A holiday is coming, which is eagerly awaited and celebrated in all countries of the world. On the eve of the New Year, probably most of us, young and old, are waiting for something magical and happy. After all, this family celebration, which brings together loved ones during preparation for the celebration and gathers dear hearts and souls at one table.
Many of us have high hopes for the new year 2019, expecting some changes, hoping only for the best. For each of us, this is a holiday of magic, a time of fulfillment of our deepest desires. And probably, looking at the children, somewhere in the depths of their souls, everyone returns to childhood and waits for Father Frost and the Snow Maiden to come to visit.
On New Year's Eve, emotions run high. During the chiming clock, accompanied by the clinking of glasses of champagne, we all probably have vivid feelings of love for family and friends, caring for each other, happiness and joy. We congratulate, hug and kiss each other, wishing all the best and all problems fade into the background. The smell of the beautiful Christmas tree needles and tangerines, the variety of New Year's salads and dishes prepared in unison by everyone without exception, home decoration and table setting are an integral part of the celebration.
The preparation of dishes and salads, when decorating a home, and preparation in general, must be approached extremely responsibly, taking into account the preferences of all household members and, of course, the symbol of 2019 - the Pig.
It is believed that the New Year's table must include meat and fish dishes, as well as dishes that contain poultry meat. True, there are some restrictions regarding meat - the hostess of the year will not understand if there is pork on the table. Although there is an opposite opinion, there are no arguments this topic very little. In any case, it's up to you whether you cook anything with pork or not.
It is also welcome if New Year's table will be decorated with all sorts of pastries, a variety of fruits, berries and vegetables, herbs and of course dessert. It wouldn’t hurt to make some dish in the shape of a symbol of the year to appease it, for example, a salad in the shape of a pig or a snout.
The Yellow Pig will also like it traditional salads, for example, everyone’s favorite Olivier salad, vinaigrette, herring under a fur coat, or You can also cook it, etc.
How to prepare Olivier salad for the new year 2019?
The main salad of the New Year, in my opinion, is this one, with the French name Olivier. Although, it turns out, he has nothing to do with France.
It just so happened that Olivier became almost an attribute of the New Year's table. No matter who you come to visit, everyone will certainly have this wonderful work of cooking on their table, with only one difference - everyone’s recipes are different.
And if you are interested in reading other recipes, a very voluminous one has already been written on our blog, which I recommend reading.
What we need:
- Potatoes - 350 gr;
- Carrots - 350 gr;
- Boiled sausage - 300 g;
- Pickled cucumbers - 150 g;
- Eggs - 5 pcs;
- Green peas - 1 jar;
- Mayonnaise;
- Salt.
How to cook:
1. Boil potatoes and carrots (along with peels) until tender. Cool.
2. Boil the eggs. To prevent eggs from bursting during cooking, salt the water thoroughly.
3. Peeled and cooled potatoes and carrots, sausage, eggs and cucumbers cut into identical small cubes.
4. Mix everything carefully in a deep bowl, adding peas. Add salt to taste. 10 minutes before serving, add mayonnaise.
5. You can decorate with green leaves.
Olivier is ready.
Vinaigrette salad for the New Year's table according to the classic recipe
Vinaigrette, just like Olivier, is present on almost everyone’s festive table on New Year’s Eve. The set of ingredients included in the salad should certainly suit the taste of the symbol of the coming year.
If this recipe is not to your taste, then you can look at it, which was also published. There is a lot in that article interesting option containing herring.
Ingredients:
- Beets 350 gr;
- Potatoes 350 gr;
- Carrots 250 gr;
- Pickled cucumbers 150 gr;
- Sauerkraut 150 gr;
- Onions 100 gr;
- Green peas (at your discretion);
- Salt to taste;
- Vegetable oil.
Preparation:
1. Boil the beets until tender and cool.
2. In another saucepan, boil the carrots and potatoes. Let cool.
3. Finely chop the onion with a knife.
4. Cut the cucumbers into equal cubes.
5. Finely chop the cabbage.
6. Cut carrots, potatoes and beets into cubes of the same size.
7. Gently mix all ingredients in a bowl. Add salt to taste.
9. Place on a beautiful saucer and decorate to your liking.
As you can see, nothing complicated. Simple, tasty and very beautiful. The vinaigrette is ready.
Salad for the New Year 2019, which will be the first to be swept off the table
The yummy we’ll talk about now is called “Tenderness”. According to the recipe, its composition contains chicken fillet, which can be replaced with turkey fillet. By preparing a salad according to this recipe, you will certainly delight your guests and family with its wonderful taste.
Ingredients:
- Chicken fillet (turkey) 500 gr;
- Eggs 7 pcs;
- Onions 200 gr;
- Salt to taste;
- Vegetable oil;
- Mayonnaise.
How to cook:
1. Boil the fillet until full readiness.
2. Cool the boiled meat and chop finely.
3. Chop the onion (preferably smaller).
4. Pour boiling water over the chopped onion. After ten minutes, drain the water and rinse the onions cold water. In this way we will get rid of bitterness.
5. Beat the eggs, each separately, with a whisk. Add salt.
6. Fry eggs in a frying pan greased with vegetable oil. You need to fry it in the form of a pancake. As a result, you will get 7 pancakes.
7. Then they need to be cooled and cut into strips.
8. Mix fillet, onion and straw and add salt to taste.
9. Just before serving, season a small amount mayonnaise.
You can decorate it as your imagination dictates. This appetizer will not go unnoticed and your work will be rightfully appreciated.
Video about how to make herring under a fur coat for the New Year's table
And now I want to invite you to watch the video recipe. New Year's herring under a fur coat, taken by me from the YouTube portal. In fact, it is no different from the usual classic recipe, except for the design. It turns out damn tasty and at the same time very beautiful. Enjoy watching!
If you are interested beautiful design And unusual presentation this salad, then especially for this we tried and selected different options preparation and decoration.
All recipes are made in a festive way, just like in the photo above. Be sure to take note and so as not to lose the article, add it to your bookmarks.
Festive salad “New Year's Eve”
The name of this dish speaks for itself. New year's night It will look very beautiful on the holiday table. This is a layered salad that will not leave indifferent anyone who tries it at least once.
We will need:
- Turkey fillet 300 gr;
- Eggs 5 pcs;
- Prunes 150 gr;
- Walnut 100 gr;
- Hard cheese 100 gr;
- Mayonnaise;
- Salt;
- Carrots (for decoration).
Preparation:
1. Boil the fillet until fully cooked. Cooking time depends on the age of the turkey. Cool well. Finely chop.
2. Also finely chop the prunes.
3. Walnuts chop with a knife.
4. Boil hard-boiled eggs. Separate the whites from the yolks. Grate separately on a fine grater.
5. Grate the cheese in the same way as the eggs.
6. On beautiful plate lay out the turkey fillet, add salt, and cover all layers with a thin layer of mayonnaise.
8. Brush prunes onto the yolks.
9. Then cheese and grease a little as well.
10. Place nuts on the cheese.
11. And the last layer is whites and the rest of the yolks, do not grease with mayonnaise.
12. The dial can be made from carrots. If you want a green dial, then use cucumber peel, for example. Fantasize.
Don't overdo it with mayonnaise. Try to apply a very, very thin layer so that it doesn't turn out too greasy.
When cut, the New Year's Eve salad looks very unusually beautiful.
Delicious and beautiful salad, in the form of a New Year tree:
I present to you another recipe with New Year theme. It looks and tastes very good. Cooking products are available to everyone. Imagine how happy the children will be when they see such an edible miracle on the table.
What you need for cooking:
- Tongue (calf);
- Potatoes 3 medium size;
- Carrots 1 piece;
- Corn 1 can;
- Onion 1 piece;
- Pickled cucumbers 2 pcs;
- Mayonnaise;
- Oil for frying;
- Salt;
- Dill - a lot;
- Pomegranate seeds.
How to cook:
1. First of all, you need to boil your tongue. Peel and cut it into cubes.
It is best to clean your tongue before it cools down (that is, while it is hot). It will be quite difficult to remove the skin from a cold tongue. So keep this important point in mind.
3. Use the same technology to cut cucumbers.
4. Cut the onion into half rings and fry over low heat until golden brown.
5. Gently mix tongue, carrots, potatoes, onions, cucumbers and corn in a cup. Add salt to your taste. Then season with mayonnaise. Place on a plate in a Christmas tree shape. Sprinkle well with dill on top, without sparing. Use mayonnaise to build garlands, pomegranate and corn seeds will act as Christmas tree balls. The star can be cut from red bell pepper.
This is how it turned out Christmas tree to the delight of everyone.
Salad with red caviar on the New Year's table
Unusual snack in unusual performance. Easy to prepare. Surprise your guests with your skill in preparing unusual and delicious salads.
What you will need:
- Crab meat 150 gr;
- Avocado 300 gr;
- Red caviar 5-6 tbsp;
- Eggs 2 pcs;
- Cheese 150 gr;
- Mayonnaise.
How to cook:
1. Boiled eggs grate.
2. Finely chop the crab meat.
3. Peel the avocado, remove the pit and cut into small pieces.
4. Now you need to assemble the horseshoe.
5. Place grated eggs in the shape of a horseshoe on a round plate and spread with a thin layer of mayonnaise.
8. Place red caviar and a layer of mayonnaise on top of everything.
9. Sprinkle the whole thing with grated cheese.
10. If desired, you can put the inscription “For good luck” on the horseshoe, say with the same red caviar. It will turn out great.
Option! Or you can decorate with herbs and finely chopped vegetables (something like a bow).
This horseshoe is sure to bring happiness to every stomach!
Layered salad with sardines “New Year’s Mitten”
A wonderful cold appetizer for fish lovers. Cooking is not difficult, quick and not expensive. When properly designed, it looks very beautiful.
To prepare you will need:
- Sardines in oil - 2 jars;
- Green onions - 5-6 feathers;
- Mayonnaise (it is better to use homemade) - 5-6 tbsp;
- Pickled cucumber - 2 pcs;
- Hard cheese - 100 g;
- Garlic - 4 cloves;
- 6 medium-sized potatoes;
- 2 large carrots;
- Capers 2 tbsp;
- 6 eggs;
- Salt, pepper to taste;
Preparation:
1. Boil potatoes, carrots and eggs.
2. Grate the potatoes on a coarse grater. Let's immediately start placing it on a beautiful mitten-shaped saucer. There is no need to compact the layers. It will be better if they are quite loose.
Mayonnaise goes on top of the first layer (prepared at home will be better). If you don’t have homemade one or don’t have time to prepare it, then store-bought will do just fine.
3. The next layer will be sardines, slightly mashed with a fork (without fanaticism); there is no need to puree them. Place the sardines on top of the potatoes.
4. Peel the pickled cucumbers and grate them. This will be the third layer.
6. Place capers on top of the carrots.
7. As you noticed, mayonnaise is practically not used. Therefore, to moisturize, we will resort to this method: add crushed garlic (salt and pepper) to the liquid that was drained from the sardines. Pour this sauce over the salad. I think 3 tablespoons will be enough (up to your discretion).
8. Finely chop the onion. Sprinkle on top (optional).
9. Grate the cheese on a fine grater. Lubricate this layer with mayonnaise.
10. Separate the yolks from the boiled eggs. Grate the whites and yolks separately on a fine grater and place in the final layer. The squirrels will act as the edge of the New Year's mitten.
11. Decorate with mayonnaise and carrot strips (you can get creative with the patterns).
12. Place in the refrigerator for 2 hours (even more is better).
This is how the mitten turned out.
Salad with crab sticks “Santa Claus”
I present to your attention a very simple recipe, both in preparation and in ingredients. I think that's it necessary products found in every refrigerator.
What you will need:
- Raw carrots - 1 piece;
- Cheese - 100 gr;
- Boiled eggs - 2 pcs;
- Crab sticks - 200 g;
- Boiled rice - 1.5 cups;
- Dill;
- Red Bulgarian;
- Peppercorns, paprika, salt;
- Mayonnaise.
How to cook:
1. Peel the carrots. Rub it using the finest grater.
2. We also grate the eggs on a fine grater, except for the white from one egg. We will need it for decoration.
3. Separate the red part of the crab sticks. It will serve as a fur coat for Santa Claus.
4. Finely chop the white part of the crab sticks with a knife.
5. Finely chop the dill. And mix all the ingredients (carrots, cheese, eggs, crab sticks, 1 cup rice, dill and mayonnaise).
6. Responsible moment. Place the dill on a plate and begin assembling Santa Claus.
7. Let’s create a figurine and start dressing it. We make a fur coat and a hat from the red side of crab sticks that we cut off.
8. Cut out the mouth, mittens and nose from red Bulgarian.
9. Peppercorns will serve as the eyes.
10. Using the remaining rice, we will make fur for a fur coat.
11. We make a beard from the white of one egg.
12. A staff and a box with gifts can be made from cheese.
The result is such a fun and tasty “Santa Claus”. A beautiful addition to New Year's dishes. Children will be delighted, and guests will be pleasantly surprised.
New Year's salad "Snow Maiden"
Let's continue the theme of Santa Claus. The Snow Maiden will be there great addition to grandpa. After all, they come to visit together. They will also look great on your table.
We will need:
- Potato tubers - 2 pcs;
- Egg - 3 pcs;
- Apple (sweet) - 1 pc. (larger);
- Onion (red) - 1 piece;
- Mayonnaise for dressing;
- Suluguni braided cheese (will be used for the braid) - 50 g;
- Hard cheese - 200 gr;
- Red cabbage (for coloring the fur coat);
- Herring - 1 pc. medium size.
How to cook:
1. Boil eggs and potatoes.
2. Separate the whites from the yolks and grate them separately.
3. We also grate cheese, apple and potatoes.
4. Remove the bones from the herring and cut it into small cubes.
5. Chop the onion using a knife (the smaller the better).
6. Collecting the Snow Maiden. From grated potatoes give the shape of the Snow Maiden.
8. Place herring, onion, apple, cheese, yolk on the potatoes in layers (mayonnaise is not needed for the yolk)
9. Color part of the protein with cabbage juice.
10. Time to decorate. We make a hat, fur coat and mittens from dyed protein. The edges of the fur coat and the collar are made of white.
11. Peppercorns will serve as eyes. The nose and eyebrows can be made from sprigs of greenery.
12. Lips can be made using tomato paste or red bell pepper.
13. Suluguni cheese will be the Snow Maiden’s braid and bangs.
As you can see, it’s not difficult to do, but it turns out great. Santa Claus and Snow Maiden are best done with children. It's a joy for them, and help for you.
A simple and tasty “Kaleidoscope” salad for the holiday table
This salad is very bright and beautiful, but no less tasty. In appearance, it really is somewhat reminiscent of a kaleidoscope. With its range of colors it pleases the eye and lifts the mood.
Products for cooking:
- Pork fillet 200 gr;
- Beets 350 gr;
- Carrots 300 gr;
- Potatoes 350 gr;
- Pomegranate 1 piece;
- Cabbage 200 gr;
- A bunch of greenery;
- Salt;
- Sunflower oil;
- Mayonnaise (for dressing).
How to cook:
1. Cut the pork into small cubes.
2. Fry the meat in a frying pan until cooked (20-25 minutes). Let's add some salt.
3. Just like meat, cut the potatoes into cubes and fry on vegetable oil until fully prepared. Salt.
4. Chop the cabbage into small short strips.
5. Grate the carrots raw.
6. We do the same with beets as with carrots.
7. Finely chop the greens (the smaller the better).
8. Peel the pomegranate.
9. Place all the ingredients on a saucer in a circle: potatoes, beets, meat, herbs, carrots and cabbage. Pour pomegranate seeds into the center.
10. Served on the table in this form. And already at the table, mix all the ingredients, seasoning with mayonnaise.
The kaleidoscope is ready.
I want to draw a line here. I hope you enjoyed these recipes and found what you were looking for. If you found the article useful, then share it with your friends and leave comments.
Bon appetit and Happy New Year 2019!
Very soon the favorite holiday of children and adults will come New Year. It's time to think about what we are going to treat our family and guests to. Today I will be picking up new New Year's salads. Simple and tasty recipes with photos for the New Year 2017 will help me make right choice. I decided to find new options for the Year of the Rooster on the Internet. I'd like to pick it up interesting dishes, not difficult to prepare. They will adequately decorate the holiday table and bring New Year's mood.
The New Year's menu needs to be prepared in advance, without waiting until the last week before the holidays. I suggest you do this with me. We will be selecting new salads for 2017. I will show you recipes with photos of selected salads. Perhaps you will like them too, then there will be no need to waste time looking for simple and tasty salads.
The products are quite expensive, so I will try to choose the most budget-friendly options. At the end of the article I will show photos of the decoration of dishes that I liked. You might also like some ideas. Looking for holiday dishes on the Internet is a thankless task. After an hour of looking at pictures and studying the ingredients of products, my head is spinning! Don't waste your precious time, use what I have wasted. To make it easier to decide on the huge mass of options, I’ll try to conveniently group them by type.
Select now the menu for the New Year 2017. Write down what new and interesting things to cook in a notebook. Buy from this list necessary products. This will prevent you from making unnecessary purchases. And the amount of work ahead will be clearly visible. After all, you still have a pre-holiday marathon of cleaning the house, washing, and ironing. Solving the annual problem of what to wear for the New Year, what to give to relatives, friends and many other troubles.
Some tips on how to manage your time more economically and spend less money
- Write down the dishes you are going to cook. Next to it, indicate a list of products that need to be purchased for each item. Combine them by name. For example, there is so much mayonnaise, so much crab sticks, so much cheese. Add drinks, napkins and other extras there. This way you will get a great cheat sheet for going to the supermarket. Buy strictly according to the list, and you will not spend extra money on unnecessary things.
- Let the list of products lie in front of you in a visible place for several days. If you remember something, write it there.
- Now mark those purchases that can be purchased in advance. These are jars of corn, peas, crab sticks, pineapples, etc. They store well; they need to be purchased in advance before their prices go sky-high. This will significantly save your budget, verified personally.
- Don't leave cleaning your home until the last week. Start it from the first days of December, one room per week. Otherwise, before the holidays, you will look more like a cornered horse than a beautiful lady.
- Boil the necessary vegetables the day before cooking.
Let's start choosing delicious salads for the New Year 2017. Recipes with photos will help you understand whether you like this dish. Choose bright, colorful ones - the Cockerel will be happy with your choice. I distribute them as I plan for my table. The table should be light and a budget option. A new product that you want to surprise your guests with. The thematic option looks great - in the form of a Christmas tree or a toy. Proven favorite - Olivier, Shuba, what would you do without them?
Salads for New Year 2017
With smoked sausage, cheese and carrots Amazing"
- Grate one large carrot on a Korean grater.
- Cut 200 grams of semi-smoked sausage into strips.
- Slice Dutch cheese small blocks
- Add a small jar of corn.
- Mix with mayonnaise.
- There is no need to add salt; there is enough salt in the sausage and mayonnaise.
- Place on a plate and garnish with tomato roses and parsley.
Amazingly tasty salad, despite simple ingredients and ease of preparation. Guests will be delighted!
“Lamur tujour” with crab sticks
- One red bell pepper
- Two tomatoes
- Small pack of sticks
- Can of corn
- Grated Dutch cheese (on a coarse grater) – 200 grams
- Sauce (mayonnaise + sour cream)
- Garlic, pepper to taste
Preparation
- Cut the peppers and tomatoes into strips.
- Mix with chopped sticks, corn, cheese.
- Mix with sauce.
- Add garlic, pepper and chopped parsley to taste.
A bright dish that will please the owner of the year - the cockerel.
With squid and corn “Sea”
- Boiled squid – 250 grams
- Corn - small jar
- Canned pineapples (cubes) – 100 grams
- Three boiled eggs
- Green onions
- Mayonnaise
How to cook
- Boil squid for no more than 5 minutes in boiling water. Cool, cut into cubes.
- Finely chop the green onions.
- Diced eggs.
- Mix everything in a glass salad bowl and season with mayonnaise.
- Garnish with red caviar or tomato roses.
Very delicious combination products, looks gorgeous in a vase!
"New Year's bell" with ham
- Ham – 200 grams
- Cheese – 150
- Small jar of peas
- Boiled rice – 160 grams
- Half a purple onion
- Dill
- Finely chopped olives for garnish
- Sour cream and mayonnaise dressing
- Ground black pepper
- Boiled carrots for decoration
How to cook
- Eggs, ham and cheese cut into cubes
- Mix all ingredients in a bowl. Add the peas last so that they remain whole.
- Combine with dressing, add salt and pepper to taste.
- Place on a flat plate in the shape of a bell.
- Grease the top with dressing again and sprinkle with finely grated carrots.
- Decorate with strips of chopped olives or dill.
Will become a table decoration. I want to admire such beauty endlessly.
With beans and mushrooms “Instant”
- Canned red beans – can
- Marinated chopped champignons – small jar
- One big tomato
- Small jar of corn
- Crackers pack (spicy)
- Mayonnaise
The preparation is instant, only the tomato is chopped. The remaining ingredients are mixed and seasoned. Fast, tasty and easy.
"Cockerel" or "Christmas tree"
The beauty of these types is that you can use any salad as a base. For Cockerel, simply cut out such decorations and place them on the top layer. For the Christmas tree - shape it into a Christmas tree, sprinkle with finely chopped dill. Garnish with pomegranate seeds, olive rings, and pieces of multi-colored pepper.
Favorite “Olivier” “Shuba”
- Prepare Olivier according to your favorite recipe. It is delicious with tongue or ham. Salted or fresh cucumber is suitable. For a savory addition, you can chop one apple. Make it with a reserve, you can’t have too much of this yummy. Serve in a clear bowl or in portions as shown in the photo. See the recipe here.
- Herring under a fur coat is a classic recipe. Step by step recipe with a photo, and see which layers in order.
I will prepare the selected recipes in small portions so that you can try and evaluate everything. After all, there will also be appetizers, main course and dessert. I want everyone to be satisfied with the New Year's dishes. 🙂
And this video contains ideas for decorating the New Year's table. Salads and more :) I liked it, I’ll definitely make something new this year!
With such salads, the New Year's table will be bright and cheerful to the delight of the Rooster. I wish you a festive mood! Upcoming holidays!
Discussion: 8 comments
A wonderful selection of salad recipes for the New Year! The photos are very beautiful! For myself, I chose two salads and a decoration in the shape of a Rooster. thanks for delicious recipes!
The New Year 2017 bears the proud name of the Fire Rooster, which means it will bring good luck, although, as astrologers say, you will have to fight for it. Only the most stubborn, persistent and courageous will achieve success.
And in order to appease the owner of the coming year from the very beginning, you need to take care of his proper meeting, especially about the festive table and snacks. Let's start with recipes for New Year's salads for the New Year 2017 - the Year of the Rooster, prepared by the informvest.net portal.
Salad Obzhorka for the New Year
It’s the Obzhorka salad, not traditional Olivier or Herring under a fur coat, became for me a symbol of the New Year. I just can’t imagine the New Year’s table without it. This one is hearty delicious salad like greetings from childhood, when my mother prepared a glutton just for the New Year. I suggest making the good old Obzhorka salad. This salad tastes best from pork, but you can also try it from chicken meat(although pork has a more delicate taste).
To prepare Obzhorka you will need:
meat 300 grams;
1-2 carrots;
1 onion;
a couple of pickles;
vegetable oil for frying;
salt/pepper to taste.
Boil pork in salted water until cooked. Leave the meat to cool and work on the cucumbers. Cut pickled or pickled cucumbers into thin strips. Cut the cooled meat into strips, place a layer of cucumbers on the meat.
Cut the onions into cubes, carrots into strips (like cucumbers). Fry onions and carrots in vegetable oil until soft. Make sure that the heat is not strong, otherwise the vegetables may burn and spoil the taste of the salad.
Add fried onions and carrots to the salad, add a little salt and pepper, and mix gently. There is no need to add mayonnaise or oil. The glutton already turns out to be quite tender in taste.
Top 10 New Year's salads 2017, recipes with photos. Chicken Coop salad with croutons and smoked meats
Any smoked meats - 100 g (baked pork, any ham or smoked sausages are suitable)
Onion - 1 pc.
Beijing cabbage - head weighing 0.5 kg
A little grated cheese
Crackers, mayonnaise
Preparation:
Cut into strips Chinese cabbage, add chopped smoked meats and onions, just before serving, add croutons, mix all ingredients with mayonnaise and sprinkle with grated cheese.
Sea Rooster Salad
Sea kale - 200 g
Onion - 1-2 pcs.
Boiled eggs - 2 pcs.
Salt, pepper - to taste
vegetable oil and mayonnaise - for dressing
Preparation:
Everything is very simple: cut the onion into half rings and fry in oil, add seaweed and grated eggs, if desired, season with mayonnaise, but you can leave it like that.
New Year's salad "Rooster"
Bell pepper - 3 pcs. (multi-colored, yellow and red)
Smoked meat - 300 g
Pitted olives - 1 jar
Egg boiled yolk- For decoration
Mayonnaise, salt, pepper - to taste
Preparation:
Mix diced meat, sliced olives and diced pepper in a bowl. Don't forget to set aside a few bright pepper rings for decoration.
Season the salad with mayonnaise and mix again. Lay out the figure of a cockerel from the mass and decorate: sprinkle with grated yolk, make a wing and tail, a comb and a beard from pepper rings, an eye and a beak from olives and greenery.
Top 10 New Year's salads 2017, recipes with photos. Salad "Christmas ball"
Boiled eggs - 5 pcs.
Crab sticks - 250 g
Onion - 1 pc.
Mayonnaise, ketchup - to taste
Corn, peas, red caviar, carrots and olives - a little each, for decoration
Preparation:
Mix crushed crab sticks, eggs and onions, season with mayonnaise, and then place in the shape of a Christmas ball and start decorating. Imagine!
Starfish salad
New Year's salads 2017 should be bright and colorful, which means “Starfish” will be a win-win option.
Hard cheese - 200 g
Eggs - 4 pcs.
Boiled shrimp - 300 g
Lightly salted salmon or salmon - 150 g
Pitted olives - 100 g
Preparation:
Grate boiled eggs and cheese on a coarse grater. Cut the olives in half. Shrimp - peel and grate (you can use crab sticks instead). Mix everything and season with mayonnaise. Place on a plate, shaping the mixture starfish. Place thin slices of fish on top, garnish with olives, lemon slices, greens.
Salad " New Year's watch»
It won’t take you much time to prepare the “New Year’s Hours” salad, but it will certainly attract the attention of everyone at the holiday table.
Turkey breast - 200 g
Fresh mushrooms (champignons) - 0.5 kg
Potatoes - 2 medium tubers
Carrot - 1 pc.
Hard cheese - 100 g
Eggs - 3 pcs.
Salt, herbs, mayonnaise
Preparation:
Slice and fry mushrooms. Boil the breast, eggs, potatoes and carrots and cool. Now place the food in layers on a flat plate, having first placed it on it round shape.
The first layer is peeled and grated potatoes. The second layer is torn into fibers or finely chopped meat. Third - fried mushrooms. Then - grated eggs on a coarse grater. Each layer should be coated with mayonnaise, lightly salted and leveled.
The last layer is rubbed on fine grater hard cheese.
Now remove the round shape and fill the future “clock” well with cheese. And the last step - cut out 12 neat circles from boiled peeled carrots and place them in a circle, add carrot arrows. Decorate the entire structure with chopped herbs; you can draw numbers on the circles using mayonnaise.
Salad “First Snow”
Salad recipes for the New Year 2017 are designed not only to feed, but also to provide aesthetic pleasure, to remind you of the friendly and wonderful winter outside the window.
Hard cheese - 100 g
Boiled eggs - 2 pcs.
Onion - 1 pc.
Large green apple- 1 PC.
Preparation:
Peel the apple, carefully cut into slices and place in one layer on a flat dish. Grease with mayonnaise. Scald the onion cut into half rings with boiling water to remove the bitterness. After a couple of minutes, drain the boiling water, place the onion on the apple and also grease with mayonnaise. On top are thin circles of eggs. Also grease with mayonnaise. The last detail is to fill the salad with “snowball”, which must be made from hard cheese by grating it on a fine grater.
Salad “Merry Holiday”
Without a doubt, New Year's salads 2017 are a great reason to please yourself and your guests gourmet dishes. Allow yourself to feel the luxurious taste and admire the bright elements, because almost all salad recipes for the New Year 2017 are amazing bright colors and delicious ingredients.
Hard cheese - 100 g
Large shrimp - 200 g
Fresh cucumber - 1 pc.
Bell pepper - 1 pc.
Cherry tomatoes - 7-8 pcs.
Salt, pepper, herbs - to taste
Balsamic vinegar - 1 teaspoon
Olive oil – 1 teaspoon
Preparation:
Boil and peel the shrimp. Then they need to be fried for several minutes in heated sunflower oil. Vegetables - cucumber, tomatoes and peppers - cut into neat pieces and mix in a bowl. Add diced hard cheese and chopped herbs. Finally, fried shrimp will go into the salad bowl. Fill the mass balsamic vinegar, olive oil, salt and pepper to taste.
Herringbone salad
When choosing salad and appetizer recipes for the New Year 2017, don’t forget about the main guest - the green Christmas tree. You can prepare an unusual and very tasty salad in her honor.
Soft cheese - 250 g
Fresh tomato - 1 pc.
Canned salmon - 1 can
Dill - 1 bunch
Ground paprika - 1 teaspoon
Juice from 1 lemon
Some pomegranate seeds
Preparation:
Finely chop the salmon, mix with grated cheese, season with lemon juice and paprika. The result is an adhesive mass from which you can easily form a future Christmas tree - give the mass a cone shape.
Carefully cut out a star from the tomato - you will need a sharp knife for this. Sprinkle the cone with chopped dill - these will be “needles”. The pomegranate seeds will play the role of Christmas tree decorations, and the tomato star will be installed, as expected, on the top of the “Christmas tree”.
We offer you the simplest and most delicious salads for the New Year 2017 (recipes with photos and videos)! The modern rhythm for many families simply does not allow time to communicate with loved ones, especially if they live in other cities or even countries. People call each other, try to keep in touch, but rarely see each other. Therefore, when there are several holiday days for the New Year, they spend this time with their family. They meet guests or go somewhere themselves.
New Year's Eve is a heap pleasant troubles, these are important holiday questions: what to serve, where to meet, who will come? What simple and tasty salads can you prepare for the New Year 2017? Why simple ones? There is hardly any point in fiddling around with snacks for a long time; it is better to make several so that everyone can choose the options they like, rather than focusing on one.
The Rooster is waiting for us!
However, in 2017 the Rooster will reign, and it is extremely important to please him if you want protection from the symbol in future affairs.
Fortunately, the proud and beautiful bird is surprisingly unpretentious in food, although it still has its own rules and it is worth familiarizing yourself with them. Part of it concerns the festive table. On January 1, the Rooster will see you for the first time, visit your house, and get to know your household members. It is better to please him with attention to detail.
Every guest is pleased that the owner remembers his preferences:
- First, no birds. Forget about stuffed chicken, grilled chicken or aromatic chicken legs! Let the New Year's table be fish or meat, but not poultry in terms of a hot dish. Fortunately, there are hundreds of recipes for delicious fish or meat dishes. True, there are exceptions for salads - finely chopped chicken or eggs are acceptable, the main thing is that they are not so visible. Forget about stuffed eggs no matter how delicious the salad may seem.
- The second rule will please many housewives who are still choosing which salads for the New Year 2017, recipes with photos, beautiful and tasty can be made. The Rooster loves simplicity and elegance. There's no need to choose complex recipes with a multi-step process. And this applies to the entire menu. This is encouraging, because many housewives cannot boast of rich culinary experience; they are looking for recipes that are accessible to everyone with step-by-step explanations of how and what to do.
- Third, don’t limit yourself vegetable snacks, feel free to use grains: rice, buckwheat and of course beans. A rooster is a bird and any bird will be pleased to see tasty and healthy food for itself. Let there be more bright colors on the table, be smart, expand your boundaries, try new things. Even venerable chefs from various culinary shows never tire of repeating this. They constantly come up with new recipes and believe that this is within the power of any housewife.
These are the rules you should arm yourself with when planning serving, design and, of course, the menu itself. After all, the table occupies a central place in any home event, and that’s how they celebrate here. Perhaps someday European buffets will be popular, when guests are often offered juices with a plate of snacks, but here they are used to eating a lot, thoroughly and tasty! Especially when celebrating the New Year. What can we say about the East, where hospitality and a rich table have long been synonymous.
What simple and tasty salads can you choose for New Year 2017 using recipes with photos?
You can also prepare:
Is savings possible?
When planning a rich and varied table, of course you need to remember about finances. After all, prices are constantly rising and some products can be an unpleasant surprise, especially on New Year’s Eve, when everyone is sweeping the shelves.
First, write down in a column all the planned dishes with drinks, everything necessary for the table. These include napkins and candles. Next comes full list products for all dishes. For hot dishes, salads, appetizers and desserts. Often one product is needed in several places at once, so calculate the amount needed. For example, mayonnaise will go into two salads, one appetizer, it will be needed separately for the table, beets are needed only in one, etc.
This will be a great tip for not getting lost in a crowded supermarket. Of course, the shelves are overflowing with various goodies, but for now, buy strictly according to the list compiled, and then you will avoid unnecessary expenses. These are the main products needed for the menu. If necessary, you can take the rest separately from the nearest store.
It’s better to make your list in advance and keep it within easy reach so that you can add or cross out items if possible.
When choosing salads for the New Year 2017 (recipes with photos), simple and tasty, look at the ingredients, which can be purchased in advance. Various banks pickled cucumbers, a bag of flour that won’t spoil if it sits for at least a week. But you’ll have time before prices skyrocket and you’ll spend less time running around a crowded supermarket. This will kill several birds with one stone. This is especially true for drinks for the holiday table.
Any tidy housewife wants to spend the year in a clean home. However, when planning spring cleaning, do not leave it until the last week of December, when there is a lot of work to do. It is better to start in December in general, removing a little every day. Then by the holidays you will not die from fatigue.
It is better to boil the vegetables and meat needed for appetizers with salads in advance. For example, the day before. Nothing will happen to them after a few hours in the refrigerator. Some housewives still chop a number of ingredients for salads, but when mixing, they do not add mayonnaise in order to leave the freshness of the dish intact. Same good way will save not money, but time.
New Year's Mushroom Salad
Mushroom salads for New Year 2017 (see recipe with photo below) are simple and tasty, and the fact that 80% of the population loves mushrooms is undeniable. They love it everywhere: hot, cold. They like them fried or boiled. Moreover, the type of mushrooms is, in principle, unimportant. Therefore, if you choose one of the mushroom salads, you definitely won’t go wrong. Of course, winter is not the season for mushrooms, take pickled champignons or find oyster mushrooms.
What you will need:
- mushrooms (whatever you find - oyster mushrooms or champignons, porcini mushrooms) - 300g (jar);
- 1 onion;
- 1 carrot;
- oil, fry in it;
- homemade crackers, dry white bread, they will also be needed in the broth if you are planning the first dish on the menu - 150g;
- 2 pickled cucumbers;
- lettuce leaf
For refueling sour cream tastes better medium fat, don't forget spices.
Procedure:
- Finely chop the onion and fry until it turns golden.
- Remove the mushrooms, wash and cut into small pieces. For salad they will also go raw mushrooms, because they will need to be fried along with the already prepared onions.
- Peel and chop the carrots using a grater only. Fry separately.
- If you don’t have ready-made crackers, take a couple of pieces white bread and chop into cubes for croutons. It will dry faster in the oven.
- Cucumbers also need to be chopped into cubes, then added to the ingredients being fried (just drain the oil). Add sour cream there, mix everything well with spices. Crackers with carrots are added last, to the finished dish. This way the crackers won't get soggy and the carrots will add color. The lettuce leaf is needed to put it on the dish under the salad itself.
Apple salad for New Year 2017
Apples are extremely healthy and tasty; they can be used in different dishes like many fruits. Made from apples homemade juice, make fruit drinks and jam. Apples are also added to cakes, pies and pies, and jam is made from apples. Of course, they are often added to various desserts, but also salads. Fortunately, apples are available in the market all year round. If one variety is out of season, there are always others.
Salads for the New Year 2017, simple and tasty, have a dozen recipes with photos with apples; these are not always sweet salads for dessert. However, when choosing fruits, make sure that the fruits have wounds or worms or spots. This speaks volumes about the true taste of the apple. That it really grew first on a tree, then fell, and was not artificially bred using various chemicals. Such apples can be beautiful, large and bright, ideal in appearance. However, they taste “wooden”, simply tasteless, and few people want to eat chemicals.
You will need:
- 3 pickled cucumbers;
- 2 apples;
- 1 lemon.
- For refueling:
- 2 already peeled garlic cloves;
- mayonnaise;
- greens already finely chopped (any).
Procedure:
Apples and cucumbers need to be cut, only in the form of oblong pieces. Sprinkle them with squeezed lemon juice, then season with chopped garlic sauce with mayonnaise and herbs. All. Fast, bright and tasty salad. Mayonnaise can be easily replaced with sour cream. The sweetness of apples will be interestingly harmonized with the salty accent of cucumbers against the background of garlic.
Royal salad
Why not have a feast on the level of the castles of kings? When choosing a salad for the New Year 2017, do not forget meat ones, like the Royal one.
What you will need:
- a piece of already boiled beef – 200g;
- bay leaf, roots - they are sold from different plants in the department with greens;
- 2 beets;
- 4 potatoes;
- 2 pickled cucumbers;
- 1 onion;
- vinegar with vegetable oil;
- greenery (decoration);
- mayonnaise (dressing).
Procedure:
- If the beef is still raw, boil in regular salted water for 1.5 hours. You can add roots with bay leaves to the meat so that it acquires new shades of taste.
- Boil the beets until they are soft prepared vegetable. Cook for at least an hour.
- Cook the potatoes separately, knowing how actively the beets color, it will take about 20 minutes until they also become soft. Check the vegetables with the tip of a knife or fork.
- To fight off the pungent odor, soak the onion in a prepared mixture of oil and vinegar, then chop. Choose a dish to serve the salad. If you need to place it in several places, it is better to place it in several selected dishes at once. The salad is placed in layers and should not be mixed.
First comes the onions, then the beef pieces. Next is a layer of mayonnaise (don’t forget the spices). The third is mashed potatoes. Layer of mayonnaise. Next are the beets, also grated. Press down so that it is not too high, especially if the sides of the dish do not allow it. Otherwise the salad will fall apart. After the beets, mayonnaise again. The top layer is chopped greens for decoration or leftover potatoes, also chopped with a grater. Ready meals must stand in the cold for a couple of hours.
Salad for New Year 2017 “Amazing”
Ingredients for New Year's salad:
- carrot;
- hard cheese;
- corn;
- a piece of smoked sausage - per dish;
- mayonnaise;
- greenery.
Cooking:
- Grind large carrots using a Korean grater. She makes the pieces as long and thin as required.
- Next, you need to chop into similar strips half-smoked sausage. If the piece is quite hard, also pass it through a grater.
- Dutch cheese, on the contrary, cut into cubes.
- After opening the can of corn, mix the contents with the already chopped ingredients. Then add mayonnaise to taste. No spices are required, salt is already in the sausage itself, and even mayonnaise. But the taste will be more tender.
Truly amazing, simple and delicious New Year's salad, although extremely easy to prepare! A flat dish is required for display.
"Lamur Tujour"
What you will need:
- Bell pepper – preferably red. Winter is certainly not the season, but many housewives store chopped peppers in the freezer. This way the product retains all its properties for a long time and is always ready for use.
- Tomatoes – 2.
- Pack of sticks (usually 8-10 pieces, just for salad).
- A small jar of corn - it’s better to take these so that you can use everything in the salad if you no longer need to add corn anywhere else.
- Dutch cheese – grate through a coarse grater 200g.
- sauce (made from mayonnaise and sour cream, this will reduce the calorie content of the salad).
- Chopped garlic, pepper.
Procedure:
- Cut the pepper, and with it the tomatoes, into medium strips.
- Chop the sticks too, grate the cheese and mix all the ingredients.
- Add sauce.
- Check parsley with spices to taste. For display you will need a flat dish.
Despite the abundance of ingredients, when choosing salads for the New Year 2017 according to recipes with photos, simple and tasty, be sure to consider it. “Tujour” is simple to prepare, bright in color and is sure to please your guests.
Salad "Sea"
Why not try seafood? They are healthy, tasty and add great variety to the menu. Instead of squid, you can use boiled oysters or replace them with something else that you can get.
What you will need:
Preparation procedure:
- You need to boil squid correctly: throw the pieces into already boiling water and hold for about 5 minutes. Then cool, then chop into cubes.
- Chop the green onions more finely.
- Eggs in medium cubes.
- Take a glass salad bowl and mix everything there, seasoning with mayonnaise and spices.
- You can decorate with a tomato, roses or an exquisite spoon of red caviar.
- The salad is delicious, looks great and tastes great too!
Salad “Instant”
It lives up to the name - it cooks quickly, the initial preparation (cooking) takes time the necessary ingredients, infusion), therefore it is recommended to keep all vegetables for cooking separately and boil them in advance. Many people do this the evening before, December 30th. After all, day 31 will be dedicated to cooking and cleaning. Luckily it falls on Saturday.
After purchasing the necessary ingredients for salads for the New Year 2017 according to recipes with photos, immediately start cooking such things as potatoes, beets, and meat. They take a long time to cook, and at the same time you will save time. After all, the lion's share is occupied by the process of waiting while the ingredients are cooked.
What you will need:
- Red beans - better take canned ones, 1 can.
- A small jar of chopped champignons.
- Tomato, one, but big.
- Corn is a small jar.
- A pack of crackers - but spicy.
- Mayonnaise.
Procedure - take a dish for cooking, chop a tomato, and simply collect the rest there, shaking it out of the jars. Add mayonnaise. Spices most likely will not be required; many salad ingredients contain salt. All that remains is to mix and choose a dish to serve.
All. A delicious salad that doesn’t require a lot of prep work.
These are the simplest and most delicious salad recipes for the New Year 2017!
Many people associate the New Year with the smell of a Christmas tree and tangerines, the sparkling lights of garlands and the magical expectation of a miracle. On New Year's Eve, you need to have time to choose gifts, decorate the house, and buy food for the holiday table. As a rule, housewives think about the menu for the New Year and Christmas in advance, remember their proven “signature” recipes and add new culinary “notes” to the list familiar dishes. Salads are rightfully considered one of the most popular and universal dishes - hot and in the form cold snack, with meat and fish, vegetables, fruits, with spices. This dish goes well with any side dishes, giving them an unusual and bright taste. What New Year's salads should you prepare? Recipes for festive dinner in honor of the New Year 2017, it is better to choose simple, tasty and inexpensive, healthy and natural products. And since New Year 2017 is patronized by the Red Rooster, holiday salads should be dominated by “vegetable” ingredients - greens, grains, vegetables. If you want to “appease” the Fire Bird, chicken meat can be replaced with beef, lean veal, pork or rabbit. In our collection you will find recipes with step by step photos inexpensive and healthy New Year's salads: without and with mayonnaise, with croutons, fish and even chicken. With the help of our detailed video recipes Salads for the New Year or other holiday can be prepared extremely quickly and simply. We also offer ideas for original decorations for salads before serving on the festive table - taking into account the influence of the energetic, bright and “fiery” Rooster, the symbol of 2017.
New Year's salads 2017 - holiday recipes with step-by-step photos
On the eve of the New Year, you always want to surprise and delight guests with exquisite “exotic” dishes, with unusual “overseas” ingredients and flavor combinations. However, New Year's salads 2017, the recipes of which invariably remain at the peak of popularity, are no less tasty - just add a new note to them. Today we will prepare a simple Olivier salad according to a holiday recipe with step-by-step photos, and we will use pork as the main ingredient. It's the Year of the Rooster after all!
Ingredients for a holiday recipe with a photo of New Year's salad 2017:
- boiled potatoes – 5 pcs.
- boiled carrots – 3 pcs.
- canned green peas – 300 gr.
- pickled cucumbers – 200 gr.
- pork fillet – 300 gr.
- boiled eggs – 5 pcs.
- mayonnaise - to taste
- salt, pepper - to taste
Step-by-step description of preparing New Year's salad 2017 according to the recipe (with photo):
- Potatoes need to be peeled and cut into small cubes.
- We do the same manipulations with boiled carrots.
- Peel the eggs and finely chop them with a knife or using an egg slicer.
- We cut pickled cucumbers - similarly to other vegetables.
- Place all crushed ingredients in a large bowl. Then you need to add green pea from a jar, as well as boiled pork, cut into cubes. Don't forget to add salt and pepper.
- Mix the salad with mayonnaise and that’s it – the delicious New Year’s Olivier is ready! Before your guests arrive, you can put the dish in the refrigerator and then serve it to festive table.
A simple salad recipe for the New Year 2017 - tasty and inexpensive (with photo)
There is an opinion that dishes for the festive table for the New Year 2017 should be made from expensive ingredients. Today we will prove the opposite and try to prepare a New Year's salad - the recipe for this dish is simple and will cost very little. How delicious it will turn out! Undoubtedly, such a dish can easily be classified as a holiday dish - we are happy to share with you the recipe and photo of this culinary masterpiece.
Inexpensive and tasty salad for the New Year 2017 - list of recipe ingredients:
- cheese durum varieties– 170 gr.
- boiled eggs – 2 pcs.
- canned peas – 120 gr.
- sprats – 120 gr.
- onion – 1 pc.
- mayonnaise – 35 gr.
How to prepare a delicious and inexpensive salad for the 2017 holiday table, step by step:
- We peel the eggs, then grate the whites and finely chop the yolks with a knife.
- Peel the onion and chop it into thin half rings.
- Open the jar of sprats, carefully drain the oil, and transfer the fish to a separate plate.
- Grate the cheese on a coarse grater.
- Place a layer of chopped onions on the bottom of a deep salad bowl, and make a “mesh” of mayonnaise on top. Then follows the fish - it is better to leave the sprats whole or chop them with a fork.
- We “fill” the fish layer with canned peas, followed by applying a mayonnaise “mesh”.
- Next comes a layer of egg whites, with which we evenly sprinkle the mayonnaise layer. Grated cheese completes this culinary composition, and on top of this layer we also apply mayonnaise - with a spoon, thoroughly spread the sauce over the entire surface.
- As a decoration, sprinkle the top layer with yolk crumbs and “crown” with a sprig of parsley. For better impregnation You can put the salad dish in the refrigerator for a couple of hours. Amazingly tasty and inexpensive sprat salad- ready!
Delicious New Year's salads - recipes with chicken (classic version, with photos)
Thanks to its exceptional taste qualities chicken meat is considered truly universal product. This ingredient can be found in a variety of dishes, from “first” soups to cold appetizers and salads. And although the coming 2017 will pass under the “control” of the Fire Rooster, it is simply impossible to resist the temptation to include holiday menu Delicious New Year's salad with chicken. We offer to cook classic version such an “exotic” salad with pineapples (pictured), and your favorite spices will add to the dish spicy spiciness. Simply delicious!
We stock up on the necessary ingredients for the salad for the New Year of the Rooster 2017:
- chicken breast (fillet) – 3 pcs.
- pineapples (slices) – 250 gr.
- celery stalk – about 20 cm
- green onions – 1 small bunch
- seedless raisins – 2 tbsp.
- mayonnaise – 8 tbsp.
- spicy mustard (Dijon) – 2 tsp.
- juice canned pineapples– 3 tbsp.
The procedure for preparing a delicious chicken salad for the New Year's table:
- Boil chicken fillet in lightly salted water (with herbs) or fry. After cooling, cut into pieces or medium-sized cubes.
- At this time, you can start cleaning the celery stalk - using a knife, remove the top dense fibers. Finely chop the stem.
- Cut the pineapples into slices and carefully pour the juice into a separate container.
- Wash and chop the green onion feathers.
- Raisins need to be washed in cold water Soak 2-3 times or temporarily and squeeze out excess water before adding to salad.
- Mix all ingredients in a large bowl. Then we make a dressing with the addition pineapple juice and mustard - many New Year’s salads, the recipes for which we offer, are “friends” with this spicy seasoning. To do this, combine mayonnaise, pineapple juice and mustard in a separate bowl. The result is an amazingly tender and aromatic sauce.
- All that remains is to season the salad and mix everything thoroughly again. Serving the salad can be presented in a New Year's ceremony solemnly - on green lettuce leaves and surrounded by greenery.
Festive New Year's salad with croutons - a simple recipe 2017 with photos
The recipe for this New Year's salad is simple, and all the products are accessible and inexpensive. In addition, the composition includes beans and greens, so the benefits of this dish are obvious. Prepare a salad with croutons and beans for the New Year of the Rooster 2017 according to our recipe with photos - and you will definitely return to this tasty and nutritious dish more than once. And most importantly, your guests and family will appreciate your festive culinary “creativity”.
List of ingredients for the New Year's salad according to the 2017 recipe:
- smoked sausage – 200 gr.
- canned corn – 180 gr.
- croutons with meat flavor - 1 pack
- red beans – 200 gr.
- mayonnaise
- greens – dill, parsley
Step-by-step instructions for a delicious salad recipe for the New Year's table:
- Jar with canned beans open, drain excess liquid and rinse under running water.
- Cut the sausage into cubes or strips.
- Canned corn also needs to be opened and the water drained from the can.
- Wash the fresh greens and chop them finely.
- In a deep plate or salad bowl, mix all the ingredients, season with mayonnaise (or sunflower oil) and the salad is ready to serve. The dish turns out tasty and satisfying, so it’s simply impossible to “overeat” it. In addition, in the year of the Rooster, naturalness and simplicity in food are encouraged, so our salad will be just right!
How to prepare New Year's salads - recipes without mayonnaise, healthy and tasty (with photos)
Traditionally, the New Year celebration is not complete without a richly laid table, with an abundance of “heavy” meat dishes. Therefore, such a high-calorie menu is usually not suitable for supporters healthy eating and diet lovers - they have to limit themselves in food and “lean on” vegetables and fruits. For New Year's dinner 2017, we suggest preparing a delicious and healthy tuna salad without mayonnaise, seasoned with delicious French sauce. The rice in the salad will become an excellent alternative not quite “diet” potatoes, which are necessarily present in everyone’s favorite “Olivier” and “Herring under a fur coat”. So be sure to bookmark the recipe (with photo) for the salad - such a dish will become a “feature” of the holiday menu for the New Year 2017.
Ingredients for a salad recipe without mayonnaise for the New Year's menu:
- canned tuna — — 200 gr.
- long grain rice – 100 gr.
- pickled cucumber – 2 pcs.
- olive oil – 2 tbsp.
- spices - to taste
- lemon or lime juice – 1 – 2 tbsp.
A simple recipe for tuna salad without mayonnaise - step-by-step description of preparation:
- Before you start cooking, you need to start cooking rice - rinse the grain several times until the water becomes clear and light. Now you need to pour in the rice hot water and let it cook for 20 - 25 minutes, remembering to stir occasionally. When the cereal is ready, rinse it in a colander under strong water. Place the cooled rice in a salad bowl or large bowl.
- Open the can of tuna, drain the excess liquid and shred the fish using a fork.
- Many New Year's salads, the recipes of which are the most popular, cannot do without pickled cucumbers - tasty and useful ingredient. So cut the cucumbers into small cubes and add them to our salad.
- Pour lemon juice over the contents of the salad bowl, add olive oil and spices. Mix everything thoroughly and can be placed portionwise into bowls or plates. On the New Year's table, such a salad without mayonnaise will definitely not go without “attention”!
Unusual salad for the New Year of the Rooster 2017 - festive recipe with photo
According to the eastern horoscope, the symbol of 2017 is the Red Rooster, and the dominant element is Fire. So you can include in the holiday menu original salad“Fireworks” - simple, tasty and unusual bright dish according to our recipe (with photo). And most importantly, to prepare such a “fiery” New Year’s salad you will need the simplest and most inexpensive ingredients. But what an effect the dish will have on the festive table! A riot of colors and delicious appearance They won’t give the salad dish any chance to “get lost” among the many other dishes.
What ingredients are needed for a festive salad for the New Year of the Rooster:
- eggs – 4 pcs.
- Bulgarian pepper different colors- 3 pcs.
- ham – 200 gr.
- onion – 1 pc.
- tomato – 2 pcs.
- mayonnaise
Step-by-step description of the salad recipe for the New Year's table 2017:
- We peel hard-boiled eggs and separate the whites from the yolks. Then the yolks need to be mashed with a fork, and the whites need to be cut into strips.
- We wash the vegetables under running water and clean them. Pour boiling water over the onion for a couple of minutes and then cut in half. We cut each half lengthwise into small “feathers”. We remove the core from the pepper and cut it into strips - we also cut the ham and tomatoes.
- New Year's salads, the recipes of which can be very different, are important to present beautifully and effectively to the festive table. On large dish We begin to lay out the ingredients in the shape of a circle. Place the pieces of onion and ham “mixed” along the edge of the dish, and fill the middle with chopped egg whites and multi-colored bell peppers.
- The tomatoes come last, and between them we make mayonnaise “paths”. In the center we “pour” a mound of grated yolks. It turned out bright and tasty dish- just in time for the New Year's table!
Simple and tasty New Year's salads - the best video recipes for 2017
Preparing New Year's salads according to our video recipes will take you a minimum of time. Simple and delicious!
Original decoration for salads for the New Year of the Rooster 2017 - festive ideas, photos
As decorations for New Year's salads, you can use figures cut out from the vegetable ingredients of the dish. Of course, in 2017 the Rooster, all kinds of birds will be relevant: cockerels, hens, chicks. Such edible decorations will give the dish a festive and appetizing look - the main ideas can be gleaned from our photos.
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