smeared with mustard along the edges.

Cold snacks for nature

Canapés are very popular at picnics. You can use them even if you haven’t had time to wash your hands. This recipe requires the following ingredients:

hard cheese – 150-200 g;
fresh cucumber – 2-3 pcs.;
sausage – 20 pieces;
skewers – 20 pcs.

Cooking method:

Peel the cucumbers and cut them into even slices.
We chop the sausage in the same way.
We cut the cheese into slices.
Then we form canapes. We successively place cheese, cucumber, and sausage on the skewer.

Cheese and ham roll

For lovers meat snacks I'll love the little ham rolls. We suggest using the following version of the recipe; all picnic participants will be delighted with it. Required Ingredients for snack:

ham – 300 g;
processed cheese – 200 g;
chicken egg – 2 pcs.;
garlic – 2-3 cloves;
walnut – 100 g;
mayonnaise;
green onion – 100g.

Cooking method:

On fine grater grate the cheese and pre-cooked and peeled eggs.
Peel the nuts and finely chop them.
Squeeze out the cloves of peeled garlic.
Mix processed cheese, eggs, nuts, and garlic with mayonnaise.
Cut the ham into thin slices, on each edge of which we place 1 incomplete tablespoon of filling.
Roll the ham into a roll and tie it with a green onion. To keep everything in place better, secure each bundle with a toothpick.

Quick and tasty salads and snacks for barbecue

It’s hard to imagine going out into nature without barbecue. But one fried meat can't get by here. Great addition that will highlight the taste of shish kebab are appetizers in the form of salads with big amount vegetables It is recommended to prepare and wash the vegetables for the dish at home in advance, and cut and mix them outdoors. Salads are dressed immediately before serving.

Salad with Feta cheese and fresh vegetables

Ingredients:

tomatoes – 3-4 pcs.;
cucumbers – 2 pcs.;
salad – 2-3 leaves;
bell pepper – 1 pc.;
pitted olives - 1 can;
Feta cheese – 100 g;
olive or vegetable oil– 2 tbsp. spoons;
mustard – 0.5 teaspoon.

Method of preparing the snack:

Cut pre-washed peppers, tomatoes, and cucumbers into large cubes.
Tear the lettuce leaves into small pieces, finely chop the greens.
Mix olive oil with mustard in a separate bowl.
Place the chopped vegetables and herbs on a plate, pour over the prepared dressing, and stir.
Next, add diced Feta cheese and whole olives to the appetizer.

Salad with cabbage and radishes

Ingredients:

fresh cabbage – 300-500 g;
cucumber – 3 pcs.;
radishes – 100-150g;
lemon - half.

Cooking method:

Rinse all vegetables well.
Chop the cabbage and lightly crush it with your hands, pour it into a salad bowl.
Cut the radishes and cucumbers into thin slices or slices and add to the cabbage. Mix everything well.
Salt and season the appetizer with freshly squeezed lemon juice.

Light snacks for children for a birthday in nature

A children's picnic is a great opportunity to relax in the fresh air with your children. Snacks for a child are different from food for adults; they should be as healthy as possible and have an attractive appearance. It is worth considering that if we are preparing a holiday, we need to take care of the availability of desserts and fresh fruit snacks. Then the birthday will be remembered by the birthday person and will become a wonderful moment reminiscent of childhood.

Fruit canapé

Ingredients:

bananas;
kiwi;
grape;
peaches;
pears.

Cooking method:

You can use other ingredients for canapés, it all depends on your imagination. Rinse the fruits well in running water and let them dry.
Cut everything except the grapes into cubes.
Thread fruit squares onto skewers, alternating them by color. Lastly, prick the grape bead.

Sausages in puff pastry

Children won’t get enough of sweet treats, so we suggest adding some variety. holiday menu a simple appetizer with sausages. The required ingredients are:

puff pastry – 1 kg;
sausages – 15 pcs.;
pickled cucumbers – 4-5 pcs.;
hard cheese.

Cooking method:

Cut the cucumbers into quarters.
Cut the cheese into thin slices.
Defrost the puff pastry, roll out thinly and cut into long (30 centimeters) strips, 4 centimeters wide.
Peel the sausage and wrap it in a strip with dough, cheese or cucumber.
Place the wrapped sausages on a baking sheet previously covered with parchment paper.
Place the baked goods in an oven preheated to 180 degrees and bake for 20-25 minutes.

Simple recipes for lavash snacks

Lavash is a thin Armenian bread. There are a huge number of options for snacks with lavash; every cook can come up with his own original recipe. The most popular ingredients for stuffed pita bread:

Chicken's meat.
Fish.
Mushrooms.
Hard cheese.

Rolls with lavash, ham and salmon

Ingredients:

lavash – 2 packs;
salmon – 200-300 g;
cheese paste – 2 pcs.;
ham – 300 g;
greenery.

Cooking method:

Chop the greens.
Cut the salmon and ham into thin slices.
Apply a thin layer of cheese paste onto a sheet of lavash.
Then lay out the salmon, sprinkle everything with herbs.
Wrap the pita bread with salmon into a roll and put it in the freezer for 10 minutes.
Afterwards, take it out and cut into pieces.
Also make another roll, but replace the salmon with ham.

Lavash envelopes

Ingredients:

tomatoes – 4 pcs.;
ham – 300 g;
cheese (hard) – 300g;
lavash – 2 pcs.;
mayonnaise – 200g;
garlic – 1 pc.;
greenery;
salt and pepper.

Method of preparing the snack:

Mix chopped garlic and dill with mayonnaise.
Cut each sheet of pita bread into 8 squares.
On one side of the squares, grease with garlic-mayonnaise sauce.
Cut the ham and cheese into thin slices, tomatoes into rings.
Place layers on lavash leaves in the following order: cheese, tomato, ham.
Wrap the envelope and place it on a baking sheet. Bake for 10-15 minutes in the oven.

Delicious recipes for beer snacks

In nature, it is appropriate to drink a glass of tasty and cool beer. In order not to be limited to the availability of banal and unhealthy snacks in the form of chips, salted nuts and crackers, we recommend using the following delicious recipes.

Cheese sticks

Ingredients:

puff pastry – 400 g;
yolk – 1 pc.;
grated cheese – 200-300 g.

Cooking method:

Roll out the dough thinly and brush the top with yolk.
Visually divide the sheet of dough into two halves, place the cheese pre-grated on a medium grater on one of them.
Cover with the other half and roll the dough well with a rolling pin.
Cut the workpiece into equal strips (2 centimeters long).
Place the strips on a baking sheet. Bake for 10 minutes in a preheated oven.

Toasts with garlic

Ingredients:

dense bread;
ghee;
garlic – 2-3 cloves;
salt.

Cooking method:

In any dense bread (Borodinsky, Nareznoy), remove the crust. Cut the pulp into small cubes.
Grease the bread slices with melted butter.
Place a dry frying pan on the fire and quickly fry on each side.
Season the finished croutons with a mixture of garlic, water and salt.

Video recipes: what snacks to prepare for an outdoor picnic

An outing into nature (into the forest or to the river) is a pleasant event. But first you need to properly prepare, assemble and prepare delicious snacks. Simple vegetable and cold cuts Everyone has already gotten tired of it. To pleasantly surprise your family and friends, prepare original and easy-to-prepare snacks according to the following: step by step video instructions.

Delicious snack for a summer picnic

Stuffed loaf with herring

Canapes on skewers

Spicy appetizer of young zucchini

Salad of marinated tomatoes with garlic

A picnic is not just a holiday in nature. Fresh air, fishing, badminton, the tart smoke of a fire and crackling corners, favorite songs with a guitar, friendly company- what could be better? Picnic dishes deserve special attention. After all, they are needed not just to satisfy hunger. Usually they are prepared together, turning even the process itself into a small celebration. Roles are assigned, tasks are handed out... Someone is already carrying dry logs, someone is collecting brushwood, caring hands are skewering flavorful pieces, smoke curls over the fire, and the water in the pot boils... The children make noise, trying to make their contribution. And here it is, the long-awaited moment - friends are seated around an impromptu table, ready to taste the fruits of their efforts. By then you will have a serious appetite, that’s for sure!

Maintaining safety is the key to a good rest. Therefore, we will leave perishable foods at home. Of course, if you have a travel refrigerator, you can afford anything. But why? The choice of recipes is already quite wide. In addition to safety, you should also think about convenience. Dishes for a picnic in nature should not require complicated serving and an abundance of cutlery. It is better to cook something that you can eat with your hands. Or disposable forks. After all, we didn’t come to a restaurant! Therefore, let's take a break from conventions, get into the mood and enjoy real camp cuisine.

The king of picnics is kebab!

For those who are wondering what dishes to prepare for a picnic, the first thing that comes to mind is kebab. This a real classic. Pork, lamb, veal, chicken, turkey, and fish are suitable for its preparation. Let's cut and marinate the meat in advance. It is better to do this the day before, then it will marinate sufficiently.

You need to grill kebabs over coals. Don’t think that the person who marinated the meat did the main work. Half the success depends on the kebab maker. Therefore, you should not let the process take its course - you need to keep an eye on the fire, preventing the flame from flaring up and spoiling the meat.

Hot: fish soup, kulesh, porridge

Are there fishermen in the company? Great! It's doubly great if they manage to catch something. Fresh fish makes a wonderful fish soup. You can play it safe by grabbing a silver carp head or a piece of silver carp fillet from home. Matches well in the ear different varieties fish, and the more of them, the more aromatic and rich the dish will be.

In addition to fish, millet or pearl barley, roots, potatoes, carrots, herbs, and pickles are added to the fish soup. It's quite possible to experiment here.

Other dishes for an outdoor picnic that can be cooked in a pot: kulesh, porridge with stew, potatoes with meat.

Lavash with cheese

Incredible tasty treat, the preparations for which need to be made at home, will appeal to both children and adults. It is cooked on a grill grate. On thin pita bread the mixture is laid homemade cheese and greenery. You can use suluguni, feta cheese, homemade cottage cheese, young garlic and onions, spinach, watercress, dill. Lavash envelopes are wrapped as tightly as possible. This dish is cooked over coals and served hot. Easy picnic meals like this are great to make with your kids.

Bruschetta with vegetables

If there are vegetarians in the company, they will certainly appreciate picnic dishes, the recipes of which do not contain meat. For example, crispy bruschetta with grilled vegetables. You can cook vegetables on the grill. When baked, asparagus, broccoli, bell peppers, tomatoes, eggplant, and zucchini are incredibly tasty. The vegetables are laid out on hot bread pieces. You can pour olive oil on top and sprinkle soy sauce or lemon juice, sprinkle with sesame seeds or flaxseeds.

This dish is also perfect for Lent.

Mackerel with smoke

Moderately fatty, aromatic, and not containing a lot of bones, mackerel is very popular among lovers of outdoor recreation. You can prepare all sorts of picnic dishes from this fish. Recipes with mackerel may not require pre-marinating. It bakes quite quickly anyway. You can wrap it in foil, stuff it with vegetables, and bury it in hot coals. You can simply fry it on the grill. And there is also great recipe, as a result of which the fish turns out to be smoked. To do this, branches and umbrellas are placed on the grille. young dill, and on them - whole fish or cut along the ridge. The greenery does not catch fire, but smolders, emitting abundant smoke. As a result, the fish meat is soaked in it and smoked. This dish takes about an hour to prepare.

Sausages

What to do with the kids? Which simple dishes Can the younger generation cook for a picnic? After all, children also want to feel like field cooks! Yes and wait fragrant fish soup or tempting kebabs are sometimes simply unbearable. We will invite young tourists to master the preparation of sausages. They need to be put on sharpened long sticks. And you don’t have to wait for the coals at all - you can cook right above the flame. Along with sausages, you can fry tomatoes, pieces of lard, and bread.

Everyone should definitely appreciate the efforts of the little chefs! Moreover, this will help cope with the appetite that has developed in the fresh air.

Picnic snacks

You can diversify the table with snacks prepared in advance. For example, make a salad from boiled eggs, processed cheese and garlic with mayonnaise. At a picnic you can spread it on toasted pieces of bread. A mixture of softened canned fish, greens, onions and yolks can be stuffed into egg halves. These dishes are especially good for a picnic at the dacha. Everyone will like them - both children and adults.

Picnic dishes will go perfectly with homemade sauces. It's a good idea to take care of them in advance. For example, make adjika, cook aromatic tomato ketchup, prepare tartare. Homemade pickles would also be appropriate in nature.

Baked potato

Potato picnic dishes are very diverse. The classic of the genre is to simply bury the unpeeled tubers in the ash and wait until they are completely baked. It is noteworthy that it is not necessary to remove the peel. You can eat with it, it’s even delicious in its own way. There are other variations of this delicacy. Several cuts are made on the potatoes, slices of lard or bacon, onion slices are placed in them, and sprinkled with seasonings. The stuffed tubers are wrapped in foil and baked that way. The good thing about this recipe is that the dish is prepared quite quickly, and the result exceeds all expectations!

Picnic drinks

First, let's remember what we agreed not to do during the picnic - not to take perishable foods with us. Therefore, kefir, fermented baked milk and even delicious homemade milk stayed at home. Instead, we will serve tomato and Apple juice, kvass, bottled water. Very good for a cool picnic green tea or brewed rosehip. And if you plan for the holiday to drag on until dark, we’ll stock up on the ingredients to prepare a drink over the fire. After all, it will probably be cold by the evening. Who would refuse aromatic herbal tea? We will need mint, lemon balm, thyme, raspberry and black currant leaves. Can add dried berries, dried fruits. Among the spices, anise, star anise, and cinnamon diversify the taste. None special recipe no - just mix the herbs in a pot and let the water boil. And pour the drink into cups while still hot.

Summer is a time for vacations, rest and relaxation, a warm time when you can go to the sea, to the mountains or to the forest. If you don’t have the opportunity to pack your suitcase and go to the resort right now, why not have a little picnic in nature?, driving outside the city limits?

It is not surprising that the first picnics appeared during the time of the ancient Romans, and still exist today. The European aristocracy loved to go on picnics and often combined them with hunting.

Residents of every large or small town probably know places where you can relax from the bustle of the city, cook delicious dishes grill, walk in the forest or swim in a lake or river. If you are planning a picnic outdoors, perhaps Our useful tips will help you.

Picnic in nature: what to take for a picnic?

Picnic preparations - troublesome matter. Who hasn’t caught himself thinking about taking everything he needs, and upon arriving at the place, finds out that It turns out I left this important thing at home. For example, many people forget such important things as matches, salt, and knives.

To avoid getting into a similar situation, make it a habit every time before a trip or hike. write a list of what you need to take with you, especially focusing on the most important things. Checking the list, carefully place all things.

The list could be as follows:

- Knives(several are better and better if they are well sharpened in advance)

- Opener/corkscrew

- Cutting board (Better plastic and lightweight, you can use several if there are a lot of people, so that several people cut food)

- Dishes(usually for a picnic they use disposable or plastic dishes that do not break and are easy to transport)

- Forks/iron tongs/spatulas(Take at least one iron fork or tongs with you in order to turn some dishes while frying or check their readiness. It is more convenient to remove vegetables or meat from the grill with iron accessories rather than plastic forks)

- Napkins and towels

- Brazier(Folding barbecues are a convenient invention that will help you prepare grilled dishes and will not pose a fire hazard like regular fires. It is much easier to place skewers and nets on the barbecue than to look for any grilling equipment in the forest)

- Skewers, nets(Indispensable if you cook grilled dishes)

- Bedding, blanket, pillow or rug(In summer, the ground usually warms up well, but it’s better to play it safe and use additional bedding to keep it warmer)

- Disposable tablecloths or oilcloths(Convenient for placing dishes on them)

- Folding furniture(Helpful if you don't like sitting on the ground)

- Garbage bags(Optional: you can put trash in empty grocery bags)

- Matches/lighters

- Coals or firewood(Not necessary if you will not make a fire, and also if you go to the forest - there is usually enough dry firewood there)

- Hatchet or saw(to chop wood)

- Paper or means to make it easier to start a fire(With the help of old newspapers it is much easier to light a fire in a fire)

- Jar of salt/pepper(These spices are essential, especially if you are grilling something or eating fresh vegetables. Salt is the most often forgotten)

- Spray or ointment against mosquitoes and other insects(Can be useful in the evening, when flying vampires are especially bloodthirsty)

- Sun protection(If you are going to the forest, where there is enough shade, it is not necessary to take sunscreen, glasses, hats, umbrellas, but on the banks of a river or lake these things may come in handy)

- Mini first aid kit(Required! Many people forget or do not want to take medications with them, in particular iodine and bandage, although in nature these things can come in handy. If you are driving a car, the driver usually has a first aid kit. Check its contents in advance and add if something is missing)

- Games(Think in advance about how you will entertain yourself in nature. If you are taking children, be sure to think about what to do with them, otherwise the children will seek out their own adventures and may get into trouble. For example, take balls, toys, badminton or other accessories for outdoor games)

- Process water(Useful for washing hands if there is no body of water nearby)

- Soap, antibacterial liquid or wet wipes(You can take liquid soap in a small bottle)

- Warm clothes(Outside the city, where there is no asphalt and concrete, the temperature is usually somewhat lower than in the city, so warm clothes may come in handy, especially if you plan to stay for a picnic until late in the evening)

Picnic furniture

Picnic furniture - a very optional thing. You can sit right on the grass or sand on a blanket and don’t have to take chairs and a table with you. Of course, it is much more convenient to sit at a small table.

The first thing that comes to mind is folding furniture. When choosing one, you should remember three important things: it should be durable, easy to fold and unfold, and easy to use. To do this, when purchasing, you should carefully check all fastenings, lay out the chairs, determine whether it is comfortable for you to sit on them. Here are some examples of picnic furniture:

An original set of picnic furniture: chairs and a table in one suitcase:

Regular folding chairs with an iron base and cloth seats.

By the way, such folding chairs can be found with additional pockets for bottles and personal items:

If you're lucky, you can find a chair like this without legs, but with a comfortable back:

Original idea– a table-suitcase built into the bicycle:

Instead of a chair, for example, you can use a hammock, strengthening it between the trees:

Picnic tableware

An important detail for a picnic - dishes, in which products will be transported. They must not get crushed along the way, save fresh look and smell. It is better to place each product in a separate small container - sausage, cheese, vegetables.

You can cook some meals at home, and then take them with you if outdoor barbecues are not in your plans. To keep the product, on the contrary, warm, you can use regular foil or special thick foil containers.

If it’s very hot outside and the drive to the picnic site is quite far, you can build homemade cooler bag, rearranging food containers with bottles of pre-frozen water.

Sandwiches with butter, sausage and cheese can easily spoil in the heat. They should not be wrapped in plastic bags, but in parchment paper and then in foil. In the supermarket you can even find special paper that does not tend to become saturated with grease.

Picnic utensils are usually selected to ensure that they do not break and are easy to transport. Brilliant invention - disposable tableware made of plastic or cardboard, which does not need to be washed, which does not break and does not take up much space.

As it turned out, not everyone likes such dishes, since they are quite fragile, break quickly in the hand, bend easily and Doesn't allow you to keep a lot of stuff on your plate. Moreover, it can even melt if you hold something hot in it. Therefore, you can use hard plastic or even iron plates.

Useful little things for a picnic

We offer you several original ideas for a picnic that will make your vacation much more comfortable:

1. Cooling bottles of drinks is sometimes a big problem in nature, but not where there are bodies of water. For example, you can use children's inflatable sleeves and ropes to keep bottles submerged and not let them get hot:

2. Fruit basket made of cardboard plate. Don't want to take bulky fruit bowls with you? You can make convenient and spacious containers for fruit. Take one cardboard disposable plate, cut approximately 1 centimeter from the edge, and then use a pencil and ruler to draw a square in the central part.

Do four cuts as shown in the picture, then lift the edges up and secure them with paper clips. Using double tape or glue, seal the edges to create a box. Place colored tape around the perimeter to keep the box in place and not fall apart.

3. You are afraid to keep food on the ground so as not to attract a large number of insects? Use umbrella hanging on a tree branch, in which you can place products:

4. Homemade picnic tent. A great idea for those who want to hide from the sun. To hang a light curtain, you can use a plastic circle and strings or clothespins. Hang the circle on a tree branch and attach the curtain to the circle.

5. An original idea to prepare portioned food boxes for each picnic participant, for example, if you go for a walk in the forest or to the beach. In order not to take out food and share it on the spot, you can simply make the following preparations, like “rations”:

6. Glass holder. Don't like drinking drinks from plastic disposable cups? You can take a small glass cup to a picnic and make this unusual holder for it from thick wire and a wooden skewer:

7. Napkin for storing cutlery. This original item can be sewn with your own hands from scraps of cotton fabric. To work you will need:

- A rectangular piece of material (several pieces of different colors are possible)

Lace

Satin ribbon

Scissors

Pins

Sewing machine

- Threads

Let's get started:

1) Process the edge of a piece of fabric and fold it three quarters, as shown in the picture, this will be the envelope for your instruments.

2) First sew to the top edge lace ribbon.

3) Sew on one edge inside the envelope satin ribbon, folded in half.

4) Sew the edges with a sewing machine to make it look like this envelope:

5) Attach the instruments that you are going to store in it to the envelope and mark the boundaries so that you can make matching pockets.

6) Sew by machine straight vertical lines of pockets.

Your napkin envelope for storing picnic equipment is ready! It can be tied into a roll.

8. So that your blanket on which you will sit does not become damp from the damp earth, put an oilcloth under it. This is especially important if it has only recently rained and the soil and grass have not yet dried out.

9. To transport and carry glass bottles, Can wrap them in a kitchen towel like this:

10. To prevent insects from getting into your drinks, glasses can be cover it like this:

11. Disposable packaging may not always be disposable. For example, egg packaging can serve you perfectly for a picnic:

12. From an ordinary large sieve you can make something like this tent against flies and other insects, which are enough in nature:

Picnic spot: where to have a picnic?

Of course, you want to choose a place for a picnic cozy, clean, away from the highway, noise and bustle of the city. If possible, go out of town first to find such a place if you don't have anything in mind. You can ask your friends and acquaintances where they usually relax.

Sometimes within the city there are special places in parks and near lakes, where you can have barbecue and relax, but usually such places attract large crowds of people, and the noisy fun of neighbors can irritate. The best option would be to find your own secluded place. outside the city limits, where you could come more than once.

Residents of large cities often complain that everything good places for picnics have long been known, so many people strive to get there. Then you will have to reserve a seat in advance (for example, arrive early in the morning).

You can have a picnic even within the city on the roof of your high-rise building! If you can't get out of town, why not go up to the roof? By the way, some beach lovers even sunbathe on the roofs.

Picnic menu

Not a single picnic can't do without food and drink: after all, you will spend more than one hour in nature, so o delicious menu Of course, you should take care in advance. Find out in advance what each banquet participant prefers. If the company is large, agree on who will take with them and who will cook what dishes.

If you have little time to get ready, you can of course take with you raw vegetables, greens, bread, cold cuts (sausage, cheese, feta cheese), and marinated meat from the shop. However, there are hundreds of recipes wonderful dishes, partially home-cooked, which will be perfectly absorbed in nature.

The most popular dishes and picnic products:

2) Grilled fish

3) Grilled vegetables and mushrooms

4) Fresh vegetables, herbs and fruits

5) Sandwiches

6) Cookies and baked goods

8) Potatoes baked in the fire

9) Alcoholic and non-alcoholic drinks

Dishes for a picnic in nature

Many of you probably fry at picnics. exclusively kebabs or other meat dishes, however, there are many other tasty and healthy dishes Grilled. For example, they turn out very tasty grilled vegetables. IN summer time There are plenty of these vegetables: zucchini, eggplant, tomatoes, sweet peppers, and mushrooms.

You can take a little of these vegetables and fry pieces of vegetables between frying the meat. Vegetables will be great side dish to the barbecue.

Recipe:

Champignon mushrooms should be marinated first. Take 0.5 kg of champignons, wash and dry them, place them in a regular plastic bag without holes (preferably in several bags), then pour in 1/4 cup soy sauce, 1/4 cup olive oil, add a little pepper to taste. Then tie the bag tightly and mix the contents thoroughly. Place in the refrigerator overnight.

Sweet peppers immediately after cooking, place in a plastic bag for 5 minutes so that the skin can be easily removed. Tomatoes They cook quite quickly on the grill; they can be cut into 2 halves, or placed whole over the coals. Once cooked, they acquire a rich, sweet taste.

You can place vegetables on the grill, or you can thread the pieces onto skewers like kebabs. Also, sometimes vegetables, cut into pieces and greased with oil, are wrapped in foil in portions, then, as it were, baked over coals. The main thing here is to endure required quantity time for everything to bake well. It's okay if the vegetables get a little crunchy. If you like soft vegetables, keep them longer.

Potato often taken with them to bake in a fire, however, along with fatty meat he may seem too heavy. It can be offered to vegetarians who do not eat kebabs.

Easy to grill too fish, but it is recommended to use a grate for it. Especially tasty salmon, trout, sardines and others fatty types fish Before frying, the fish must be marinated: you can simply roll in fish spices, salt, pepper. Coals for frying must have white coating, and the heat should not be as strong as for meat, since the tender fish meat cooks very quickly. Typically, 2cm thick fillets are cooked for about 5-6 minutes on each side.

Picnic snacks

Sandwiches- another irreplaceable dish for those cases when you go on a picnic without intending to fry kebab there. However, sandwiches can also come in handy for those waiting, grilled meat, since this is a very long process: after all, you need to prepare everything, collect firewood, light a fire, wait until the firewood turns into coals and only then fry the meat.

In order not to die of hunger while waiting, you can take with you ready-made sandwiches or make them on site.

An interesting recipe is offered for big company . This sandwich can be prepared at home and simply cut at a picnic. It is convenient to transport.

Recipe:

For this miracle sandwich you will need: A loaf of bread (preferably round and tall), your favorite sandwich fillings (sausage, cheese, mayonnaise or pesto to taste, green salad, tomatoes, cucumbers, boiled chicken or turkey meat).

Cut off the top of the bread loaf and scoop out all the pulp, leaving just the crust.

Then start layering your ingredients, smearing them with sauces.

When the bun is filled to the top, cover with the top. Your picnic puff sandwich is ready!

By the way, the sandwiches will be especially tasty if you grill bread right over the fire. Before cooking the meat, place a few slices of bread on the grill and fry them until crispy:

You can also try filling sandwiches stuffed with cheese, vegetables, meat, and only then bake them over coals. You will get a great hot sandwich:

Picnic sandwiches can be made in the form canapes, cutting big sandwich for small ones portioned pieces and pinned them with toothpicks. To do this, you can take a long French loaf, cut it in half, and then fill it with your favorite ingredients. Cover with a top layer and cut into pieces.

Pin each piece with toothpicks or skewers so that they do not fall apart and place in a suitable container.

If you would not like to make the usual sandwiches with sausage and cheese, you can use others useful recipes . For example, like this unusual sandwich can be prepared with avocado:

Recipe:

You will need: French long loaf of bread, pieces of boiled chicken breast, ripe avocado, onion rings (pickled or fried), pesto sauce, arugula, soft goat cheese.

Cut the loaf lengthwise into two rugs, grease the bottom with cheese and Place all the ingredients on it in layers. Then cover with the top of the loaf.

Cut into portions.

Great sandwiches can be made in the form of lavash rolls. All ingredients can be prepared at home, wrapped in pita bread, and then warmed slightly on the grill before serving.

But these rolls will turn out tastier with grilled vegetables.

Recipe:

You will need: Raw chicken breast, soy sauce, a couple of spoons of honey, eggplant, tomatoes, zucchini, bell pepper, salt, pepper.

Cut the chicken breast into pieces about 1 centimeter thick, pour in soy sauce, honey, salt and pepper and leave to marinate for 15 minutes. Cut the vegetables into thin rings (0.5 centimeters). Fry everything on a grate greased with vegetable oil over coals until golden color. Place everything on pita bread and wrap it in a roll.

Ready rolls again place on the grill for a couple of minutes and fry on both sides. You can add fresh herbs and sauce to the roll.

Picnic Games

1. Water paintball. In nature, you usually want to play active games. funny Games. If you are already tired of beach volleyball or badminton, you can come up with something more original, for example, water paintball.

This game is reminiscent of regular paintball, but instead of expensive weapons with paint, you just need to take simple water pistols. Unlike regular paintball, where you can end up with serious bruises, water paintball is completely safe and can be played with children.

The rules are simple: you can split into several teams, and then try to hit your opponents with a jet of water. The team whose members are least “damaged” wins.

2. Funny football. It turns out that playing football can be a lot of fun if, for example, you divide the players into pairs and tie one player’s leg to the leg of a partner. Then play like regular football, except for the presence of a goalkeeper, who will not be needed, since scoring goals will be quite difficult anyway.

3. Pantomime. A very popular game for parties and picnics, also called the Crocodile game. The more people play, the more interesting it becomes. Divide into 2 teams. One team selects one person to show pantomimes, the other team comes up with a word that the first participant must show using gestures and facial expressions without using speech or sounds. His team guesses the word. Then the teams change. The team that guesses the words faster wins.

Picnic dishes- this is a special section in cooking, because in in this case You will have to cook food not in the comfort of your home, but in nature, where your capabilities will be limited! You won't be able to take advantage of the tricky ones kitchen appliances. However, this is not necessary. The food that is prepared during a picnic is simple and uncomplicated in its preparation. You can verify this by studying this section of the site, or rather the photo recipes that are given in it.

But still, what food to take with you on a picnic, what to cook? Of course, in this matter you can focus on your own preferences, but there is still one important recommendation: such food should not be perishable. In this case, fresh vegetables, fruits, and all kinds of snacks are good. If you are planning to make a kebab, then you should not keep it warm for too long, even if it is “well marinated in vinegar.”

The components of the dish that you plan to cook outdoors must be prepared in advance. For example, vegetables for salad should be washed at home. If you cook meat, prepare it in advance, cut it and marinate it. In general, keep in mind that not all operations are feasible in the field.

The picnic menu can be quite varied. It can include all kinds of snacks, for example, sandwiches, first and second courses (on a fire and coals you can easily cook fish soup, various stews, pilaf, goulash and much more), salads and even desserts. All this is quite easy to cook over a fire and on a grill, as you can see by studying the photo recipes in this section. Of course, each dish has its own cooking tricks, but we will definitely share them.

We would also like to mention that a picnic in nature can be held not only in the warm season. So, for example, you can organize it in winter. In general, the set of dishes for a winter holiday is practically no different. Of course, if it’s very cold, you won’t be able to enjoy the taste of cooked food while sitting outside. However, this will not make dishes with the aroma and taste of fire any less tasty.

So, if you are going on a picnic and don’t know what to cook, what to include in the menu for cooking outdoors, then we invite you to visit our website, or rather this section of it. The recipes offered are very diverse and, for sure, some of them will interest you. They are painted in as much detail as possible, and, moreover, they are also equipped step by step photos. Therefore, even without much experience in preparing dishes for a picnic, you can still cope with this task with ease.