Fast and cheap salads. Cheap salad "Carrot Fantasy". Festive delicious salad “Royal” from chicken breast

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Quick salad recipes

Cabbage and cucumber salad is very simple, inexpensive and incredibly tasty. In addition, it can be served very in a refined way. And not just as a salad. This salad looks great on bruschetta.

Does the combination of fruits and seafood seem too bold to you? So you will like this dish! The recipe for salad with pear and shrimp is for those who are not afraid to experiment.

Salad "Forest edge" with honey mushrooms

A holiday is approaching, but there are no new ideas for a feast? Then I suggest you find out how to prepare the “Forest Edge” salad with honey mushrooms. Delicate taste and original presentation - my guests appreciated it;)

Oyster mushrooms - amazing mushrooms. They not only contain a large amount of minerals and vitamins beneficial to humans, but also have healing properties. And the salads they make are excellent!

Just the sight of this salad anticipates pleasure and lifts your spirits. And this impression is not deceptive. If you try a salad with strawberries and arugula, you will truly enjoy it.

Mexican salsa is a wonderful composition that is both universal and simple, giving ample opportunities for its use in completely different dishes. Read the recipe!

A salad with fried meat can replace dinner. The dish is fresh but filling. I make this salad with beef. Use fresh, seasonal vegetables. A salad with fried meat can also be called Mediterranean.

Salad with kirieshka and beans - incredibly easy to prepare, but satisfying and delicious salad, which even students can afford. Goes well with beer. Find out how to make a salad with kirieshka and beans!

A simple recipe for cucumbers with garlic and dill has saved me more than once in “critical” situations, when what is called “a mouse hanged itself” in the refrigerator, and my husband’s friends unanimously demanded snacks. I'm sharing!

An exquisite and simple recipe for salad with apple and cheese will be appreciated not only by vegetarians - meat-eaters enjoy eating this salad, and even on a holiday table such a dish would be quite appropriate!

Spicy salad made from apples and cucumbers will delight you not only with new taste sensations, but also with the availability of ingredients. Bright, original, rich - you can’t help but like this salad!

I offer a very simple and at the same time very original salad recipe, which in our family we call country salad. Everything is simple and ingenious, the main trick is the presentation of the dish. Meet us!

On the Internet I found very original salad from corn and champignons. It looks great on the table and combines interesting components and will be a revelation for guests at your holiday.

Salad with beans and croutons is hearty and very easy to prepare. It goes great with beer too. And on the second day this salad will be even tastier. Crackers can be fried, or you can buy them ready-made.

Bell pepper adds to any salad unique taste, crunch and juiciness. One of my favorite salads with this ingredient is meat salad With bell pepper. The salad is hearty, dressed with mayonnaise.

Daikon came to us from the East. If you haven’t tried making daikon radish salad yet, you need to fix it urgently. Very useful and economical, not bitter. Worth cooking!

The tomato season is in full swing, and if you are already a little tired of this vegetable, I recommend this simple recipe for salad with pickled tomatoes. Under special sauce They marinate and become even tastier!

I offer a simple recipe for chicken and tomato salad. This salad can easily be classified as a small culinary masterpiece, but rather not for its taste, but for its interesting appearance.

Italian salad with pasta - very tasty cold salad with pasta. It can be found quite often not only in restaurants, but also in ordinary canteens, so the dish can be considered ordinary :)

From garlic arrows you can prepare a very tasty and unusual salad. My salad consists of garlic, pork and spices. It can be served either hot or cold. Prepares in half an hour.

Tomatoes with sour cream at home for me personally occupy a top place among salads. Judge for yourself - it’s easy, fast, aromatic, and even the juice from it can be used as a sauce for side dishes!

Tomato and onion salad is a very easy to prepare salad that does not require any complex ingredients or special culinary skills. Good as a side dish for meat, or as an independent snack.

A beautiful and nutritious bean sprout salad is a great dish to satisfy your hunger during your lunch break or light dinner. This vegetable salad contains a large amount of vitamins and fiber.

Salad "Obzhorka" with chicken

“Obzhorka” salad with chicken is, as the name suggests, a very filling, high-calorie salad, suitable for a substantial lunch or dinner. A simple recipe for salad "Obzhorka" - salvation for bachelors :)

Salad with salted mushrooms is an original salad, for the preparation of which any salted mushrooms are suitable - champignons, honey mushrooms, chanterelles, etc. I tell you how to prepare a salad with salted mushrooms.

Salad "Tsarsky"

An ingenious and at the same time simple recipe for the Tsarsky salad will allow you to prepare a truly royally tasty and luxurious salad that you won’t be ashamed to put on the table for your dear guests. .

Salad "Ministerial"

Ministerial salad is sold in many Russian supermarkets and is very popular among customers. However, it is much tastier to prepare the Ministerial salad at home.

Salad "Bunito"

A simple recipe for Bunito salad is a lifeline for the housewife when she needs to quickly prepare a delicious salad. Minimum time spent - maximum result. According to the recipe of the restaurant "Celentano".

A salad with chicken and tomatoes can easily replace a light dinner. The chicken can be served hot, baked on regular frying pan or grill. Both mayonnaise and olive oil.

Beetroot salad with garlic is a classic salad, one of the most popular throughout Russia. The recipe for beet salad with garlic is incredibly simple, but just in case, I’m sharing my own;)

Peach salad has long been on my top list of light salads. It's a win-win light option and original snacks. The main thing is sweet juicy peaches. It is also suitable for those who care about their figure.

This gourmet salad Lovers of both arugula and pears will surely like it - cheese and pine nuts highlight the unexpected combination of their tastes so favorably that it is simply impossible to resist.

A simple recipe for kohlrabi and apple salad will help you diversify your summer menu, and the original taste of this dish will make it quite appropriate even on a holiday table!

Salad with fried chanterelles- a very tasty summer-autumn salad, which is prepared easily and simply from chanterelles, arugula and feta cheese. If you have chanterelles, try cooking them, you won’t go wrong.

Salad from Chinese cabbage- very quick to prepare and very healthy! Everyone has their own option simple recipe Chinese cabbage salad, and I'll share mine - with sausage and corn. .

Classic cabbage salad with carrots is a light side dish that is ideal for any dish. I cook it very often, my family loves it. Plus, it's real vitamin bomb!

Today I invite you to cook old salad in a new way, I added a little apples and ginger to the long-familiar cabbage salad. It will turn out very, very tasty, I guarantee!

Apologists healthy eating For the recipe for radish salad with mayonnaise, they will throw stones at me, but those who like a hearty and tasty meal will love this salad. Yes, the salad is not that healthy. But it's delicious!

If you want to know how to make a radish and celery salad that is not only healthy, but also truly delicious, this recipe is for you. The products are affordable, and the benefits are invaluable!

Fresh carrot salad is a classic of the genre, a well-known salad made from simple and affordable ingredients. A tasty, fresh and very crispy salad that is great served as a side dish or separately.

Salad with sorrel is both quite tasty and incredibly healthy. Sorrel is a very sour thing, so making a delicious sorrel salad is difficult, but possible. How? Read the recipe and you will find out ;)

Stunningly colorful and festive, and spring-like healthy salad. Surely each of you knows how to prepare a vegetable salad with radishes, but still, I’ll share my recipe! ;)

Potato salad with bacon is mine specialty of the house. No matter how many times I’ve made it, guests always respond to it in the style of “oooh, this is the best.” potato salad, which I have tried." Shall we cook it? :)

Fresh vegetables appear, which means it’s time to recharge with vitamins. The recipe for cabbage and radish salad is extremely simple, you don’t need any fancy ingredients, so just take the vegetables and cook!

Beet salad with pear - very unusual and interesting salad. Firstly, the combination itself is unusual, and secondly, it is prepared from raw beets, which is extremely unusual for us. However, it turns out delicious!

How to replenish your supply of vitamins and strengthen your immune system? Cook delicious and healthy dishes from a young dream. Read the recipe for dream salad with photos!

Nettle, the most “biting” herb, is actually incredibly tasty and healthy. If you decide to try nettles, start with an easy, delicious nettle salad. You'll like it!

Fresh cucumber salad is my favorite quick and easy option. light summer snack. Just a few minutes of effort - and a fresh salad full of vitamins and life is ready!

Potato salad recipe best traditions German cuisine. An incredibly satisfying, high-calorie and, at the same time, budget salad - I recommend that students take note first of all :)

If you don't want heavy food, but need to boost your strength, try this salad - fresh vegetables in an interesting way taste combination will satisfy the most sophisticated needs.

A recipe for making a vegetable salad from tomatoes, cucumbers and herbs - to help everyone who loves fresh vegetable salads. There is nothing difficult to prepare, but the recipe will certainly come in handy;)

Salad with radish and egg - classic spring salad Russian cuisine. As soon as the first radishes ripen at the dacha, on the same day I prepare this favorite vegetable salad with eggs for everyone (even children).

Salad "Nice"

Very tasty French salad"Nice" (Salade Niçoise) with a delicious aroma, delicate and beautiful. As the French say, Nice salad is a salad for health and pleasure :)

Lent is a golden time for mushroom lovers! I suggest you try a delicious salad with honey mushrooms according to a recipe I have repeatedly tested. I promise that not only fasting people will like it :)

Do you have a jar of pickled honey mushrooms in your refrigerator and you can’t find a use for it? Salad with honey mushrooms and cabbage is an excellent option for using these mushrooms. Simple, inexpensive and tasty.

Salad "Hearty"

Delicious salad from singer Zara. Recipe from the Culinary Duel program on the NTV channel. The salad really turns out very filling and tasty - it’s worth a try. Good luck! ;)

Salad "White Nights"

Very quick and easy to prepare, the “White Nights” salad can be used as an appetizer salad for festive dinner, so for a weekday snack. Great combination ingredients.

A recipe for a popular salad with cheese, eggs and cod liver, which was considered almost the height of luxury during the Soviet shortage. Today cod liver is sold everywhere - let's cook!

The recipe for broccoli salad is a very tasty salad that can easily be served even on a holiday table. In the USA, this broccoli salad is considered a classic. I recommend trying it!

"Greek salad" classic recipe

The recipe for preparing a popular salad at home is a note to everyone who loves delicious vegetable salads. However, Greek salad is not just a vegetable salad; it has its own secrets.

Vitamin cabbage salad - light summer salad, which contains daily norm many vitamins and minerals necessary for humans. I tell you how to cook vitamin salad from cabbage.

Cabbage salad with radish and sage is a very aromatic, healthy and tasty salad made from just a few simple fresh vegetables. Great option for a quick and healthy snack. Diet salad.

Salad "Crispy"

I’m telling you how to prepare the “Crispy” salad - a very tasty salad that can be safely served on any holiday table. Experienced way It has been proven that this salad is the first to leave the table! ;)

Great Lenten recipe! Take a new look at the classic vinaigrette recipe. I’m sure the taste will pleasantly surprise you - honey mushrooms go perfectly with traditional vinaigrette ingredients.

Lightly salted salmon salad is a very light salad that, as quickly as it is prepared, is eaten so quickly. A simple recipe for lightly salted salmon salad belongs to Italian cuisine.

Shrimp and squid salad - light Mediterranean salad, easy to prepare and gentle on the stomach. If you prepare a salad with shrimp and squid from fresh ingredients, it will be super!

Salad with avocado and salmon - lean salad, which, due to its lightness and festivity, would look harmonious on the table during the holy supper. A simple recipe for salad with avocado and salmon - for you!

Zucchini and nut salad - very easy to prepare, but quite tasty and original snack, which never stays on the table for long. I recommend!

Sweet pepper and avocado salad is the perfect salad for a quick but satisfying summer snack. A dietary dish that won’t harm your figure :)

Red cabbage salad is my favorite salad that comes together in a jiffy and is good for... quick easy snack. In addition, red cabbage salad can be considered raw food.

Fresh cabbage salad - great option for a light snack or addition to the main dish. It is prepared quickly and easily, it turns out lean and easily digestible. Raw salad.

Blue cabbage salad is one of my favorite vegetable salads. Learn how to make blue cabbage salad, and your culinary arsenal will be replenished with a very simple, but effective recipe salad!

Green salad with tomatoes and avocado - a very tasty salad of fresh vegetables and herbs, which in the summer can easily replace full lunch. Fully raw salad- no thermal treatment.

Cabbage salad with vinegar

If you've never eaten kohlrabi, this simple kohlrabi salad recipe will help introduce you to this vegetable. And if you are already familiar with this vegetable, you yourself know how tasty kohlrabi salad is.

Light vegetable salad - tasty and filled with vitamins summer dish, which can become a worthy alternative to any snack in the warm season. Simple easy recipe salad - for your attention.

Fresh carrot and beet salad is a salad for people who care about their health. So many vitamins and useful substances, perhaps, does not contain any other vegetable salad. Let's cook!

Caesar salad with salmon is a worthy alternative to the traditional version of this salad. A simple recipe for Caesar salad with salmon is almost no different from the classic one, but the taste is completely different.

Salad "Prague"

Prague salad- a little rough and primitive, but very tasty and hearty salad, which can replace a full lunch or dinner in terms of calorie content. I tell you how to prepare “Prague salad”.

Salad with crab meat I tried it for the first time in a restaurant. I liked it, I learned to cook it myself, and now I will be happy to tell you how to prepare a salad with crab meat.

The “Yummy” salad does not have any specific recipe; everyone prepares it in their own way. I present to you my simple recipe for “Yummy” salad. I guarantee that it turns out really delicious!

Vegetable salad with pasta is a great summer dish of fresh vegetables. IN summer heat When you don’t want hot dishes, vegetable salad with pasta is a worthy alternative for lunch or dinner.

Who among the housewives has not encountered a situation when guests are knocking on the door and they urgently need to prepare something. Or you want something tasty, but there isn’t a wide variety of food in the refrigerator.

Russian cuisine - salad with potatoes, fish and lightly salted cucumbers- fast, simple and satisfying

Every woman has in her piggy bank for such situations special recipes. Well, the easiest thing is to cook something that is not too difficult, that is prepared quickly and eaten instantly.

Best fit The salads are simple but tasty and cheap. Lungs recipes for such salads will be given below, with detailed descriptions ingredients and preparation procedure.

Now we need to delve a little deeper into the history of this popular dish like a salad. Historical cooks claim that the salad was invented in Ancient Rome . In those distant times, vegetables were part of the salad. And much later, around the nineteenth century, cooks began to experiment and mix with vegetables meat products, eggs and other ingredients. And so many different salad recipes appeared, simple but tasty, with cheap ingredients and easy to prepare.

So, the promised recipes.

In a salad with beef lung you can add corn and green radish - and new unusual dish ready

This salad is probably one of the most economical. Beef lung costs mere pennies on the market because it is an offal. Well, as for the other components of the salad, they are almost always present in any kitchen.

Ingredients for preparing salad:

Light beef 150 grams
Onion 2 pcs.
Green radish 2 pieces
Eggs 5 pcs.
Sweet corn
Sunflower oil a few tablespoons
Salt
Mayonnaise small pack

Preparation:

Lung wash, clean from hard ducts. Cook until done (readiness is determined as follows: pierce the lung with a fork, if the liquid comes out clear, then it’s ready). Cool the lungs, peel off the film, cut into strips and fry with chopped onion in a frying pan. Radish wash, clean and grate For Korean carrots. From chicken eggs make egg pancakes and also cut them into strips . Mix in the salad bowl all the salad ingredients: lung, corn, radish, egg pancakes . Stir the salad add mayonnaise and salt .

Let it sit for 20 minutes and you can try.

Salad "Tomato"

This salad is very popular with many housewives because of its simplicity and cheapness, like other similar salads - simple, but tasty and cheap, and easy to prepare. But it’s worth remembering that this salad is seasonal. Tomatoes are not cheap in winter.

Ingredients:

Ripe tomatoes
Small onion
Vegetable oil
Apple cider vinegar
Salt, to taste
Any soft cheese, type of cheese

Preparation:

Slice tomatoes slices, place in a salad bowl. Onion cut in half and into small slices. Brynza cut arbitrarily, or you can simply crumble it with your hands. Mix in a cup vinegar and oil , add salt , everything is carefully mix using a fork.

Mix all salad ingredients, season and serve.

Salad “Young-green”

Salad with tomatoes and cheese - a simplified version Greek salad

The most vitamin salad of the entire selection. Everyone knows that greens always contain a lot of folic acid. It is extremely useful for the development of strong immunity. This salad is necessary especially in spring.

Products for cooking:

Green cucumber 3-4 pieces
Dill, parsley, wild garlic
Green onion
Eggs 3 pieces
Mild mustard 1 tsp.
Salt, spices
Any vegetable oil.

Preparation:

Wash and cut cucumbers slices, place in a salad bowl. Very small chop all greenery and add to the cucumbers. Boil eggs , clean and cut in half, and in half again. Add to cucumbers and herbs and mix gently. Oil mix with salt , add mustard, spices and beat everything until emulsified.

Dress the salad.

Midshipman salad

This simple and light, but at the same time tasty and cheap, salad is from Russian cuisine. Good quality cold snack under strong drinks. You can vary the ingredients and add herring instead of fish. Or you can have salted mushrooms or sauerkraut.

Ingredients:

Pickled cucumbers - 3 pcs.
Boiled potatoes - 5 pcs.
Green onion - 1 bunch
Boiled fish - 150 gr. (canned)
Unrefined sunflower oil - 5-6 tbsp. spoons

Preparation:

Cut cucumbers arbitrarily, along with potatoes and onions . Mash the fish with a fork and add to other products.

Drizzle with oil.

Salad "Beauty"

Salad with cheese and beets - simple and original

Ingredients:

Beetroot 4 pcs. (small)
Cheese, any hard 200 gr.
120 gr. mayonnaise

Preparation:

Boil beets until ready, clean and cut cubes. Cheese cut also in cubes. Mix beets and cheese, season with mayonnaise.

There are recipes where the salads are really simple, but tasty and cheap and easy to prepare. Simple and elementary - wash it, tear it or cut it, tuck it in and you're done.

There is no need to boil or fry anything.

Salad “Zaykina Otrada”

Ingredients:

Carrots 3 pcs.
Cabbage 150 gr.
Ripe pink tomatoes, a couple of pieces
Gouda or Dutch cheese 150 gr.
A couple of cucumbers
120 gr. mayonnaise

Preparation:

Chop carrots, cheese and cucumber using a grater. Chop cabbage and tomatoes with straws. From tomato remove the core.

Place all salad ingredients in a bowl. mix and season with mayonnaise .

Salad "Goat"

Salad with cucumbers and feta cheese can also be supplemented with lettuce leaves

Ingredients:

Salad mix 200 gr.
Cucumber 2 pcs.
Cottage cheese or feta cheese 150 gr.
Salad dressing

Not everyone can afford to prepare salads with exquisite and expensive products every day - this often requires not only a decent amount of time, but also considerable financial costs. Selection budget salads, not inferior in taste expensive recipes, especially for such cases.

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Salad “Instant”

This salad fully lives up to its name - you will have time to prepare it even if unexpected guests already on the way to your home. In addition, to create this dish you need simple and inexpensive products, which will probably be found in the refrigerator. Even a child can handle preparing this salad, and experienced housewife it will take in a matter of minutes. You can diversify the taste of the salad with the help of croutons: you can use them as classic croutons from white bread, or cheese or garlic croutons - it all depends on your imagination.

Ingredients

crab sticks 200 g;
crackers - 40 g (1 small package);
canned corn - 200 g;
Chinese cabbage - 200 g (can be replaced with regular cabbage or lettuce);
cheese 100 g;
mayonnaise - to taste;
garlic 2 cloves.

How many calories?

Step-by-step instruction

Cut the crab sticks and cheese into small cubes of approximately the same size.
Chop the Chinese cabbage into strips and add it to the cheese and crab sticks.
Open a can of corn, drain the juice and place in a salad bowl.
Add croutons and finely chopped garlic, mix all ingredients and season the salad with mayonnaise.
If desired, you can decorate it with herbs and then serve.

If guests are delayed or dinner is postponed for a short time, add croutons immediately before the start of the meal, so they will not have time to get soggy and will remain crispy.

Photo gallery

A small selection of photos of the finished salad and options for serving it.

“Instant” salad with corn and crab sticks You can serve the salad by layering the ingredients Or diversify the taste by adding fresh cucumber

Salad "Budget"

To prepare this dish you will have to spend some time at the stove. But given that the salad contains inexpensive and widely available products, there is no reason not to treat yourself to such a snack. Moreover, there is nothing complicated in its preparation. It will certainly take a special place in the list of simple and favorite dishes.

Ingredients

onion - 1 head;
carrots - 2 pcs.;
beets - 1 pc.;
cabbage - 400 g;
pickled cucumber - 1 pc.;
chicken fillet - 150 g;
mayonnaise - 80 g;
salt - to taste.

How many calories?

Step-by-step instruction

Cut the onion into rings and fry in vegetable oil until golden brown.
Cut raw carrots and beets into strips or grate them on a coarse grater and also fry them in oil. Once the vegetables are ready, place them on a paper towel - this simple technique will remove excess oil left after frying.
Tear the cooled boiled chicken fillet into fibers or cut into small pieces.
The pickled cucumber must be cut into cubes.
Assemble the salad: place all ingredients in one plate, add salt and season with mayonnaise. Stir and serve - the unusual, albeit low-budget salad is ready.

To active time There was less salad preparation, boil the chicken fillet in advance.

Photo gallery

Salad "Budget" You can wrap the salad in pita bread and serve it in the form of rolls Original presentation salad on chips

Video from Natalya Kalnina on how to prepare the “Budget” salad.

Salad "Obzhorka"

The popular and familiar “Obzhorka” salad is also a low-cost dish. There are many options for preparing this famous salad: options with beef or liver, beans or sausage. The most inexpensive of all specified recipes, is “Obzhorka” with sausage, and we will tell you in more detail about the preparation of just such a salad. This salad will allow you not only not to waste money on expensive products, but also to feed even the hungriest guest to the full, because it is very nutritious.

Ingredients

carrots - 1 pc.;
onion - 1 pc.;
sausage 250-300 g;
cucumber 1 pc.;
mayonnaise for salad dressing - to taste.

How many calories?

Step-by-step instruction

Cut the onion into rings and fry in heated vegetable oil. Add grated carrots to the onions.
Remove excess oil from fried vegetables by placing them on paper towels.
While the onions and carrots are cooling, cut the cucumber and sausage into small cubes. Add cooled carrots and onions to them.
Add mayonnaise, croutons and mix the salad.

In this salad you can use any sausage that you have on hand: boiled, smoked or semi-smoked. Moreover, to give original taste You can add some beans or champignons to the salad.

The photo gallery presents options for inexpensive and popular salads"Glutton"

With sausage and mushrooms "Glutton" with smoked sausage and beans Salad “Obzhorka” with boiled sausage

Salad "Student"

Another option for a simple and tasty low-budget snack is the Student salad. This salad will surprise you not only with its taste, but also with the products required for its preparation. To create such a salad in your kitchen you will need no more than 10 minutes, including decoration and serving. A real find, for those cases when there is not enough time or products for a culinary feat.

Ingredients

carrots - 1 pc.;
garlic - 2 cloves;
mayonnaise - to taste;
instant noodles - 1 package.

How many calories?

Step-by-step instruction

Grate or cut the carrots into strips.
Pass the garlic through a press and add to the carrots.
Break the noodle briquette into small pieces and add to the carrots and garlic.
Season the resulting dish with mayonnaise.

To give interesting taste You can add dry seasoning to the salad, which comes with the noodles.

And although many housewives treat instant food with a certain degree of skepticism, salads with its addition turn out to be fast, tasty and, most importantly, inexpensive.

Photo gallery

Salad "Student" You can add grated cheese Can you add boiled eggs?

Salad "Prostetsky"

You don't need to be an ace to create this salad. culinary arts, because the hardest part of the recipe is opening a can of canned corn. For this dish, there is no need to describe the cooking process step by step, since the entire instruction consists of three simple points.

Ingredients

crackers - 1 package (40-50 g);
apple - 1 pc.;
canned corn - 1 can;
mayonnaise for salad dressing - to taste;
greens - a few sprigs of your favorite greens (dill, parsley, lettuce).

How many calories?

Step-by-step instruction

Cut the apple, chop the greens.
Add corn (drain the liquid from the jar first) and croutons.
Season with mayonnaise and mix. The dish is ready.

To make the salad more filling, you can add sausages to it.

Photo gallery

Ingredients for Prostetsky salad If you refuel light salad mayonnaise, it can be considered dietary To make the salad more filling, you can add a little sausage.

Salad "Lady"

This salad will also not burden the family budget with additional expenses. The products included in its composition are likely to be found in every home. In addition to the fact that the recipe for this salad uses simple and cheap ingredients, it is great snack for those who watch their figure. In addition, it is very quick to prepare. Follow our instructions step by step, and in just 20 minutes the finished salad will delight you with its taste.

Ingredients

canned peas - 1 can;
boiled chicken breast - 300 g;
fresh cucumber - 1 pc.;
sour cream for salad dressing - a couple of tablespoons;
greens - a little dill and parsley.

How many calories?

Step-by-step instruction

Separate the chicken meat from the bones, finely chop or tear into fibers with your hands.
Cut the cucumber into cubes, chop the greens.
Drain the liquid from the jar of green peas and add it to the rest of the ingredients.
Season the salad with sour cream, salt and mix. You can serve the dish on the table.

To keep chicken tender, do not cook it for more than an hour.

Photo gallery

Mix all the ingredients and the salad is ready Salad “Lady” - a simple budget salad Interesting option salad decoration

This category of dishes accompanies the menu of each country and is present on everyday and festive tables. We are talking about salads that can diversify any, even the simplest and most bland side dish. Their composition and degree of complexity depend only on the preferences of the cook, so the recipe can be very budget-friendly, low-calorie and quick.

How to make a simple salad

Dishes of this type are primarily characterized by the ease of their creation. No three-hour cooking of meat, though heat treatment may be present, and meticulous cutting of complex shapes from products. In addition, a simple and tasty salad mainly does not involve exotic ingredients, so it is also inexpensive. However, even a salad for a birthday or other holiday can be called “simple”, so you don’t need to think that this is only a dish for an everyday table.

Hastily

Lack of time can manifest itself both on weekdays and on holidays, so every housewife needs to know how to come up with a simple salad for a quick fix. Pro Tips:

Use canned food. You don’t have to think about how to cook tuna, salmon or squid - they can go straight to the plate. This is also very important for legumes (beans, peas). Professionals assure that this is the easiest way to create a delicious salad in a couple of minutes, even on New Year's table.
Add smoked meats, sausages, sausages, ham - no need to cook them.
Try to select components so that they do not require heat treatment, and the salad itself does not need to be infused.
Don't forget about accents. Roasted nuts, crackers, unsweetened berries - products that will benefit even the simplest composition.

On every day

It is very difficult to prepare complex dishes on a daily basis, especially modern woman, who has almost no free minute. Simple salads for every day, which are mainly based on fresh vegetables and/or fruits, help her out. It’s healthy, tasty, easy, great for helping you lose weight or maintain your weight/volume at the current level. All vegetables, except eggplants and zucchini, can be eaten raw, and if you add a little herbs, cheese and olive oil, you get a simple Mediterranean quick salad.

Instant cooking

If you need recipes holiday snacks With which you don’t have to spend the whole day in the kitchen, professionals advise focusing on the design. Even the fastest salads from simple products you can present it in such a way that no one will guess how many minutes and pennies were spent on their creation. Regarding design, there are several particularly successful options that always work:

Unusual "dishes". Quotes are used because not all serving methods involve salad bowls, bowls, etc. You can offer such simple salads in portions as an appetizer, placing them on tartlets or halves of vegetables with strong walls - cucumbers, zucchini, peppers, etc.
Playing with color. Yellow peppers, green cucumbers and red tomatoes are simple ingredients, no heat treatment, but what a bright traffic light in a plate!
Submission form. In transparent containers you can lay out the components of the snack in layers, on a flat dish - in a clear shape, similar to Garnet bracelet or Sunflower.

Salads are simple and tasty - recipes with photos

The recipes for quick salads offered below by leading chefs and simple housewives are suitable for creating a quick lunch, as well as for a festive table or meeting unexpected guests. The preparation time for each of the presented dishes does not exceed half an hour, and most of the food sets are affordable. Recipes have step-by-step descriptions, which will save you from mistakes.

Classic chicken Caesar

Time: 30 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 2216 kcal.
Purpose: for a snack.
Cuisine: European.

The classic Caesar salad with chicken is simple only from the standpoint of the operating algorithm, since its components do not make it budget-friendly, and it cannot be called low-calorie. First, you need to try to find a good hard cheese or Parmesan, which means Italian Cuisine. Secondly, you need good olive oil extra virgin and Dijon mustard. According to the technology of creation, this is also not the simplest salad, but it is ready to conquer even a novice housewife.

Ingredients:

chicken breast – 210 g;
White bread(better loaf) – 120 g;
cherry tomatoes – 100 g;
lettuce leaves – 70 g;
Parmesan – 50 g;
garlic cloves – 3 pcs.;
olive oil – 130 ml;
chicken eggs – 2 pcs.;
lemon juice – 40 ml;
Dijon mustard – 15 g.

Cooking method:

Cut the washed fillet into cubes across the grain, place in a greased frying pan (15 ml). Fry until deeply browned.
Cut the bread crumb into cubes, brush with a mixture of grated garlic cloves and butter (15 ml). Dry on a baking sheet for 20 minutes.
Wash leaf salad, tear with your hands. Pour onto a flat plate.
Place chicken pieces, croutons, and cherry tomato quarters on top.
Add Parmesan slices (make with a vegetable peeler).
Boil soft-boiled eggs, beat liquid yolks with mustard, lemon juice and butter. Add grated garlic. Season the dish.

From chicken breast

Time: 20 minutes.
Number of servings: 3 persons.
Calorie content of the dish: 711 kcal.
Purpose: for dinner.
Kitchen: homemade.
Difficulty of preparation: easy.

This simple chicken salad is ideal for a birthday or other occasion, including men’s, because it is very filling. It is better to take canned mushrooms - this way you will reduce the time you work in the kitchen, and you can use smoked chicken for the same purpose. Experts emphasize that the condition of the greens is important for this salad. If it has wilted, you can let it sit in cold water, where it is dissolved Apple vinegar(1 tbsp per 250 ml) – leaves are freshened in an hour.

Ingredients:

chicken breast – 300 g;
canned mushrooms – 150 g;
pickled cucumbers – 180 g;
red onion – 150 g;
parsley – 50 g;
dill – 50 g;
carrots – 150 g;
ground pepper;
light mayonnaise – 30 g;
oil for frying.

Cooking method:

Cut the washed breast into small cubes, fry in a hot frying pan, adding oil. Pepper during the process.
Chop the onion into half rings and pour over boiling water.
Wash the greens and let dry.
Cut the cucumbers into slices, mushrooms into pieces.
Grate the carrots coarsely and mix with the rest of the ingredients.
Season with mayonnaise, sprinkle with herbs.

Check out one more interesting recipe salad with chicken breast.

From squid

Time: 10 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 471 kcal.
Purpose: for a snack.
Kitchen: homemade.
Difficulty of preparation: easy.

Seafood, especially canned - great base any simple healthy and tasty salad. Classic additions to them are fresh vegetables: cucumbers, tomatoes, peppers, herbs. If we consider the simplest salad with squid, it will contain a little onion, mayonnaise (it will make the canned seafood softer), boiled egg. To get a more original taste, add... grapefruit.

Ingredients:

canned squid – 250 g;
red onion;
light mayonnaise – 1 tbsp. l.;
eggs 2 cat. - 2 pcs.;
grapefruit – 100 g.

Cooking method:

Chop the onion into half rings and then chop them in half.
Place the eggs in boiling water and remove after 8 minutes. Grate coarsely.
Remove the film from the grapefruit slices and cut the pulp into cubes.
Remove the squid from the jar and allow the liquid to drain. Cut into strips.
Mix, season with mayonnaise.

With canned corn

Time: 10 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 1059 kcal.
Purpose: for a snack.
Kitchen: homemade.
Difficulty of preparation: easy.

Before serving, it is advisable to let this simple salad with corn sit for 15 minutes, but you can take it to the table immediately after all the layers have been assembled. To increase satiety, professionals often add here smoked chicken, placing it between pineapples and corn. If the latter is not canned, but frozen, just pour it into a frying pan and heat for 1.5 minutes. Processed cheese can be replaced with mozzarella or suluguni, but the dish will no longer be so inexpensive.

Ingredients:

canned pineapple– 250 g;
canned corn – 200 g;
processed cheese – 200 g;
quail eggs – 8 pcs.;
garlic cloves – 2 pcs.;
light mayonnaise – 3 tbsp. l.

Cooking method:

Pour over the eggs cold water. When it boils, count 5 minutes.
Cool, peel, cut into cubes. Place on the bottom of the salad bowl.
Remove the corn with a slotted spoon and sprinkle on top.
Cut the pineapple into cubes if you have rings. Let the juice drain by pouring them into a colander. Then transfer the third layer to a salad bowl.
Cover with mayonnaise and grated garlic.
Grate the cheeses and sprinkle on top.

Here are some more quick and easy salad options.

From shrimp

Time: 25 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 1032 kcal.
Purpose: for a snack.
Cuisine: European.
Difficulty of preparation: easy.

This shrimp salad is simple but filling because it includes rice. Don't worry about the time it takes - below is how to cook cereal very quickly. There won’t be any problems with shrimp either, even if you bought fresh frozen ones - they are simply thrown into a pan of boiling water and cooked for exactly 3 minutes. The only thing that will take time is removing the shell, removing the tail and head.

Ingredients:

salad shrimps w/o – 240 g;
semi-hard cheese – 150 g;
fleshy tomatoes – 250 g;
arborio rice – 3 tbsp. l.;
dry Italian herbs – 2/3 tsp;
olive oil – 2 tbsp. l.

Cooking method:

Grease the pan with oil (half the volume), pour in the rice without rinsing.
Fry for 1.5 minutes, making sure to stir with a spatula.
Pour in half a glass of boiling water and cook uncovered over high heat until the liquid disappears.
Add boiling water 2-3 more times until the rice becomes softer. This will take 17 minutes.
Grate the cheese coarsely, cut the tomatoes into cubes.
Pour boiling water over the shrimp for a minute, peel (if they are in the shell).
Place all products in a salad bowl, mix, sprinkle with herbs. Add butter and serve.

From fresh cabbage

Time: 10 minutes.
Calorie content of the dish: 378 kcal.
Purpose: for dinner.
Kitchen: homemade.

The simplest cabbage salads for every dayconsist of this vegetable combined with onion rings, a drop of vinegar and oil. This option is ideal for cabbage, Brussels sprouts or Beijing sprouts, and cauliflower and broccoli in fresh It is better to combine with tomatoes, beans and crackers, or a lot of cheese. The recipe below is focused on white cabbage.

Ingredients :

young cabbage – 300 g;
carrots – 200 g;
cucumber – 170 g;
dill – 40 g;
olive oil – 3 tbsp. l.;
green onions– 50 g;
ground pepper(mixture) – 1/2 tsp;
coarse salt.

Cooking method:

Remove the top leaves from the cabbage head. Chop the rest into strips.
Coarsely grate the carrots - you can use a Korean grater.
Grind the peeled cucumber into cubes or long “threads” using a vegetable peeler.
Sprinkle the simple vegetable mixture with dill and chopped onion. Pepper, add salt, season with olive oil.

With crab sticks

Time: 5 minutes.
Number of servings: 3 persons.
Calorie content of the dish: 1091 kcal.
Purpose: for a snack.
Kitchen: homemade.
Difficulty of preparation: easy.

This one is fast and simple crab stick salad- an ideal solution if the doorbell has already notified the arrival of guests, but the table is still empty. The ten minutes it takes to meet, wash hands and have a short conversation is the time the hostess needs to make this salad. Light, inexpensive, tasty, but so beautiful that it’s perfect even for a birthday or New Year. Chinese cabbage can be replaced with any lettuce leaves- they have similar taste and view.

Ingredients :

crab sticks – 200 g;
green pea canned – 200 g;
hard cheese – 180 g;
Chinese cabbage – 250 g;
light mayonnaise – 2 tbsp. l.;
garlic clove;
ground pepper.

Cooking method:

Cut crab sticks into cubes.
Remove the top leaves of the Chinese cabbage, wash the rest and chop them.
Grate garlic and cheese.
Mix these ingredients, add green peas caught with a slotted spoon (this way there will be no excess liquid).
Season with mayonnaise, mix and serve immediately.
If you have a bag of croutons (or time allows you to make them at home), you can add them as a finishing touch - they decorate any simple salads.

From beets

Time: 15 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 569 kcal.
Purpose: for dinner.
Kitchen: homemade.
Difficulty of preparation: easy.

Simple beet saladwith a green apple, prunes and a handful of nuts - a good option for a person aimed at losing weight. However, even if we ignore its fat-burning properties, the dish is very healthy from the point of view vitamin composition, effects on the intestines and the entire digestive tract. Sweet taste It also perfectly discourages cravings for desserts. If we are talking about simple and quick salads that you can eat in the evening and even put on the holiday table, then this recipe definitely can't be ignored.

Ingredients :

beets – 300 g;
green apples – 2 pcs.;
prunes – 50 g;
walnuts – 40 g;
low-calorie yogurt without additives - 2 tbsp. l.

Cooking method:

Pour boiling water over prunes for 10 minutes.
Wash the beets, peel and grate coarsely. Cover the bottom of the salad bowl with half the volume.
Peel the apple and remove the seed zone. Grate in the same way and place only half on top.
Cut the prunes into strips and distribute on top.
Place the remaining beet and apple mixture in layers again.
Pour over yogurt and sprinkle with nuts. You can eat immediately or let it brew for half an hour.

With beans

Time: 30 minutes.
Number of servings: 2 persons.
Calorie content of the dish: 1259 kcal.
Purpose: for a snack.
Kitchen: homemade.
Difficulty of preparation: easy.

This simple bean saladnot the fastest of all those discussed here, but simple in terms of creation technology and affordable in terms of product range. Professionals advise buying beans canned with sauce so that you don’t have to further change their taste (pure beans are not for everyone). You can also buy crackers instead of preparing them yourself - this will reduce the creation time, and the recipe can be included in the category of not only simple, but also quick salads.

Ingredients :

canned red beans – 280 g;
boiled-smoked sausage – 130 g;
cream tomatoes – 220 g;
a bunch of parsley;
rye bread – 100 g;
garlic cloves – 2 pcs.;
mayonnaise – 30 g.

Cooking method:

Cut the bread into layers, grate with pieces of garlic.
Cut into thin short bars, dry at 190 degrees (it will take 20 minutes).
Cut the sausage into slices and into strips.
Tomatoes can be cut into cubes.
Catch the beans with a slotted spoon and mix with the rest of the salad ingredients.
Season with sauce from a jar and mayonnaise. Sprinkle with torn parsley.

From vegetables

Time: 5 minutes.
Number of servings: 3 persons.
Calorie content of the dish: 854 kcal.
Purpose: for dinner.
Cuisine: European.
Difficulty of preparation: easy.

Considering simple vegetable salads for every day, you need to pay attention to the Greek, which has won the love of chefs and housewives with varying degrees of culinary experience due to the absence of expensive components and ease of creation. Tomatoes, cucumbers, peppers, some lettuce, olives and feta. Even the last couple of products are available in all stores, and some chefs replace feta with feta cheese or Adyghe cheese. By analogy with Greek, you can create your own simple salads based on vegetables, supplemented with soft cheese.

Ingredients:

fresh cucumbers – 300 g;
tomatoes – 400 g;
feta/cheese cheese – 200 g;
fresh black olives – 100 g;
large bell pepper;
olive oil – 1 tsp;
lemon juice – 1 tsp;
lettuce leaves – 60 g.

Cooking method:

Wash all vegetables.
Cut out the seeds from the pepper and chop it into cubes.
Peel the cucumbers and cut into semicircles. Tomatoes and cheese - similar to peppers.
Divide the olives into halves crosswise.
Mix all the ingredients for this simple yummy recipe. vegetable salad, season with a mixture of oil and lemon juice.
Pour in a heap onto washed and coarsely torn lettuce leaves.

Video

About 2 weeks before the wonderful holidays, we begin to catch ourselves thinking about the composition of the menu and often run into sober calculations of food costs. We are offering to you interesting ideas inexpensive salads for New Year, which would be talked about with admiration even in Odessa, famous for its rich Privoz. You will have a luxurious opportunity to sit down “with one fifth point - two bazaars!”, or, to paraphrase Odessa residents, to feed guests tasty, beautiful and budget-friendly!

Products for a cheap salad for the New Year

Let's take a closer look at what will cost us relatively inexpensively.

1. These are the usual root vegetables (potatoes, beets, carrots, celery), onions, garlic and several types of cabbage (white, red, cauliflower).

2. The most affordable fruits are apples and oranges.

3. From protein ingredients - eggs, crab sticks, chicken breast, processed cheese, beans.

4. From savory ingredients, traditional pickles (cucumbers and cabbage) and canned peas, mushrooms, corn.

Let us also note that the very presence of an expensive ingredient should not scare you away from the salad - immediately and irrevocably. See WHAT QUANTITY is required for the recipe. Perhaps you will end up with a large volume of inexpensive but tasty salad for the New Year, which also includes whole pickled mushrooms!

It is with this salad with pickled mushrooms that we will begin a fascinating story about economy salads for the New Year.

Budget salad “Glade for a monkey”

This interesting and beautiful salad is convenient to make even the day before, because after 12 hours in the refrigerator it will only benefit from its taste!

Ingredients for an inexpensive New Year's salad

Marinated white mushrooms - 500 g;
Potatoes – 200 g;
Carrots – 200 g;
Chicken – 200 g;
Eggs – 3 pcs.;
Pickled cucumbers – 100 g;
Mayonnaise – 200 g;
Green onions, dill, parsley - to taste;
Lettuce - 5-6 leaves, optional - for serving.

How to prepare “Glade for the Monkey”

Take a fairly wide pan with low walls or a glass bowl with a flat bottom. Grease the dishes with oil and lay out layers of ingredients:
Layer No. 1 - large mushrooms with short legs, which we lay in a dense carpet with their caps down.
Layer No. 2 - finely chopped greens, with which we fill all the voids between the mushrooms and carefully compact them. On top we draw a grid of mayonnaise.
Layer No. 3 – boiled carrots, grated on a coarse or medium grater.
Layer No. 4 – pickled cucumbers, cut into small cubes. On top is a grid of mayonnaise.
Attention! Be sure to squeeze the cucumbers before laying them out!
Layer No. 5 – boiled chicken meat, cut into small cubes. And again - a network of mayonnaise.
Layer No. 6 – hard-boiled eggs, grated on a coarse grater. This layer can be slightly salted. And don’t forget to decorate it with a grid of mayonnaise.
Layer No. 7 – boiled potatoes, coarsely grated. You can add some salt + be sure to coat it with mayonnaise.

Cover the dish with a lid and place it in the refrigerator. We serve on large dish, covered with lettuce leaves: you will need to very carefully turn the salad out of the dish.

If you like salads with champignons, we offer several more economical recipes.

Salad "Flower Bed"

A relatively inexpensive and simple salad that inspires with artistic presentation!

What you need to make a budget salad

Korean carrots – 200 g;
White cabbage – 200 g;
Pitted prunes – 200 g;
Chicken legs (preferably smoked) – 300 g;
Mayonnaise - to taste;
Sunflower oil - for greasing the mold;
Crackers (shaped like a circle or square) and parsley leaves for decoration.

How to cook

Chop vegetables:

cut Korean carrots into strips 2-3 cm long,
prunes and chicken legs - into medium cubes,
white cabbage - on the smallest attachment of a Burner grater.

Cook's Advice
Alternative slicing of cabbage - chop very thinly and cut short (1 cm) with a sharp knife.

Place the ingredients in layers in a wide pan, lightly greased vegetable oil. Coat the layers with mayonnaise. Sequence: chicken, prunes, cabbage, carrots.

Cook's Advice
You can add it to the salad canned corn, mixing it with white cabbage(two ingredients in one layer). Or the cheapest pickled mushrooms, for example, chanterelles (washing them from the slippery brine).

Let the salad sit for up to 3 hours in the refrigerator.
Turn over onto a plate lined with lettuce leaves.
We cover the sides of the salad with crackers, and on top we create a flower bed with easy-to-make flowers from carrots and eggs or other vegetables.

Below are detailed articles on how to make these spectacular decorations.

Cheap salad "Carrot Fantasy"

One of the cheapest and most delicious salads for the New Year! The popular frying of carrots and onions is rarely seen in salad recipes. So let's correct this annoying forgetfulness by adding a secret ingredient to the frying!

For an economy salad you will need

Carrots – 300 g;
White onion – 200 g;
Sunflower seeds – 100 g;
Vegetable oil - for sautéing;
Sour cream - to taste.

How to cook Carrot Fantasy

Pour boiling water over sunflower seeds and leave for 20 minutes.
Grate the carrots on a coarse grater and finely chop the onion.
Saute half the carrots in a well-heated frying pan, adding heat at the end so that the onions are slightly golden.
Remove the carrots and onions from the heat and add the second half of the carrots (raw!) and seeds (drain the water from them!) to the stewed mixture.
Mix thoroughly and season.

Additional products for a cheap New Year's salad

Expensive types of nuts, such as walnuts or almonds, are also suitable for this salad.

In addition, they will play very interestingly in a salad. boiled beans and potatoes. In this case, we lay the salad in layers:

Beans + sour cream with a clove of chopped garlic.
Then some grated boiled potatoes with mayonnaise.
On top is a carrot mixture with seeds.

When selecting the proportions of beans and potatoes, take approximately 2 times less than carrots.

If you like vegetable salads, and carrot salads in particular, we offer a few more recipes that may be able to decorate your New Year's menu.

Salad "Sweet Life"

Inexpensive ingredients, simple preparation and tasty results! If you are looking for this harmonious combination for a salad for the New Year, then this recipe will appeal to you.

Necessary products for a delicious New Year's salad

Carrots – 200 g;
Boiled beets – 200 g;
Garlic – 1 large clove;
Hard cheese – 150 g;
Raisins – 100 g;
Prunes – 100 g;
Mayonnaise – 200 g.

How to make a holiday salad

Pour boiling water over raisins and prunes and leave for 20 minutes.
Chop the prunes into large cubes.
Raw carrots, hard cheese and three boiled beets on a coarse grater.
Press the garlic through a garlic press.
We combine the mixtures for the layers from which we will assemble the salad:
Layer No. 1 = Carrots + raisins + mayonnaise
Layer No. 2 = Hard cheese + mayonnaise
Layer No. 3 = Beets + garlic + prunes
Place the layers in a numbered sequence on a wide dish, forming a mound. The beet layer completes the mound over the entire surface.

Spectacular decoration

We lay a braided layer of thin strips of cheese on top of the beetroot layer, and semicircles of carrots around the perimeter of the slide. This will create a very appetizing multi-colored picture - without complex decorative efforts.

You can decorate the top of the salad with hearts cut from beets and lettuce leaves - simply and tastefully.

If this is difficult for you, then simply put the salad in portioned bowls or clear glass glasses.

For lovers beet salads, we also offer other economy recipes.

New Year's coleslaw

Cheap coleslaws help us out every day. So let's not change traditions and make an inexpensive cabbage salad for the New Year's table, adding just one non-budget ingredient.

For economy salad we need

White cabbage – 200 g;
Cauliflower – 100 g;
Broccoli – 100 g;
Any smoked meat ( chicken leg or ham) – 100 g;
Mayonnaise - to taste;
Greens - to taste.

How to make coleslaw

Grind the white cabbage on the smallest Burner attachment, or shred it very thinly and then cut it short.
Separate the cauliflower and broccoli into florets and chop finely.
Attention!
Use only the soft “curly” parts of broccoli, or peel the stem part of the inflorescence from the top layer.
Cut the chicken leg into medium cubes.
Mix all the ingredients, season with mayonnaise, lightly sprinkle with chopped herbs (dill + parsley)

Cook's Advice
Another sauce for this salad can be a mixture of light French mustard and honey in a ratio of 1:1 or 1:2. This dressing will be especially tasty if we use several additional components.

The following inexpensive and simple products can be additional components for the New Year's salad:

sweet and sour apple, peeled and cut into small cubes;
canned corn or peas;
pickled mushrooms, washed from marinade and finely chopped.

We suggest you read several options for such combinations in detailed separate articles.

Salad “Emerald Isle”: recipe with pineapples

Chicken breasts – 400 g;
White onion – 1 pc. medium size;
Cheese durum– 100 g;
Canned pineapples – 100 g;
Chicken eggs – 4 pcs.;
Kiwi – 3 pcs.;
Kari – 2-3 tsp;
Mayonnaise – 250 g;
Vegetable oil.

How to make an inexpensive, tasty salad

Rub the chicken breast with curry, fry in a frying pan until cooked and cut into small cubes.
Finely chop the onion, cut the kiwi and pineapple into small cubes.
Three hard-boiled eggs on a fine grater.
First, quickly freeze the hard cheese in the freezer and cut it into small cubes with a sharp knife - about the same as kiwi.
We lay the prepared components in layers:

Layer No. 1 = chicken + ½ onion + mayonnaise
Layer No. 2 = pineapple + ½ onion + ½ kiwi and coat with mayonnaise on top
Layer No. 3 = grated eggs + hard cheese + mayonnaise
Layer No. 4 = kiwi - it was this structural green layer that became the basis for the name of the salad.

Agree, the very colorful result is worth spending a little money on - just 3 pieces of kiwi. But thanks to them, a cheap salad acquires a pleasant sourness and an unusual appearance.

You can also enhance the taste of the dish by actively peppering the layer of cheese and egg. Make the New Year easy on the hassle, budget-friendly and bright in taste!

Options for preparing budget salads

Try to change the most familiar recipes for cheap New Year's salads, because who, if not you, is well versed in the tastes of household members and friends?!

Vinaigrette in a new way

For example, otherwise prepare a vinaigrette.

Instead of cucumbers, add sauerkraut, and do not boil the beets themselves, but stew them with carrots, cauliflower cubes and a small amount of finely chopped onion.

Cubes of celery can also go there (half the size of beets and carrots). You won’t want to add potatoes to such a vinaigrette, but boiled beans or sunflower seeds will come in handy there. Eventually - new taste, a mystery of ingredients and no big expenses!

Inexpensive salad with crab sticks

Search fresh options with crab sticks. To do this, focus on them, removing other “heavy” components from the recipes - potatoes, eggs and meat.

One of the juiciest and cheapest options for New Year's crab salad:

finely grated white cabbage,
apple and orange, chopped into thin strips,
canned corn,
crab sticks, not very finely chopped.

Dressing = mayonnaise + pepper. You will need a Burner grater.

Simple and cheap sauerkraut salads

Everyone's favorite sauerkraut also comes to the rescue. It’s easy to bring it up to a festive level if you add an apple (thin straws), a little corn and coarsely chopped nuts.

At the same time, season with aromatic vegetable oil. An excellent combination of flavors will also be obtained if you add raisins, prunes, and dried apricots to the cabbage. Note that expensive ingredients are in small quantities!

And if you remember the recipes of our grandmothers, then the 3 cheapest ingredients (sauerkraut, boiled potatoes and onions) are an excellent base for delicious winter salad, which will not put the New Year's table to shame if it is offered to a rich hot meat - akin to baked chops or chicken legs.

This is another approach to choosing inexpensive salads for the New Year: by saving on the accompaniment of good and often expensive meat, we do not lose the overall mood of the meal - as generous and rich!