Minced meat is a convenient thing; it can stay in the refrigerator for a long time, and there are no options for what to cook from it. minced meat there are hundreds. That is why our housewives are looking every day for what to cook from minced chicken, what to cook from ground beef what to cook from minced pork, what to cook from ground turkey, and especially what to cook from ground turkey quickly. Recipes with minced meat are always popular. Minced meat, in fact, is a semi-finished product, minced meat dishes save a lot of time, and you can really cook quick meals from minced meat. That is why it will be useful for you to know what can be prepared from minced meat. You can buy minced meat, but homemade minced meat will certainly taste better. Therefore, it is important to know how to cook minced meat. Pieces of meat, onions, salt, pepper are the main ingredients from which minced meat is prepared. Recipes for minced meat dishes also use minced meat with the addition of bread and flour. The first answer to the question of what to make from minced meat is, of course, dumplings. Or dumplings, which can also be called simple dishes from minced meat. If you need to boil minced meat quickly, cook the minced meat in a slow cooker.
Minced meat is prepared both separately, for example, cutlets, meatballs, and as part of other products. The most commonly used are minced chicken, minced pork, and minced beef. There are also dishes from minced fish. The simplest thing is to cook minced meat dishes in a frying pan. Rolled in flour and into a frying pan. It is more difficult to prepare minced meat dishes in pots, but you will get a complete second course with a side dish. Cooking minced meat dishes precedes the preparation of minced meat. Minced meat is prepared not only from meat, there is minced meat with rice, minced meat with potatoes. Dishes with minced meat are made with a wide variety of side dishes. Simple and tasty dishes are made from minced meat and pasta. We traditionally call minced meat with pasta navy style pasta. You can also prepare minced meat with mushrooms. Dishes made from minced meat and mushrooms are often baked in pots. Minced meat in pots is often baked with vegetables and cheese. Other hot dishes made from minced meat are lasagna, zrazy, and mititei. If you boil the meat, you can cook the minced meat in puff pastry, in other words, pies. French-style meat and hedgehogs are perhaps the most popular minced beef dishes. Recipes for minced meat main courses asian cuisine, these are cutlets on skewers or kebabs. Dishes made from ground pork are, of course, more fatty than dishes made from ground beef. If you want something low-fat, minced chicken dishes and minced turkey dishes are suitable for you. If you have minced chicken, the recipe you should prepare first is minced meat Kiev cutlets. But there are others delicious dishes from minced chicken. Recipes for pies and rolls often use minced chicken.
Interesting minced meat dishes in the oven, it's meat casseroles. Just a little time and you will have a wonderful dish of minced meat and potatoes. Casseroles can act as holiday dishes from minced meat. Minced meat cooked in the oven is especially tasty. Also try cooking minced meat dishes in a slow cooker, this steam cutlets, casseroles, rolls. Finally, if you still don’t know what to cook with minced meat, then make pizza. The most common dishes made from minced meat and rice are cabbage rolls and the like. Now about what to cook from minced fish. This, again, fish meatballs. If you have time and desire, and you are interested in what to cook deliciously from minced fish, then make stuffed fish. Fish dishes will save you during Lent, when you have to cross off minced meat dishes from the menu. Recipes stuffed fish It’s better to cook with a photo. For this, and also if you need to prepare some complex minced meat dishes, choose minced meat recipes with photos, minced meat dishes with photos, minced meat dishes with photos.
Traditionally, many people prepare cutlets and meatballs from minced meat. Argue with what it is delicious options dishes, no need. But, still, you need to understand that this product is suitable for much more interesting and varied culinary experiments. So, in this section of the site we consider not only the secrets of preparing delicious cutlets, but also other options for the culinary use of minced meat.
Minced meat dishes, recipes with photos allow you to come up with a variety of culinary experiments and surprise. Although, the first acquaintance with this product, of course, begins with cutlets. There are various tricks on how to fry delicious cutlets. The young housewife knows from her own experience that she can prepare juicy and delicious cutlets It doesn't always work out. Here, of course, you need to focus on a specific recipe, but still, it is recommended to add a little onion, butter, and bread soaked in milk to the minced meat.
Okay, it’s clear with cutlets, but what else can you cook from minced meat quickly and tasty? An excellent option would be a casserole, and for its preparation you can use absolutely different vegetables And additional ingredients. The most airy and light, satisfying and tasty casserole is obtained from mashed potatoes with minced meat. But, you don’t have to mash the potatoes, but put them in the casserole, cutting them large pieces. In general, here you need to focus on a specific recipe, a wide variety of which can be found in this section of the site.
You shouldn’t take my word for it that there are many options for what to cook from minced meat other than cutlets and meatballs. In this section of our culinary website you can see this at personal experience. Because minced meat is suitable for making pies and pies; it can be used to stuff potatoes, zucchini, cook it together with cabbage separately, or make cabbage rolls.
Minced meat dishes: recipes with photos a quick fix in this section of the site you will definitely discover an amazing culinary world. We hope that your culinary experiments will be successful and you will have an extremely positive experience.
05.01.2019
Khanum with meat, onions and potatoes in a pressure cooker
Ingredients: greens, oil, turmeric, cumin, pepper, salt, potatoes, onions, minced meat, water, flour, eggUzbek khanum with meat and potatoes is a tasty and satisfying dish. You can prepare khanum at home in a pressure cooker - it’s quite good way. We will be happy to tell you what and how to do.
Ingredients:
For the test:
- 200 ml water;
- 450-500 g wheat flour;
- 1 egg;
- 1 tsp. salt;
- 2-3 tbsp. vegetable oil.
For filling:
- 500 grams of minced meat;
- 2-3 pieces of onions;
- 2 potatoes;
- salt to taste;
- 0.5 tsp. cumin;
- 0.5 tsp. ground turmeric.
Other:
- 30-40 grams of butter;
- 4-5 sprigs of fresh herbs.
10.10.2018
Pasta nests with minced meat in the oven
Ingredients: pasta nests, minced meat, cheese, carrots, onions, sour cream, water, salt, black pepper, vegetable oilNests of pasta with minced meat cooked in the oven are great option hearty family lunch or dinner. This is both a side dish and meat dish right away, so preparing it will save you time.
Ingredients:
- 6-7 pcs of pasta nests;
- 400 grams of minced meat;
- 100 grams of cheese;
- 100 grams of carrots;
- 100 grams of onions;
- 150 grams of sour cream;
- salt to taste;
- black ground pepper taste;
- vegetable oil for frying.
30.06.2018
Pasta casserole recipe with minced meat
Ingredients: pasta, minced meat, onion, cheese, salt, spice, egg, creamIngredients:
- 200 grams of pasta;
- 500 grams of minced meat;
- 1 onion;
- 200 grams of cheese;
- salt;
- spices;
- 1 egg;
- half a glass of cream or water.
18.06.2018
Pasta with minced meat and tomato paste
Ingredients: pasta, minced meat, onions, tomato paste, vegetable oil, water, salt, seasoningsDelicious pasta with minced meat will help you if you want to cook quick and tasty, easy and hearty dish. Watch our recipe, learn and definitely cook - you will really like it!
Ingredients:
- 300 grams of pasta;
- 350 grams of minced meat or chicken;
- 2 onions;
- 2-3 tbsp. l. tomato paste;
- 3 t.l. vegetable oil;
- 2/3 glass of water (optional);
- salt;
- seasonings - to taste.
17.06.2018
Spaghetti bolognese"
Ingredients: spaghetti, onion, carrots, minced meat, tomato, garlic, saltIngredients:
- 300 grams of spaghetti,
- 1 onion,
- 1 carrot,
- 400 grams of minced pork and beef,
- 250 grams of tomatoes in their own juice,
- 3-4 cloves of garlic,
- salt.
31.05.2018
Chicken meatball soup
Ingredients: chicken breast, water, greens, egg, semolina, salt, pepper, onion, oil, carrots, potatoes, garlic, pastaChicken meatball soup is easy to make. Very often I cook it for lunch, my family gobble it up on both cheeks. I kindly share the soup recipe with you.
Ingredients:
- 1 chicken breast;
- 2 liters of water;
- a bunch of greenery;
- 1 egg;
- 1 tbsp. semolina;
- salt;
- pepper;
- 1 onion;
- ghee;
- 1 carrot;
- 3 potatoes;
- 2 cloves of garlic;
- 10 grams of pasta.
30.05.2018
Pasta baked with minced meat
Ingredients: pasta, minced meat, cheese, dill, salt, pepper, butterUsually pasta is boiled or cooked in a frying pan. But today I suggest you try something unusual delicious pasta baked with minced meat.
Ingredients:
- 150 grams of pasta,
- 250 grams of minced pork,
- 90 grams of hard cheese,
- 5 grams of dill,
- salt,
- black pepper,
- 1 tbsp. vegetable oil.
03.05.2018
Vegetable stew with meatballs and peas
Ingredients: zucchini, onions, potatoes, carrots, peppers, peas, minced meat, tomato paste, garlic, oil, salt, pepperVegetable stew I often cook for my family for lunch or dinner. The uniqueness of this stew is that we will also add minced meat to the dish, which will make the stew even tastier and more satisfying.
Ingredients:
- 150 grams of zucchini,
- 1 onion,
- 3 potatoes,
- 1 carrot,
- 1 sweet red pepper,
- a third of a glass of green peas,
- 170 grams of minced meat,
- 2 tbsp. tomato paste,
- 2 cloves of garlic,
- 1-2 tsp. vegetable oil,
- salt,
- ground black pepper.
02.05.2018
Sausages for frying at home
Ingredients: minced meat, bacon, onion, salt, pepper, garlic, parsley, butter, intestineFor dinner, I suggest you prepare delicious and easy-to-prepare minced meat sausages with bacon.
Ingredients:
- 500 grams of minced meat,
- 3 strips of bacon,
- 1 onion,
- salt,
- black pepper,
- half tsp granulated garlic,
- parsley,
- vegetable oil,
- intestines.
27.04.2018
Khanum in the oven
Ingredients: flour, water, egg, salt, meat, onion, parsley, seasoningA very tasty dish, khanum, came to us from Uzbek cuisine. I have described the cooking recipe in detail for you. Be sure to try it.
Ingredients:
- 350 grams of flour,
- a third of a glass of water,
- 1 egg,
- salt,
- 500 grams of meat or minced meat,
- 2 onions,
- half a bunch of parsley,
- salt,
- spices.
19.04.2018
Bagels with minced meat in the oven
Ingredients: bagels, milk, eggs, onion, minced meat, cheese, salt, pepper, vegetable oilDon't know what to surprise your family with for lunch or dinner? Prepare bagels with minced meat for them. This dish is baked in the oven and turns out simply excellent: tasty, nutritious and very appetizing.
Ingredients:
- bagels - 0.5 packs;
- milk - 1 glass;
- egg - 1 pc;
- onion - 1 piece;
- minced pork and beef - 200 g;
- hard cheese - a small amount;
- salt to taste;
- pepper to taste;
- vegetable oil - 1-2 drops.
14.04.2018
Moussaka with potatoes and eggplants
Ingredients: minced meat, eggplant, potatoes, onions, cheese, tomato paste, milk, flour, butterI suggest you cook delicious casserole with minced meat, potatoes and eggplants. The recipe is simple, so you can easily cope with cooking.
Ingredients:
- 700 grams of minced meat,
- 1 eggplant,
- 3-4 potatoes,
- 1 onion,
- cheese,
- 1 tbsp. tomato paste,
- 50 grams of milk,
- 1 tsp. flour,
- 1 tsp. oils
24.03.2018
Italian style minced pasta
Ingredients: spaghetti, pork, tomato, pepper, tomato paste, onion, salt, pepper, garlic, oil, parmesanPrepare delicious dinner very simple: you just need to adopt this recipe for pasta with minced meat - and you will be ready without any problems excellent dish, which is sure to please everyone in your family.
Ingredients:
- 200 g spaghetti;
- 400 g pork;
- 3-4 tomatoes;
- 1 sweet pepper;
- 2 tbsp. tomato paste or sauce;
- 1 onion;
- salt to taste;
- black pepper to taste;
- dry garlic to taste;
- 2-3 tbsp. vegetable oil;
- 30 grams of parmesan.
23.03.2018
Keftedes - Greek cutlets
Ingredients: minced meat, potatoes, egg, greens, onion, garlic, breadcrumbs, mint, salt, pepper, cinnamon, butterDo you know what keftedes are? These are Greek cutlets, meat, but with the addition of vegetables. They turn out delicious, so both adults and children like them. Try them and you will be pleased!
Ingredients:
- 300 grams of minced pork;
- 150 grams of potatoes;
- 1 egg;
- greens to taste;
- 1 onion;
- 1 clove of garlic;
- 2 tbsp. breadcrumbs;
- mint to taste;
- salt to taste;
- cinnamon to taste;
- pepper to taste;
- 350 ml vegetable oil.
21.03.2018
Stacks with minced meat, potatoes and cheese
Ingredients: pork, beef, egg, onion, vegetable oil, eggs, potatoes, garlic, salt, pepper, seasonings for meatI suggest you prepare very tasty and easy-to-prepare stacks of minced meat, potatoes and cheese for a side dish. I described the recipe for an easy dish in detail for you.
Ingredients:
- 350 grams of pork or beef;
- 3 eggs;
- 2 onions;
- 2 tbsp. vegetable oil;
- 2-3 potatoes;
- 2 cloves of garlic;
- salt;
- black pepper;
- seasonings for meat.
Minced meat, it would seem, is something simpler, meat passed through a meat grinder, but no, there is a whole bunch of nuances on which the taste, variety and, ultimately, the quality of the prepared dish depend.
Before offering you recipes for dishes made from minced meat, I want to touch on the topic of how to make it so that the dish is tasty.
For homemade dumplings, it is better to prepare the filling from several types of meat; for cutlets, to make them more fluffy, add an egg, but most importantly - the most delicious minced meat It is obtained from fresh, fresh meat.
- If you are making minced meat from frozen meat, it is advisable that the meat is completely melted.
- If you are cooking for future use, for freezing, do not add onions and garlic to it; it is better to do this before preparing the dish.
- If you are preparing it from several types of meat, it is better to cook it separately and store it separately, and then, depending on what you want to cook, mix it.
- Store minced meat frozen in small portions to avoid defrosting big piece several times.
- For minced meat, choose good pieces pulp, remove films and cartilage, to avoid fatty meat you can add a little lard.
You have a bag of minced meat in your refrigerator. What can you cook from it?
For the first one, you can boil it, stick it on it, and cook it quickly. I have already described the recipes for these dishes in previous articles.
What else can be done?
Several recipes for dishes made from minced meat
Cutlets cooked in a frying pan
To prepare the cutlets you will need: 700 g minced meat, white loaf, 2 eggs, a glass of milk, 1 onion, a clove of garlic and breadcrumbs or flour.
Cut off the crust from the loaf and finely crumble it into a bowl, fill it with milk and set it aside for a while.
Take the minced meat, add finely chopped onion, crushed garlic, beat in the eggs and mix well.
Add salt, pepper, and bread crumb soaked in milk, mix everything thoroughly again until smooth.
We form cutlets from the resulting mixture, larger for adults, smaller for children, and roll in breadcrumbs.
Meanwhile, put a frying pan on the fire and heat the vegetable oil in it.
Place the cutlets in a frying pan and fry on both sides until golden crust without closing the lid.
Add a little water, cover with a lid, and let them steam for 15 minutes over low heat.
The cutlets are ready. Bon appetit.
Steamed chicken muffins in a slow cooker
To prepare you need minced chicken, 3 eggs, a can of green peas, an onion, 120 g of cheese, butter, salt, pepper.
- Mix the minced meat with finely chopped onion and grated cheese, add canned peas, beat in the eggs and mix thoroughly until the consistency of sour cream, add salt and pepper.
- Lubricate silicone molds butter and fill them with filling.
- Pour 2 liters of water into the multicooker, insert the steaming bowl and arrange the ramekins.
- Select the “Steam” mode and cook for 20 minutes.
Preparing Belarusian sorcerers
This dish is made from potatoes and minced meat (pork, or mixed pork and beef).
Take a kilogram of minced meat, 8 - 10 potatoes, three onions, an egg, flour, soda, seasonings
We grate the raw peeled potatoes, and periodically rub the onion in there a little at a time.
When you grate the potatoes, remove any excess juice.
Add a tablespoon of flour and half a teaspoon of salt, mix everything well.
Add the beaten egg, salt, mix and prepare the minced meat.
Add grated onion to the meat, add salt and sprinkle with seasonings, I prefer suneli hops.
If the minced meat is a little thick, you can add a little milk or water and mix everything well.
Place the frying pan on the fire, heat it up, pour a little oil and lay out the potatoes in the form of pancakes.
We make flat cutlets from the minced meat, place them on the potatoes and cover them with potatoes on top, leveling them.
After about ten minutes, turn the sorcerers over, you get a browned crust.
Potatoes absorb oil, so don’t forget to add a little vegetable oil to the pan.
When all the portions of sorcerers are fried, they need to be placed in a frying pan, covered with a lid and simmered for several minutes over low heat.
They should be served hot with sour cream.
How to make pasties
First we prepare the dough, for this you need 3 cups of flour, half a tablespoon of salt, an egg yolk, ¾ cup of water and half a cup of sunflower oil.
Sift the flour into a bowl, add salt and slowly pour in water in small portions, knead the dough with a fork to form a flaky dough.
Add the yolk, you can add 10 grams of vodka to make the dough crispier. Mix.
Add vegetable oil. Knead and gather the dough into one lump, let it rest for 20 - 30 minutes.
The minced meat can be anything - beef, pork, lamb, add a little finely chopped onion, salt, pepper and just a little kefir for juiciness.
Divide the dough into small pieces and roll out thinly.
Place the minced meat on one half, fold the dough in half, release the air from inside, lightly pressing and fasten with a fork.
Now fry the pasties in large quantities hot oil on both sides.
Bon appetit!
To prepare homemade cabbage rolls you will need: cabbage, minced meat, onions, carrots, bell peppers, seasoning for meat, rice, sour cream, vegetable oil, salt.
How to cook -
First, put the peeled cabbage in a deep saucepan with boiling water and let it blanch for 5-10 minutes.
While the cabbage is cooking, continue the cooking process.
- Wash and boil the rice.
- Grate the carrots.
- Cut the pepper into small squares.
- Finely chop the onion
- Add onions, carrots and boiled rice to the minced meat.
- Add meat seasonings and salt.
- We'll post it bell pepper, and mix everything well.
- Add a little vegetable oil.
- We disassemble the prepared cabbage into sheets, cut off the thickened part of the leaf root.
Place a spoonful of minced meat on a cabbage leaf and wrap it in an envelope.
To make the cabbage rolls tastier, let's make a dressing:
Fry the onion cut into half rings in vegetable oil, add grated carrots and bell pepper, mix, add a spoonful of tomato paste.
Place the cabbage rolls in a frying pan, pour in the dressing, and cover the top cabbage leaves, pressed down with a small plate so that they would not float up during cooking, cover with a lid and cook for 45 minutes.
Our cabbage rolls are ready.
Bon appetit!
Cooking Benderiki with minced meat
These are pancakes with minced meat. They are very easy to prepare. To prepare them you need:
Making pancake dough.
- Break the eggs into a bowl and add sugar and salt; those who don’t like the combination of sweet dough and salty meat can add a little sugar, whisk everything together.
- Add milk and gradually add sifted flour, stirring at the same time.
- Add vegetable oil so that the pancakes do not stick to the pan.
- Bake thin pancakes in a well-heated frying pan.
- Now we make our Benderiki.
- Place the pancake on a flat surface.
- Cut it in half along the diameter.
- Lubricate each half over the entire surface with a thin layer of minced meat.
We fold each half into a triangle; to do this, we first bend one side to 2/3 of the surface, then put the second on top.
- Pour a little vegetable oil into a well-heated frying pan.
- In a bowl, beat the egg and add some salt.
- We dip our Benderiki on both sides and place them in a frying pan.
- Fry on one side for 2 minutes, carefully turn over, cover with a lid and fry for another 2 - 3 minutes, making sure they don’t burn.
Minced meat is a convenient thing, it can stay in the refrigerator for a long time, and there are hundreds of options for what to cook from minced meat. That is why our housewives are looking every day for what to cook from minced chicken, what to cook from minced beef, what to cook from minced pork, what to cook from minced turkey, and especially what to cook from minced meat quickly. Recipes with minced meat are always popular. Minced meat is essentially a semi-finished product, minced meat dishes save a lot of time, and you can really cook quick minced meat dishes. That is why it will be useful for you to know what can be prepared from minced meat. You can buy minced meat, but homemade minced meat will certainly taste better. Therefore, it is important to know how to cook minced meat. Pieces of meat, onions, salt, pepper are the main ingredients from which minced meat is prepared. Recipes for minced meat dishes also use minced meat with the addition of bread and flour. The first answer to the question of what to make from minced meat is, of course, dumplings. Or dumplings, which can also be called simple minced meat dishes. If you need to boil minced meat quickly, cook the minced meat in a slow cooker.
Minced meat is prepared both separately, for example, cutlets, meatballs, and as part of other products. The most commonly used are minced chicken, minced pork, and minced beef. There are also minced fish dishes. The simplest thing is to cook minced meat dishes in a frying pan. Rolled in flour and into a frying pan. It is more difficult to prepare minced meat dishes in pots, but you will get a complete second course with a side dish. Cooking minced meat dishes precedes the preparation of minced meat. Minced meat is prepared not only from meat, there is minced meat with rice, minced meat with potatoes. Dishes with minced meat are made with a wide variety of side dishes. Simple and tasty dishes are made from minced meat and pasta. We traditionally call minced meat with pasta navy style pasta. You can also prepare minced meat with mushrooms. Dishes made from minced meat and mushrooms are often baked in pots. Minced meat in pots is often baked with vegetables and cheese. Other hot dishes made from minced meat are lasagna, zrazy, and mititei. If you boil the meat, you can prepare minced meat in puff pastry, in other words, pies. French-style meat and hedgehogs are perhaps the most popular minced beef dishes. Asian cuisine offers recipes for second courses made from minced meat, such as cutlets on skewers or kebabs. Dishes made from ground pork are, of course, more fatty than dishes made from ground beef. If you want something low-fat, minced chicken dishes and minced turkey dishes are suitable for you. If you have minced chicken, the recipe you should prepare first is minced meat Kiev cutlets. But there are other delicious minced chicken dishes. Recipes for pies and rolls often use minced chicken.
Interesting minced meat dishes in the oven, these are meat casseroles. Just a little time and you will have a wonderful dish of minced meat and potatoes. Casseroles can act as festive minced meat dishes. Minced meat cooked in the oven is especially tasty. Also try cooking minced meat dishes in a slow cooker, such as steamed cutlets, casseroles, and rolls. Finally, if you still don’t know what to cook with minced meat, then make pizza. The most common dishes made from minced meat and rice are cabbage rolls and the like. Now about what to cook from minced fish. These are, again, fish balls. If you have time and desire, and you are interested in what to cook deliciously from minced fish, then make stuffed fish. Fish dishes will save you during Lent, when you have to cross off minced meat dishes from the menu. Recipes for stuffed fish are best prepared with photos. For this, and also if you need to prepare some complex minced meat dishes, choose minced meat recipes with photos, minced meat dishes with photos, minced meat dishes with photos.
To feed your family or surprise guests with a hearty dinner, you don’t have to have a lot of experience. While improving their culinary skills, some housewives are faced with a problem: what to cook from minced meat quickly and tasty? This product is so unique in the field of creating tasty and varied food that the number of recipes cannot be counted. Cutlets, meatballs, meatballs, zrazy or filling for pies, pasties - do they all easily solve the problem?
Recipes for preparing minced meat dishes with photos
What dish can be prepared from minced meat? The choice of recipes based on ground meat is superior to those using fresh whole parts. The second significant argument is the time spent, because it takes much less compared to meat dishes. What is especially valuable for novice cooks or fans is that recipes based on minced meat will allow you to quickly make hearty dishes for dinner or stick to a diet dietary nutrition.
Some nuances regarding the meat product will require attention. To save time you can buy ready minced meat in the store, and if the issue of quality is significant to you, then prepare it at home. You will need a meat grinder or blender, and almost any part of the carcass is suitable for grinding. You will be able to maintain the quality of the meat product if it is not inferior in its characteristics fresh meat. The main rule is that in order for the minced meat to be tender, the meat must be ground twice.
Quick jellied pie with minced beef
(img3= Jellied pie: hearty filling from ground beef)
If you choose the recipe for making jellied pie, you can make it on quick hand. The dish is suitable for everyday table, and when you want to serve a hearty dinner, and quickly at that, it won’t be difficult to pamper your loved ones with a jellied pie. This recipe will help you out when you need to quickly and satisfyingly feed guests who suddenly arrive at your doorstep.
Based on 400 g of ground beef, we take:
- 500 ml kefir;
- 700 g flour;
- 150 oil;
- 3 eggs;
- 60 g sugar;
- 10 g soda;
- 1 onion;
- a pinch of salt.
Preparation:
- Chop the onion, fry in a frying pan, add chopped meat to it.
- For filling, beat with eggs granulated sugar, add soda to kefir, pour it into egg mixture.
- Add flour, mix, add softened butter.
- Pour half of the dough into the mold, lay out the filling (minced meat with onions), and then pour the rest of the dough on top of it.
- The pie will take 20 to 25 minutes to cook before serving.
Cutlets with rice baked in the oven
What can you do with minced meat quickly? Best example– cutlets with rice, baked in the oven. This simple dish is easy to prepare, filling and tasty, and also profitable. Interesting this recipe will be for fans healthy eating, diets or for those who like to arrange, since any chopped meat is suitable for such cutlets. Food cooked in the oven will also be healthy in the end.
For 500 g of minced meat (any) we take:
- 1 cup rice;
- 1 onion;
- 250 g broth;
- about 30 g of flour.
Preparation:
- Cook the rice, drain the remaining liquid and cool. Add it to the chopped minced meat, mix.
- Pour onion (finely chopped) into the mixture, add pepper and salt.
- Form cutlets, place them in a frying pan, frying on each side. After this, place the cutlets carefully along the bottom of the pan.
- Pour broth over the dish and place everything in the oven. In just half an hour you can submit ready dish to the table.
Pasta with minced meat and mushrooms in a slow cooker
With a multicooker on the household, you don’t have to wonder, what kind of minced meat? If you need to make something hot quickly and feed the whole family, this is ideal for you. the recipe will do dishes where minced meat goes well with pasta and mushrooms. Creation hearty dinner making a quick meal using a multicooker is a feasible task even for novice cooks; all you have to do is follow the recipe carefully.
For 100 g of minced meat (any) take:
- 150 g pasta;
- 100 g mushrooms (frozen will do);
- 40 g olive or other oil;
- 1 onion.
Preparation:
- Pour the oil into a bowl and turn on the “baking” option for a few minutes.
- Chop the onion, throw it into the slow cooker for frying, add chopped mushrooms.
- Add the minced meat in small portions so that it does not form large lumps.
- After that, pour the pasta in there.
- Mix the ingredients in a slow cooker and simmer for about 60 minutes.
Pie with cabbage and minced chicken on kefir
For hearty meals instant cooking This also includes a recipe for a pie, where the main ingredients are chopped poultry and cabbage. To make the baked goods tender and airy, the dough is kneaded with kefir. The dish will delight everyone, and there will be no time for it to spoil: ready pie eats instantly. For 300 g of minced meat, prepare:
- 400 g cabbage (stewed);
- 200 ml kefir;
- 1 cup flour;
- 25 g sugar;
- 150 g butter (softened);
- 1 teaspoon salt;
- 3 eggs.
Preparation:
- Beat one egg with sugar and salt. Mix the resulting egg mass with a glass of kefir, add softened butter.
- Chicken mince fry in a frying pan for a few minutes, then mix with cabbage.
- Divide the dough in half, pour one half into the mold as a base, and add the filling on top. Pour it all over with the remaining half of the dough.
- Preparing the pie will take no more than 25 minutes.
Meatballs with gravy in a frying pan
Categorized most popular dishes based on minced meat. Ideal option What makes them easy to implement is the ease of preparation and speed of execution, especially when you have to think about what to cook for the main course from minced meat or what to feed the children if they don’t want to eat soup. You don’t even need a side dish for the meatballs if you make a dish of chopped fatty meat with gravy. It will take a little time, but everyone will gobble up the hot meatballs without hiding their pleasure.
Based on 500 g of minced meat we take:
- 0.5 cups rice;
- 450 ml water (for gravy);
- 30 g flour;
- 1 egg;
- 30 g sour cream;
- 1 tbsp. spoon of tomato paste;
- 1 onion;
- a pinch of salt.
Preparation:
- Boil rice until fluffy, drain excess water.
- Fry onions with chopped meat. Add egg and rice here and mix thoroughly.
- From the resulting mass, form meatballs in the form of a small ball.
- Pour oil into a frying pan and fry the meatballs on one side. Then turn it over, pour in water mixed with tomato paste and salt.
- Cover the dish with a lid and leave to simmer.
- In a separate container, mix sour cream with flour, after ten minutes add this mixture to the meatballs, bringing to readiness for about another 20 minutes.
Potato gratin with minced pork
What to cook from minced pork is tasty and quick? If the option of a hearty oven-baked dish with appetizing crust, then pay attention to . A more familiar and familiar understanding of the name of the dish is casserole. The difficulty is that when baking you must follow temperature regime. Experienced Chefs It is recommended to start with medium temperature and gradually increase it.
For 300 g of minced pork we take:
- 600 g potatoes;
- 250 g broth (vegetable);
- 1 clove of garlic;
- 3 onions;
- 40 g cheese;
- 300 g sour cream;
- 1 glass of cream;
- 30 g butter (butter);
- parsley, dill, paprika.
Preparation:
- Fry the chopped onion by adding a little water.
- In another frying pan, mix the chopped pork with garlic and paprika, frying the mixture for about ten 10 minutes.
- Place the potatoes, cut into slices, in an even layer on the bottom of the pan, add layers of fried onions on top, and then minced meat. Sprinkle with herbs.
- Pour the broth into the mold and place the dish in the oven for half an hour.
- Beat sour cream with cream, salt, paprika.
- Pour the mixture over the gratin, sprinkling the top with grated cheese. Leave the dish in the oven for 10-15 minutes until an appetizing crust forms.
Casserole of minced lamb and vegetables
For 500 g of minced lamb you need to take:
- 4 potatoes;
- 2 stalks of celery;
- half a zucchini;
- 1 onion;
- 80 ml olive oil;
- a teaspoon of coriander, paprika;
- 50 g cheese,
- 3 cloves of garlic,
- a bunch of parsley.
Preparation:
- Grind the potatoes on a grater, mix the mixture with two tablespoons of olive oil, and put in the oven for a quarter of an hour.
- During this time, chop the onion and fry along with the zucchini and celery.
- Separately, fry the chopped lamb, spices, and chopped parsley.
- Remove potatoes from oven, place vegetables, minced meat, grated cheese on top. Bring the casserole to readiness for another quarter of an hour.
How to quickly defrost minced meat at home
When planning to cook something tasty from minced meat, housewives have to deal with another important question - how to quickly defrost it? If you have a microwave, then defrosting the meat product will happen the fastest. But this method has disadvantages - loss of juiciness and the appearance unpleasant odor. Do not exclude other methods if defrosting the product naturally no time.
When the minced meat is finely chopped, a container with cool water is suitable for defrosting. You can speed up the process if you change the cool liquid to a colder one several times, then it will retain its taste properties, and the process itself will take about a quarter of an hour. Using a water bath, which will speed up the thawing of frozen food, will allow you to start cooking in half an hour.
Find out by unusual recipes at home.
Video recipe for making minced lasagna for the second course
Lasagna, like pizza, is a hearty dish, so it’s suitable as a second dish. Classic assumes the presence of quality required ingredient chopped meat. Without it, lasagna would hardly be the same. delicious food, which many people like so much. Famous dish Italian cuisine, in which each subsequent layer is mixed with filling, you can cook using step-by-step video recipe easier and faster. Use the recommendations from the video:
Loading...